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UNIT 1 - Anatomy of Fin Fish
1.1 External Anatomy of Finfish
Anatomically (Biologically) speaking a fish is composed of ten systems of bodily organs that
work together to make up the whole individual. These ten systems cover the fish, handle its
food, carry away wastes, they integrate the life processes of the fish and relate it to conditions in
the environment. They also provide for breathing and for protections against injury. They
support the body and enable movement and finally they work to perpetuate fish as species and
through evaluation, as a major group of animals.
The living species of fish are usually divided into three classes: the Agnatha, the jawless fishes,
comprising the hagfishes and lampreys; the Chondrichthyes, the cartilaginous-skeleton fishes,
such as sharks and rays; and the Osteichthyes, the bony-skeleton fishes, comprising all other
living fishes. The skeletons of these three groups vary in fundamental ways. In the hagfishes
and lampreys the backbone is basically a notochord, a rod like structure composed of unique
notochordal tissue. In sharks and rays the notochord is surrounded and constructed by spaced
rings of cartilage, the vertebrae, to form a backbone.
1.2. External Anatomy of Fishes
1.2.1. Body forms
Commonly the fish body is Torpedo – shaped (fuci form) and often slightly to strongly avoid in
cross section. In a perfectly “stream lined” body form (if head pointed trunk broadened and
gradually tapering towards the tail) the greatest cross section is about 36% of the length back
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from the anterior tip and gently sweep back to the tailed.
However, all fishes do not have this typical body form. The shape of the body is variously
modified depending on their habitat and made of living. There changes in shape are Globe
shapes (Globiform – pufters of family Tetraodontidae) Serpentine (Snake like Angulli form – eels
of family Anguillidae) Thread like in form (filiform – snipe eel Nemichthyidae). Some are strongly
flattend from side to life (compressed butterfly fishes, chactodentidae and flounders –
pleuronectidae) others flattened but greatly elongated trachipteriform – ribbon fishes,
Trachipteridae) and till others flattoned form top to bottom/ depressed the skates and rays
(Rajidae).
In spite of the many variations the ground plan of body organization in fishes is bilaterally
symmetry. The left and right halves of the body are basically mirror images of one another. The
tail is an integral part of the body rather than an appendage only the fins are distinctly peripheral
anatomical parts in most fishes.
1.2.2. Body Covering
Fish is generally covered by a tough skin. It is continuous with the lining of all the body of the
entire body opening and is transparent as it runs over the surface of the eye. Much of the
diverse coloration of fishes is due to its colour cells and the slimy coating is due to its mucus
cells.
The skin in many fishes is devoid of scales, but in them it is armored by scales that develop in it.
Scales range in size from microscopic to large. In thickness from tissue thin to very thick (in
ornamentation from simple to complex in extent of body coverage from portal to complete). In
structure from non-bony to bony loosely attached to very firmly attached. The types of scales
may characterize the major fish groups. Scale morphology and the number of scales rows along
or around the body frequently serve as specific and genetic characters. Living Agnathaus are
scale less, shark and their relatives have dentinal placoid scales, Bony fishes have various
types of bony scales.
1.3. Internal Anatomy of finfish
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Internal anatomy of a bony fish: finned aquatic vertebrates animal with skin covered with scales.
It lives in water and is usually oviparous.
Brain: seat of the mental faculties of a fish.
Esophagus: part of the digestive tract connecting the mouth to the stomach.
Dorsal aorta: vessel in the back that carries blood from the heart to the organs.
Stomach: part of the digestive tract between the esophagus and the intestine.
Air bladder: pocket in which urine collects.
Spinal cord: part of the nervous system that connects the brain to all other parts of a fish.
Kidney: blood-purifying organ.
Urinary orifice: opening for eliminating urine.
Genital Orifice: opening related to the genital organs.
Anus: end of the digestive tract.
Gonad: hormone-secreting sexual gland of a fish.
Intestine: last part of the digestive tract.
Pyloric cecum: cul-de-sac related to the intestine.
Gall bladder: small sac containing the bile.
Liver: bile-producing digestive gland.
Heart: blood-pumping organ.
Gills: respiratory organ of a fish.
Tooth: hard organ of a fish used to shred food.
Eye: sight organ of a fish.
