A case for being bored. Latest article in the Volksrust Recorder -24 April 2015. Is helicopter parenting dumbing down our children and producing less creative adults?
The document outlines messenger, van, and truck rates for a delivery service called Express and Logistics, Inc. located in New York City. The messenger base rate is $10.50 per zone, with each additional zone costing $1.25. Van rates have a base rate of $27 per zone, with each additional zone costing $4.50. Truck rates within Manhattan are $225, and rates to boroughs are $275-295, with out-of-town rates starting at $275 plus $4.25 per mile. Additional fees may apply for services like rush delivery or excess weight.
#MakeItStop: One and Done Solutions to Recurring Resident ComplaintsSatisFactsEducation
This document contains reviews from residents at an apartment complex complaining about recurring issues like unkempt grounds, unaddressed maintenance requests, unprofessional management, security issues, and lack of clarity around move-out policies and charges. The document then provides suggestions for the property management on how to address these complaints in five areas: streamlining the request process, setting expectations for response times, formalizing the issue resolution process, improving access control and screening, and clarifying policies for prospects, move-ins and move-outs.
Raymond Solis has over 20 years of experience in construction and health and safety roles. He has worked as a health and safety manager, construction manager, and safety manager on various projects including at refineries, mines, power plants, and for the government. In these roles, he was responsible for the health and safety of employees, conducting safety meetings and audits, ensuring regulatory compliance, and managing crews. He has a variety of safety training qualifications and experience developing and implementing safety programs.
A case for being bored. Latest article in the Volksrust Recorder -24 April 2015. Is helicopter parenting dumbing down our children and producing less creative adults?
The document outlines messenger, van, and truck rates for a delivery service called Express and Logistics, Inc. located in New York City. The messenger base rate is $10.50 per zone, with each additional zone costing $1.25. Van rates have a base rate of $27 per zone, with each additional zone costing $4.50. Truck rates within Manhattan are $225, and rates to boroughs are $275-295, with out-of-town rates starting at $275 plus $4.25 per mile. Additional fees may apply for services like rush delivery or excess weight.
#MakeItStop: One and Done Solutions to Recurring Resident ComplaintsSatisFactsEducation
This document contains reviews from residents at an apartment complex complaining about recurring issues like unkempt grounds, unaddressed maintenance requests, unprofessional management, security issues, and lack of clarity around move-out policies and charges. The document then provides suggestions for the property management on how to address these complaints in five areas: streamlining the request process, setting expectations for response times, formalizing the issue resolution process, improving access control and screening, and clarifying policies for prospects, move-ins and move-outs.
Raymond Solis has over 20 years of experience in construction and health and safety roles. He has worked as a health and safety manager, construction manager, and safety manager on various projects including at refineries, mines, power plants, and for the government. In these roles, he was responsible for the health and safety of employees, conducting safety meetings and audits, ensuring regulatory compliance, and managing crews. He has a variety of safety training qualifications and experience developing and implementing safety programs.
This certificate certifies that Fernando Escobar completed the Basic First Aid Course from the American Academy of CPR & First Aid, Inc. on June 18, 2016. He passed the examination and demonstrated proficiency in first aid skills, as verified by the Director of Training, Jehangir Gowani. The certificate is valid until June 18, 2018.
This certificate certifies that Fernando Escobar completed an adult CPR course through the American Academy of CPR & First Aid, Inc. on June 18, 2016. He passed the examination and demonstrated proficiency in adult CPR, as verified by the director of training with a certification number and renewal date of June 18, 2018.
This document acknowledges that Fernando Escobar of Salm Partners, LLC in Green Bay, WI successfully completed an internet training course on Good Manufacturing Practices that reviewed the requirements for manufacturing, packing, or holding human food according to regulations in the U.S. Code of Federal Regulations.
This document acknowledges that Fernando Escobar of Salm Partners, LLC in Green Bay, WI successfully completed an internet training course on Good Manufacturing Practices that reviewed the requirements for manufacturing, packing, or holding human food according to regulations in the U.S. Code of Federal Regulations.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in Sanitation 102: Cleaning & Sanitation on March 18, 2016. It recognizes his participation in the training program and certifies his knowledge of proper cleaning and sanitation practices in the food industry.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course on hold and release procedures on March 18, 2016. Escobar demonstrated mastery of quality protocol QP 8.3-02 by finishing the training course. The certificate grants Escobar recognition for his food safety education.
This certificate acknowledges that Fernando Escobar completed an allergen training course on controlling allergens during product development. The course was titled "Allergens 201" and covered food safety and quality issues related to allergens. Fernando Escobar successfully completed the training on March 18, 2016.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in Auditing 101 on March 18, 2016. Escobar demonstrated mastery of the material by passing the course. He is now certified in auditing food safety and quality standards.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in HACCP Basic Awareness on March 18, 2016. It grants Fernando Escobar recognition for successfully finishing the food safety training program.
