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FBS NC II (FOOD AND BEVERAGE
SERVICES NC II)
FOOD AND BEVERAGE SERVICES-
Is a process of preparing, presenting, and serving
food and beverages to the customers
FBS CORE COMPETENCIES
• 1. PREPARE DINING ROOM/RESTAURANT AREA
• 2. WELCOME GUESTS AND TAKE FOOD AND BEVERAGE
ORDERS
• 3. PROMOTE FOOD AND BEVERAGE PRODUCTS
• 4. PROVIDE FOOD AND BEVERAGE SERVICES TO GUEST
• 5. PROVIDE ROOM SERVICE
• 6. RECEIVE AND HANDLE GUEST CONCERNS/COMPLAINTS
PREPARE DINING ROOM/RESTAURANT
AREA
WELCOME GUESTS AND TAKE FOOD
AND BEVERAGE ORDERS
PROMOTE FOOD AND BEVERAGE
PRODUCTS
PROVIDE FOOD AND BEVERAGE
SERVICES TO GUEST
PROVIDE ROOM SERVICE
RECEIVE AND HANDLE GUEST
CONCERNS/COMPLAINTS
3 Promising
Career Paths
in the Food
and Beverage
Industry
1
Wine Server
2.
Food and Beverage Service Supervisor
3.
Food and Beverage Server
Why choose a career in
Food and Beverage
Services?
Food and Beverage servers may be employed
anywhere from restaurants and fast-food outlets
to hotels, private clubs, convention centers and
even cruise ships.
COURSES RELATED TO FBS (FOOD AND
BEVERAGE SERVICES)
1. HOTEL AND RESTAURANT MANAGEMENT/SERVICE
2. BA EVENTS MANAGENMENT
3. BA HOSPITALITY MANAGEMENT
4. CULINARY ARTS