Olfactory bulb: bulging part of the smell organ of smell of a fish
1.4. Structure of fins
Appendages of fishes comprise of fins and cirrti (flaps of flesh) which attain extreme
development in the sargassum fish (pterophryne) and the leafy sea dragan (phyllopteryx). The
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fins are classified as median or paired.
Median fins (Unpaired fins)
Rayed fins in line with the median axis of a typical fish are these of the back (dorsal fin or fins)
the tail (caudal fin) and the lower edge of the body just behind the vent (Anal fin). Although most
commonly all of the median fins may be present, but some may be modified or absent in same
fishes.
Also developed in the median axis may be a rayless fatty adipose fin (as in the trouts –
Salmonidae) off fins reduced to a few disconnected spines as in the stickle backs –
Gasterosteidae) The anal fin may be modified into an intermittent organ, the gonopodium for
use in copulation (as in the live bearers – Poecilidae).
Paired fins
Paired fins are the Pectorals and Pelvics (ventral) the pectorals are supported by the pectoral
girdle that joins the skull. Although ordinarily present in fishes, the pectorals are wanting in such
kinds as the lamprey (Petromyzonidae) and hag fishes (Myxinidae). They are greatly enlarged
in the (Soaring) flying fishes (Exocoetidae) and flying characins (Gastropelecinae). In some
cling fishes (Gobiesocidae) and Asiatic suckerbelly loaches (Gastromyzan) the pectorals serve
as a part of the ventral hold fast organ.
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The pelvic fins vary substantially in position and in adoptive modification typically their support is
by a pelvic girdle anchored in the bully musculature.
In soft rayed fishes (Malacopterygians) the peluics are abdominal in position, Eg. Clupeoids,
Salmonids, cypriroids, but they also be situated arterially, just below the pectorals in a thoracic
position (as in many spiny rayed species, the Acanthopterygians) or even under the throat in a
jugular position (as in blennies). The pelvic are lacking in the lampreys and hag fishes and is
lost in various other fishes,notably the eels (Angullidae etc). In the sharks and some relatives
they are modified into claspers. In cling fishes (Gobiorocidae) sucker belly loaches
(Gastromyzon) and certain other fishes, the pelvic from part of a hold fast organ that resembles
a ruction cup on the belly.
1.5. Skin and Scales
The skin of a fish consists of two layers. The outer layer is epidermis and the inner, the dermis
or corium. The epidermis is composed superficially of several layers of flattened, moist epithelial
cells. The deepest layers are a zone of active cell growth and multiplication. Here cell
multiplication goes on all the time to replace from with in the outermost layers of cells as it is
worm off and provide for growth. These epithelial cells from the epidermis are the first to close a
surface wound.
The dermal layer of the skin contains blood vessels nerves and cutaneous sense organs and
connective tissue. The dermis plays the main role in the formation of sales and related
integumentary structure.
Scattered among the flattened cells of the epidermis are numerous openings of the tubular and
flask shaped mucous gland cells that extent into the dermis.
These cells secrete the slippery mucus that cover most fishes. The mucus lessons the drag an
a fish when it swims through water.
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As in other vertebrates, the skin of a fish is the envelope for the body and is the first lines of
defense against disease. It also affords protection from, and adjustment to environmental
factors that influence life, for it contains sensory receptors tunes to the surroundings of a fish.
Further more, the skin has respiratory, excretory and osmoregulatory functions.
1.6. Scalation
Outstanding among the special feature of the skin are the very prominent scales that most
fishes have. However some do not have scales. Examples include the lampreys
(petromyzonidae) and a number of cat fishes North America (F.W) (Ietaluridae). An intermediate
structural category have seals only on a few places of the body for example: Paddle fish
(polydon) three spines stickle bask Gasterosteus aculeatus and mirror carp. Then there are a
few fishes that have very small deeply imbedded scales that they look scale less for example
Fresh Water Eels (Anguilla) Brook trauts (Salvelius fontinalis) and the barbot (lota) of Cod family
(F.W) (Gadidae)
In arrangements scales are most often “imbricated” and thus overlap like roof tiles with free
margin directed towards the tail in a manner that minimize friction with water. In some fishes
such as barbot (lota) and F.W eels (Anguilla) the pattern is mosaic rather than overlapping one
another, the scales are minutely separated or meet their neighbors only at their margins
Scales shapes
Although they comprise only a few basic structural types, Scales exhibit many modifications that
are often characteristic of groups or species on the basis of shape one type is plate like
(Placoid), with each plate carrying a small cusp, as common among the sharks
(Elasmobranchil) a Second type is diamond shaped (rhombic) and found in gars (Lepirosteidae)
and the bichirs (pdypterus). A third type of scale is called Cycloid because it is typically smooth
disc like and more or less circular mostly found in soft rayed fishes. (Malacopterygi). In fourth
type is ctenoid the posterior surface or margin is toothed or comb like and a characteristic of
spiny rayed bony fishes (Acunthopterygil)
However, some of the soft rayed fishes have ctenoid like contact organs on their scales,
examples characins (characid) Killi fishes (cyprinodontidac). Some spiny rayed fishes have
cepeloid scales exclusively. For example the brooke silverside labidestus. Many spiny rayed
species exhibit both cycloid and ctenoid scales.
