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Holiday
SURVIVAL GUIDE

5 Merry

Holiday Drinks (for Adults)
5 Amazing Recipes

5 Fantastic

We’ve gathered 5 amazing recipes for
drinks that will surely raise your spirits
and make you feel merry during the

Non-Alcoholic Holiday Drinks
holiday season.

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Which one...

5 Fantastic

After reviewing these recipes, you
probably will have only one question on

Non-Alcoholic your mind: “Which one do I try first?”
Holiday Drinks

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Hot Buttered Rum
Preparation
1

2

In a mixing bowl, beat together all the
ingredients for the Buttered Rum Batter until well combined. Refrigerate in an
airtight container for up to a month or
freeze until ready to use.
When ready to serve, rinse a coffee mug
with boiling water to warm it up. Add
the rum and Buttered Rum Batter to the
heated mug. Top with boiling water and
stir well to combine. Garnish with a cinnamon stick for extra flair and flavor.

Ingredients
• 1.5 oz Rum
• Boiling Water
• 2 Tbsp Buttered Rum Batter (recipe below)

Buttered Rum Batter
•
•
•
•
•
•

1 lb Light brown sugar
.5 lb Unsalted butter, softened
2 tsp Ground cinnamon
2 tsp Ground nutmeg
.5 tsp Ground allspice
2 tsp Vanilla extract

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Harvest Highball
Preparation
1

Add all the ingredients except the
ginger beer to a shaker and fill with
ice.

2

Shake well and strain into a highball
glass filled with fresh ice.

3

Top with the ginger beer and garnish
with a lime wedge.

Ingredients
•
•
•
•

1.5 oz Ketel One Citroen Vodka
.5 oz Lime juice
.5 oz Simple syrup (one part sugar, one part water)
2 oz Chilled ginger beer

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Baileys Peppermint Cream
Preparation
1

Pour the Baileys and hot chocolate
into a coffee mug.

2

Top with a dollop of whipped cream.
Sprinkle crushed candy cane on top.
Garnish with a mint leaf.

Ingredients
•
•
•
•

1.5 oz Baileys with a Hint of Mint Chocolate
4 oz Hot chocolate
Fresh whipped cream
Candy cane

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Pumpkin Nog
Preparation
1

Separate the eggs and refrigerate
the whites. In a mixing bowl, beat the
yolks until creamy. Gradually add in
.25 lb sugar, beating at high speed
until thick.

2

Stir in the rum, milk, vanilla, cinnamon
and pumpkin, and chill for at least
two hours.

3

Beat the egg whites until soft peaks
form. Add the remaining .25 lb sugar,
beating to stiff peaks. Fold the chilled
rum mixture into the egg whites.
Serve in Martini glasses garnished
with freshly grated nutmeg and a
dollop of whipped cream.

Ingredients
•
•
•
•
•
•
•

12 Eggs
.5 lb Sugar, divided
1 (750-mL) bottle 10 Cane Rum
5 cups Whole milk
1 tsp Vanilla extract
.5 tsp Ground cinnamon
.5 cup Pumpkin puree

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Holiday Glogg
Preparation
1

Add all the ingredients to a saucepan
over medium heat.

2

Simmer very lightly for at least 30
minutes (do not boil).

3

Remove and discard the mulling spices.
Serve in mugs, garnishing each with a
few raisins and blanched almonds.

Ingredients
•
•
•
•
•

12 oz Vodka
1 (750-mL) bottle Dry red wine
1.5 tbsp Mulling spices, wrapped in cheesecloth
1 tsp Fresh orange zest
2 tbsp Sugar

H o l i d a y Survival Guide • 5 Merry Holiday Drinks
Share these drink recipes
with your friends and family and spread
some holiday cheer!

