Little cherry virus-2 is one of the causes of little cherry disease in western North America. It is transmitted by mealybug insects and causes smaller cherries, higher cull rates, and impacts color, shape, taste and flavor. While some varieties like Bing and Sweetheart can show reduced symptoms in subsequent years, fruit production and quality are never fully restored. Proper control involves managing mealybug vectors with insecticides, using virus-tested rootstock and budwood from certified nurseries, and promptly removing infected trees.