Example: Common basses (Micropterus).
Structural types
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Structurally, there are two types of fish scales, placoid and Non-placoid. Non-placoid scales are
basically of the three kinds – cosmoid, Ganoid and Bony ridged scales.
I) Placoid scale
Placoid scales also called dermal denticles have an ectodermal cap or covering of enamel like
substances (as an human teeth) termed “Vitrodentine” beneath this is a thicker layer of entine
with a pulp cavity and dentinal tubules emanating form it. Each scale has a disc like basal plate
in the dermis with a cusp projecting outward from it though the epidermis. Placoid scales occur
among the sharks and their relatives (chandrichthyes).
II) Non – Placoid scales
1) Cosmoid scales: The cosmoid scales have a thinner, harder outer layer than the placoid
ones. It is also termed as vitrodentine. The layer below this hard and non cellular and is called
cosmine. The layer beneath is vascularised mid layer of perforated bony substances called
“Iropedine” The growth of the scale is at the edge and beneath no ligivng cell layer covers the
scale. The cosmoid scales found in (latimeria).
2) Ganoid Scale: In ganoid scale the outer layer is a hard inorganic substances called ganoine
which is different from Vitrodentine. The layer below the ganoine is a cosmine like layer. The
innermost layer is a bony layer called isopedine. The growth takes place at the edge, beneath
and on the surface. Three types of scales are found in bichirs (pdypterus) and gars
(Lepisosteidae).
3) Bony Ridges Scales: Bony –ridged scales are typically thin and transclucent lacking both
dense enameled and dentinal layers of the three other kinds. Bony ridged scales characterizes
the many living species of bony fishes (Osteichthyes) that have either cycloid or ctenoid scales.
The outer layer of there scales is marked with bony ridges alternate with depression. The inner
part or plate of the scale is made up of layers of criss – crossing fibrous connective tissues. The
growth of the scales is both on the outer surface and from beneath.
For ridges on the scale two terms are used ridges and circuli changes in the growth pattern of
the individuals fish is reflected in the character and distribution of ridges. “Breeding” and
“Yearmarks” can be identified on this basis in many species. In both cycloid and ctenoid scales,
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a nuclear central zone can be recognized. This zone may be called as “focus” the scale.
However this central position shifts due to differential growth of fore or after part of the scale,
shifting the focus to more posterior and anterior margin. In many species grooves or radii
radiate from or near focus towards one or more margins of the scale. The ctenoid scales have
teeth on its posterior margins.
Unit 2 - Cell structure, tissue and body organization
2.1. Organization: kind of construction of the body
A cellular or protoplasmic level of organization: Body is not differentiated into cells.
Example: Protozoa (subkingdom: Protozoa); All other animals except Protozoa come under the
subkingdom: Metazoa (Body is composed of numerous cells)
Cellular level of organization: The cells of the body are more or less loose and Independent.
Example: Amoeba
Tissue level of organization: In some animals, body cells form tissues. Example: Coelenterata
and Ctenophora
Organ system level of organization: In most of the animals, tissues combine into organs,
which, in turn, combine to form organ systems. Example: Animals like Human being, Fish,
Reptiles etc.,
Germ Layers:
The fundamental cell layers laid down in an early embryo of the Metazoa are called germ layers.
