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Effect of temp on the rate of hydrolysis of lactose by enzyme (lactase), measured using visible spectrophotometer.
Lactase...
Go to expt – press calibrate Insert cuvette (yellow sol), press collect
Insert a blank containing water
Press stop, and cl...
Rate increases, as temp increases, seems like enzyme
works best at around 40C and starts to break down at temp > 40C
-0.01...
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