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Organs of flowering plant


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Organs of flowering plant

  1. 1.  Rootstake up water and minerals from the soil. the roots of some plants such as carrot, store food.
  2. 2.  The stem transports water and food It also supports the leaves and flowers
  3. 3. Usually green, wide,thin structure. Itproduces food.
  4. 4.  InOnion, food is stored in the leaf base. Swollen leaf bases make a bulb
  5. 5.  Its an mostattractive part ofthe plant It contains thereproductive organsof the plant
  6. 6.  The bud contains tiny new branches, leaves and flowers ready to grow These are delicate structures so the outside of the bud forms a protective covering to prevent them from damage.