The Coelenterata have only two layers: Ectoderm and Endoderm. They are termed the
diploblastic animals. Most other Metazoa possess three germ layers: Ectoderm, Mesoderm and
Endoderm. They are known as the triploblastic animals. Example; Animals except
Coelenterata
2.2. Symmetry
It refers to the similarity in size, shape and number of parts on the opposite sides of a median
line. Parts of an animal body are often so arranged that it is possible to cut it into two similar
halves by one or more planes. Such animals are said to be symmetrical. Some animals, like
Amoeba and Snail, cannot be divided into equal parts by any plane. They are said to be
asymmetrical. The symmetrical animals show one of the three types of symmetry: spherical,
radial and bilateral.
Section – 1 Spherical (universal) symmetry:
Body is divisible into similar halves by any plane passing through the center. Example:
Seaurchin
Section – 2 Radial symmetry:
Body is with a number of similar parts radiating out from a central axis. The boy can be split up
into equal halves by any plane passing through the middle from top to bottom. The animals with
radial symmetry are called Radiata. Examples: Sponges and most coelenterates.
In some animals, some parts of the body are single or paired rather than radial, so that only one
or two planes through the longitudinal axis divide the animal into similar halves. Such a
symmetry is called biradial. Examples: Comb-jellies, seanemones and seastars.
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Section –3 Bilateral symmetry:
In rest of the Metazoa, chief organs of the body are paired and are arranged on the sides of a
central axis connecting the head with the tail. With the result, the body can be divided into two
similar halves only by one plane. Such are termed as bilateral. The bilaterally symmetrical
animals are termed the bilateria.
A plane or section passing dorso-ventrally (vertically) through the middle of the anterior-
posterior (longitudinal) axis is known as the Sagittal plane or section. This is the plane that
divides the bilateral animal into similar and right and left halves.
A plane or section running antero-posteriorly at right angles to the sagittal plane is called the
frontal plane or section. It divides the body into dorsal and ventral halves.
A plane or section passing dorso-ventrally at right angles to the antero-posterior axis is known
as transverse plane or section. It divides the body into anterior and posterior halves.
Section – 4 Digestive tract:
The Mesozoa and parazoa lack a digestive tract. The Eumetazoa possess a digestive tract, and
are termed the Enterozoa. Certain enterozoa, viz., coelenterata,Ctenophora and
Platyhelminthes, have incomplete digestive tract, which has a single external opening, the
mouth, that serves for intake of food as well as elimination of faeces. All other enterozoa have
complete digestive tract, which has two external openings, the mouth for intake of food and the
anus for elimination of faeces.
Section – 5 Coelom:
Some bilateria have no cavity in their body, except that in the digestive tract. Such forms are
known as the acoelomates. All others possess a cavity in addition to the one in the digestive
tract. The space between the two cavities is called the body cavity the nature and origin of this
cavity varies in different groups. When lined by a mesodermal epithelium, the peritoneum, it is
known as the true coelom, and when unlined by peritoneum, it is termed false coelom or
pseudocoel. The animals with false and true coelom are respectively called the
pseudocoelomates end eucoelomates. In Mollusca and Arthropoda the coelom is greatly
reduced, and the blood fills the spaces between the internal organs. Such a body-cavity is
called the haemocoel. The coelom is of great significance in animal evolution. It provides space
for the development of various organ systems.
Section – 6 Metamerism or Segmentation:
Segments occur in three phyla: Annelida, Arthropoda and Chordata. Each segment is called a
metamere or somite. Metamerism affects external and internal structures. It is said to be
homonomous, if the somites are similar, as in earthworm (annelida); and heteronomous, is the
segments are dissimilar as in prawn (Arthropoda).The segmentation in Chordates shows up
clearly in the embryonic stage in te segmentally arranged mesodermal somites. In adult
chordates segmentation is largely internal and is seen in their vertebrae, ribs, nerves and blood
vessels.
Unit 3 - Oral region and Associated structures
3.1. Adaptations for feeding
(The feeding habits or feeding behavior of fishes is the search for and ingesting of food) The
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diversity in feeding habits that fishes exhibit is the result of evaluation leading to structural
adaptation for getting food from the environments. The structural adaptation of feeding organs
such as 1) position and shape of the mouth 2) Presence or absence of “Teeth”. 3) Gap of the
mouth etc., greatly help in predicting the nature of food and mode of feeding of the fish (in
question).
Section 1: Major feeding types :
On the basis, fishes can be classified, according to their feeding habits as 1) Predators 2)
Grazers 3) Food strainers 4) Food suckers and 5) Parasites.