‘Tis the Season!
liquor.com/cocktails/mount-gay-hot-buttered-rum/
liquor.com/recipes/harvest-highball/
liquor.com/recipes/baileys-peppermint-cream/
liquor.com/recipes/pumpkin-nog/
liquor.com/recipes/holiday-glogg/

H o l i d a y Survival Guide • 5 Merry Holiday Drinks

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5 Merry Holiday Drinks (for adults) | Holiday Survival Guide

  • 2. 5 Amazing Recipes 5 Fantastic We’ve gathered 5 amazing recipes for drinks that will surely raise your spirits and make you feel merry during the Non-Alcoholic Holiday Drinks holiday season. H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 3. Which one... 5 Fantastic After reviewing these recipes, you probably will have only one question on Non-Alcoholic your mind: “Which one do I try first?” Holiday Drinks H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 4. Hot Buttered Rum Preparation 1 2 In a mixing bowl, beat together all the ingredients for the Buttered Rum Batter until well combined. Refrigerate in an airtight container for up to a month or freeze until ready to use. When ready to serve, rinse a coffee mug with boiling water to warm it up. Add the rum and Buttered Rum Batter to the heated mug. Top with boiling water and stir well to combine. Garnish with a cinnamon stick for extra flair and flavor. Ingredients • 1.5 oz Rum • Boiling Water • 2 Tbsp Buttered Rum Batter (recipe below) Buttered Rum Batter • • • • • • 1 lb Light brown sugar .5 lb Unsalted butter, softened 2 tsp Ground cinnamon 2 tsp Ground nutmeg .5 tsp Ground allspice 2 tsp Vanilla extract H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 5. Harvest Highball Preparation 1 Add all the ingredients except the ginger beer to a shaker and fill with ice. 2 Shake well and strain into a highball glass filled with fresh ice. 3 Top with the ginger beer and garnish with a lime wedge. Ingredients • • • • 1.5 oz Ketel One Citroen Vodka .5 oz Lime juice .5 oz Simple syrup (one part sugar, one part water) 2 oz Chilled ginger beer H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 6. Baileys Peppermint Cream Preparation 1 Pour the Baileys and hot chocolate into a coffee mug. 2 Top with a dollop of whipped cream. Sprinkle crushed candy cane on top. Garnish with a mint leaf. Ingredients • • • • 1.5 oz Baileys with a Hint of Mint Chocolate 4 oz Hot chocolate Fresh whipped cream Candy cane H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 7. Pumpkin Nog Preparation 1 Separate the eggs and refrigerate the whites. In a mixing bowl, beat the yolks until creamy. Gradually add in .25 lb sugar, beating at high speed until thick. 2 Stir in the rum, milk, vanilla, cinnamon and pumpkin, and chill for at least two hours. 3 Beat the egg whites until soft peaks form. Add the remaining .25 lb sugar, beating to stiff peaks. Fold the chilled rum mixture into the egg whites. Serve in Martini glasses garnished with freshly grated nutmeg and a dollop of whipped cream. Ingredients • • • • • • • 12 Eggs .5 lb Sugar, divided 1 (750-mL) bottle 10 Cane Rum 5 cups Whole milk 1 tsp Vanilla extract .5 tsp Ground cinnamon .5 cup Pumpkin puree H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 8. Holiday Glogg Preparation 1 Add all the ingredients to a saucepan over medium heat. 2 Simmer very lightly for at least 30 minutes (do not boil). 3 Remove and discard the mulling spices. Serve in mugs, garnishing each with a few raisins and blanched almonds. Ingredients • • • • • 12 oz Vodka 1 (750-mL) bottle Dry red wine 1.5 tbsp Mulling spices, wrapped in cheesecloth 1 tsp Fresh orange zest 2 tbsp Sugar H o l i d a y Survival Guide • 5 Merry Holiday Drinks
  • 9. Share these drink recipes with your friends and family and spread some holiday cheer! ‘Tis the Season! liquor.com/cocktails/mount-gay-hot-buttered-rum/ liquor.com/recipes/harvest-highball/ liquor.com/recipes/baileys-peppermint-cream/ liquor.com/recipes/pumpkin-nog/ liquor.com/recipes/holiday-glogg/ H o l i d a y Survival Guide • 5 Merry Holiday Drinks