This certificate acknowledges that Fernando Escobar successfully completed the Power Speaking course on November 10, 2015. He earned 0.075 continuing education units for 0.75 contact hours by completing the program in accordance with the National Task Force on Continuing Education guidelines. The course qualifies for continuing education units.
This certificate acknowledges that Fernando Escobar successfully completed a course entitled "Participating in a High Performance Team" on November 10, 2015. The recipient earned 0.075 continuing education units, which is equivalent to 0.75 contact hours, in accordance with national guidelines for continuing education.
This certificate acknowledges that Fernando Escobar successfully completed a course entitled "Maximizing Employee Performance" on November 10, 2015. The course was awarded 0.075 continuing education units, totaling 0.75 contact hours, in accordance with national guidelines for continuing education.
This certificate acknowledges that Fernando Escobar successfully completed the Management Basics course on November 9, 2015. He earned 0.75 continuing education units for completing 57 contact hours in accordance with the national guidelines for continuing education. The certificate is signed by the executive director of the organization that offered the course.
This certificate acknowledges that Fernando Escobar successfully completed a 0.1 contact hour course in OSHA Bloodborne Pathogens on November 6, 2015. The certificate was issued by Michael B. Hays, Executive Director and CEO of Pryor Learning Solutions located in Mission, Kansas, and qualifies Fernando Escobar for continuing education units in accordance with national guidelines.
This certificate certifies that Fernando Escobar completed the Basic First Aid Course from the American Academy of CPR & First Aid, Inc. on June 18, 2016. He passed the examination and demonstrated proficiency in first aid skills, as verified by the Director of Training, Jehangir Gowani. The certificate is valid until June 18, 2018.
This certificate certifies that Fernando Escobar completed an adult CPR course through the American Academy of CPR & First Aid, Inc. on June 18, 2016. He passed the examination and demonstrated proficiency in adult CPR, as verified by the director of training with a certification number and renewal date of June 18, 2018.
This document acknowledges that Fernando Escobar of Salm Partners, LLC in Green Bay, WI successfully completed an internet training course on Good Manufacturing Practices that reviewed the requirements for manufacturing, packing, or holding human food according to regulations in the U.S. Code of Federal Regulations.
This document acknowledges that Fernando Escobar of Salm Partners, LLC in Green Bay, WI successfully completed an internet training course on Good Manufacturing Practices that reviewed the requirements for manufacturing, packing, or holding human food according to regulations in the U.S. Code of Federal Regulations.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in Sanitation 102: Cleaning & Sanitation on March 18, 2016. It recognizes his participation in the training program and certifies his knowledge of proper cleaning and sanitation practices in the food industry.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course on hold and release procedures on March 18, 2016. Escobar demonstrated mastery of quality protocol QP 8.3-02 by finishing the training course. The certificate grants Escobar recognition for his food safety education.
This certificate acknowledges that Fernando Escobar completed an allergen training course on controlling allergens during product development. The course was titled "Allergens 201" and covered food safety and quality issues related to allergens. Fernando Escobar successfully completed the training on March 18, 2016.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in Auditing 101 on March 18, 2016. Escobar demonstrated mastery of the material by passing the course. He is now certified in auditing food safety and quality standards.
This certificate acknowledges that Fernando Escobar completed the Kraft Food Safety & Quality Training Course in HACCP Basic Awareness on March 18, 2016. It grants Fernando Escobar recognition for successfully finishing the food safety training program.
This certificate acknowledges that Fernando Escobar successfully completed the Power Speaking course on November 10, 2015. He earned 0.075 continuing education units for 0.75 contact hours by completing the program in accordance with the National Task Force on Continuing Education guidelines. The course qualifies for continuing education units.
This certificate acknowledges that Fernando Escobar successfully completed a course entitled "Participating in a High Performance Team" on November 10, 2015. The recipient earned 0.075 continuing education units, which is equivalent to 0.75 contact hours, in accordance with national guidelines for continuing education.
This certificate acknowledges that Fernando Escobar successfully completed a course entitled "Maximizing Employee Performance" on November 10, 2015. The course was awarded 0.075 continuing education units, totaling 0.75 contact hours, in accordance with national guidelines for continuing education.
This certificate acknowledges that Fernando Escobar successfully completed the Management Basics course on November 9, 2015. He earned 0.75 continuing education units for completing 57 contact hours in accordance with the national guidelines for continuing education. The certificate is signed by the executive director of the organization that offered the course.
This certificate acknowledges that Fernando Escobar successfully completed a 0.1 contact hour course in OSHA Bloodborne Pathogens on November 6, 2015. The certificate was issued by Michael B. Hays, Executive Director and CEO of Pryor Learning Solutions located in Mission, Kansas, and qualifies Fernando Escobar for continuing education units in accordance with national guidelines.