1) Predators
Fishes that feed on macroscopic animals, they usually have well developed grasping and
holding teeth as in many sharks (Elasmobrabch) the Barracuds (Sphyraena), the pikes (Esox)
gars (Lepisosteus).
2) Grazers
In Grazing, the food is taken by bites or continual browsing (Grazing characterize many fishes
that feed on planktons or on bottom organisms) (sometimes organisms are taken single or at
other times in small groups) may feed on bottom or column – a bluegill (Lepomis macrochirus),
Parrot fishes (scaridae) Butterfly fishes (chaetodontidae) browsing on coral reef.
3) Strainers (Filter feeders)
Filter the water for plankton, here foods are selected by size and not by kind. Herring clupidae,
Gizard, shads (Dorosoma), Paddle fish (polyodon) whale shark (Rhincodon) also have efficient
food straining or filtering adaptation. The principal adaptation for filter feeding or strainers is the
developemt of numerous, closely – set and elongated gill rackers.
4) Suckers
The sucking into the mouth of food or food containing material is taken practiced by bottom
feeding fishes such as the sturgeons (Acipenseridae) and suckers (catostomidae)
5) Parasites
Parasitisum is perhaps the most unusual and highly evolved feeding habits among animals.
They suck body fluid after rasping a hole in the sides of the body. Parasitic lampreys
(Petromyzonidae), Sea lamprays (Petromyzon marinus) Pacific lampreys (Lamptra tridentata)
3.2. Major feeding types
On the basis, fishes can be classified, according to their feeding habits as 1) Predators 2)
Grazers 3) Food strainers 4) Food suckers and 5) Parasites.
Predators
Fishes that feed on macroscopic animals, they usually have well developed grasping and
holding teeth as in many sharks (Elasmobrabch) the Barracuds (Sphyraena), the pikes (Esox)
gars (Lepisosteus).
Grazers
In Grazing, the food is taken by bites or continual browsing (Grazing characterize many fishes
that feed on planktons or on bottom organisms) (sometimes organisms are taken single or at
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other times in small groups) may feed on bottom or column – a bluegill (Lepomis macrochirus),
Parrot fishes (scaridae) Butterfly fishes (chaetodontidae) browsing on coral reef.
Strainers (Filter feeders)
Filter the water for plankton, here foods are selected by size and not by kind. Herring clupidae,
Gizard, shads (Dorosoma), Paddle fish (polyodon) whale shark (Rhincodon) also have efficient
food straining or filtering adaptation. The principal adaptation for filter feeding or strainers is the
developemt of numerous, closely – set and elongated gill rackers.
Suckers
The sucking into the mouth of food or food containing material is taken practiced by bottom
feeding fishes such as the sturgeons (Acipenseridae) and suckers (catostomidae)
Parasites
Parasitisum is perhaps the most unusual and highly evolved feeding habits among animals.
They suck body fluid after rasping a hole in the sides of the body. Parasitic lampreys
(Petromyzonidae), Sea lamprays (Petromyzon marinus) Pacific lampreys (Lamptra tridentata)
3.3. Oral adaptation for feeding
Lips
Suctorial feeders have an “inferior mouth” and fleshy modification of lips. Notable among these
are the sturgeons (Acipenseridac) and suckeres (catastomidae). The lips of strurgeons and
suckers are mobile and described as “Plicate” (having folds) or papillose (having small tufts of
skin or papillose). Many sectorial feeders also have well developed barbells bordering the
mouth.
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Sucker mouth : Moxostoma (Redhorse) suctorial lips of free – living fishes may also serve as
holdfast organs in fast flowing mountain streams. For example (Glyptorternum). In loach – like
Gyriocheilid (Gyrinocheilus) has an extreamly specialized suctorial adaptation, in addition to
suctorial lips the opercular structure has separate inhalent and exhalent device for respiration.
3.3.1. Modifications in the shape of mouth
Among the grazers and suctorial feeders, there exist not only specially developed lips but also
adaptations of other mouth parts. The Trumpet fishes (Aulostomidae) the cornet fishes
(Fistularidae) and the pipe fishes (syngnanthidae) as well as many butterfly fishes
(chaetodontidae) of coral reefs, have mouths that resemble elongated beaks. This adaptation is
achieved by a protraction of the hyomandibular bone rather than by a lengthening of the lower
jaw bones (denteries) themselves.
Among these fishes, the method of feeding may be by suction as in the case of trumpet fishes,
cornet fishes and pipe fishes or it may be a selective grazing action with sharp teeth when the
long snout enables the butterfly fish to reach into small crevices of the coral.
A peculiar structure among mouth modification has arisen in the half beaks (Hemiramphidae)
where the lower jaw projects into a beak often a third of the length of the fish itself, with the
mouth opening above it. Half beaks are usually surface feeding fishes.
3.3.2. Teeth
Outstanding among the obvious oral adaptation for feeding in fishes are the teeth. They are
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thought to have arisen from scales covering the lips, as represented in living sharks
(squliformies) where the placoid scales of the skin visibly grade into teeth on the jaws.
In bony fishes (Osteichthyes) Teeth are of three kinds, based on where they are found Jaw,
Mouth and Pharyngeal.
Jaw Teeth
Jaw teeth are variously those on the maxillary and premaxillary bones above and on the
dentaries below.
In the roof of the oral cavity teeth are variously borne by the median vomer and by the palatine
and ectopterygoid bones on each side. In the floor of the mouth the tongue often has teeth on it.
Pharyngeal teeth occur as pads on various gill arch eolements in many species. In the carps
(cyprinedae) and suckers (cjcatastromidae) the only teeth are those in deep in the pharynx (gut,
mouth and eoesophagous) that develoed modification of lower elements after last gill arch, in
clarius and labeo the teeth are modified for grasping, tearing, grinding and razor like cutting
teeth have developed in predacious fishes.
Kinds of jaw teeth
Based on their form major kinds of Jaw teeth are
1) Cardiform 2) Villiform 3) Canine 4) Incisor and 5) Molariform.
Cardiform Teeth
Cardiform teeth are numerous, shrotfine and pointed such dentition with variations is found in
many fishes that have multiple rowed teeth. For example American catfish (Ictaluridae) perches
(percidae) and many sea bases (serranidae)
Villiform teeth
Villiform teeth are more or less elongated cardiform teeth. For example : Needlefishes
(Belonidae) and Lion fishes as (Pterois).
Canine teeth
Canines are dog tooth like or fange like (long pointed tooth) they are elongated and subconical,
straight or curved and are adapted for piercing and hodling for example walleyes (Alska pollock)
(Stizostediosn). In certain fishes such as moreys (muraenidae) the canines are hinged (the
hook) yield ot backward pressure but lock when moved forward and adaptation to retain living
moving prey inside the mouth.
Incisors teeth
Incisors are sharp edged cutting teeth. In some fishes incisors fuse together in cutting beak as
in parrot fishes (scaridae).
Molariform teeth
Molariform teeth are for crushing and grinding thus flat with prodruding denticles on the surface.
These teeth are found in bottom dwelling fishes like skates and rays and some sciaenidae
(drums).
With in a single group the diversity of dentition on identical bones may vary largely. For example
In carps and minnows (cyprinidae) the pharyngeal teeth range from sharp in carnivores such as
in semotilus to molariform in the common carp (Cyprinus carpio).
In general teeth are absent in plankton feeders and in some of the more generalized omnivore.
They are present in increasing numbers of bones in more and more relative to its predatory
behaviors. The premaxillary bones are toothed when jaw bones have little or no teeth. This is
true for many soft rayed species such as bowfin (Amia) the gars (lepisosteus) the salmons and
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trouts (Salmonidae).
The maxillae are typically toothed in those soft rayed fishes as that carry premaxillary teeth.
However tooth less in otherwise tooth – bearing spiny rayed fishes.
3.4. Gill Rakers
Besides protecting the tender gill filaments form abrasion (a rubbing off or scrap) by ingested
materially that are coarse in texture, gill rakers are specialization in relation to food and feeding
habits. They are very stubby (short and thick) and unornamented in most omnivores for
example sunfish (Lepomis cynellus).
In many plankton feeders, the gill rakers are elongated, numerous are variously lamellate or
ornamented to increase efficiency of filtering. Simple but very numerous rakers are possessed
by gizzard shads (Dorosoma) and paddlefish (polyodon) Ornamentation of gill rackers are of
taxonomic value. In pleuronectdae the gill rakers resembles feather having a main axis with
lateral processes these lateral processes are branched. The adjacent gill rakers overlap to form
a very fine sieve.
Unit 4 - Gastro Intestinal Tract OR Digestive system and associated digestive glands
4.1. Gastro Intestinal Tract
Esophagus
Esophagus forms the beginning of the gastro intestinal tract/ In general the oesophagus is no
distensible that it can accommodate anything the fish can get into the mouth and sometimes
even accommodate the item if it happens to double on itself two or three times, on its way to the
stomesh. The ocsgtagus is a short and narrow to be in a no. of Herbivorus and omnivorus
fishes. (Cyprinus corpio, L.rohito,Tor tor etc. A large no. of mucus – secreting cells are scattered
in the mucosa at taste buds are also present in some or species.
4.1.2. Stomach
Frequently in literature the fishes are classified as stomach or stomach less fishes. 85% telecast
have stomach 15% had no stomach.
The stomach too shows various adaptations one of which is shape. In carnivore the stomach
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typically is straight, elongate for example in gars (lepisosteus), bowfins (Amia), Pikes (Esox) and
barracudas (sphyraena).
In omnivorous species, the stomach is most often sac-shaped. A very special adaptation is the
modification of the stomach into a grinding organ as in the sturgeons (Acipenser) gizzard shads
(Dorosoma) and mullets (Mugil). Here the stomach is reduced in overall size but its wall greatly
thickened and muscularized. The lining too is heavily strengthened with connective tissue and
the lumen is very small. The organ is not for storage, mixing and primary digestion but rather a
food grinder.
Great dispensability is the adaptation of the stomach in the predatory deep sea swallowers
(saccopharyngidae) and gulpers (Eurypharyngidae) enabling these fishes to take relatively huge
prey.
A remarkable modification of the stomach exists in the puffers (Tetradontidae) which can inflate
themselves with water or air to assume often on almost globular shape. The adaptive value of
this modification of the digestive tract is probably mainly one of defense, for many puffers and
porcupine fishes have spines all over the body which can thus be created.
Not all fishes have a stomach that is a portion of digestive tube with a typically acid secretion
and a distinctive epithelial lining different from that of the intestine.
In most of the herbivores and phytoplankton feeders the epithelial tissue of the esophagus
grades directly into that of the intestine, thus termed stomach less. Though the primary criterian
for being without stomach does not seem to be whether a fish is an herbivore or a carnivore but
whether accessory adaptations for trituration and fine grinding of food exist either in the form of
teeth or a grinding apparatus such as a gizzard. Where stomach exist most pronouncedly
(strongly) in carnivores. They are characterized by a low pH and the prominent presence of
pepsin (enzyme) among other digestive juices.
4.1.3. Intestine
The intestine too has many variations. It is shortened in carnivores such as in the pike (Erox),
perhaps because meaty foods can be digested easily. Where as in herbivores the intestine is
highly elongated and several times the body length of the fish and in carps and certain
catfishes. In sharks and other elasmobranchs the intestine has a coiled layer of absorptive
tissue called spiral valve which increase absorptive surfaces for the relatively in short intestine.
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4.1.4. Pyloric caeca
(Fishes are only vertebrates that have appendages (Caeca) at the gastro-intestinal junctions).
On the intestine of most bony fishes at the pyloric end of the stomach. There may be from one
to many blind sacs or pylonic caeca or intestinal caeca. A few groups such as cat fishes
(Ictaluridae) topminnows (Cyprinidae) and pikes (Esocidae) lack these structures.
In such groups as flat fishes (Pleuronectiformies) the pyloric caeca are few usually not more
than five (5). In others such as Mackerels (Scombridae), Salmons (Salmonidae) the number of
these caeca may range to 200 or more. Generally caeca of different species vary considerably
in size, state of branching and the connection with the gut. In sturgeons (Acipenseridae) the
many caeca forma large mass, but only a single duct leads to the intestine. In salmon, each
caecum communicates directly with the gut, the functions of pyloric caeca probably involve both
digestion and absorption.
4.1.5. Rectum
Morphologically there is no distinction between the rectumad intestine, the ilio-rectal valve is
present in sciana, tetradon and muracnosox.
4.1.6. Anus
It is the posterior opening of the alimentary canal or digestive system. The internal surface of
the region near the rectum is covered with an epithelium rich mucous cells. The anus is made
up of an inner circular and outer longitudinal muscle layer. The circular muscle is thick
developed forming sphincter. The region of anus facing the anterior has the epithelium
continues with the skin.
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4.2.1. Associated digestive glands
Liver
Like other vertebrates, liver is an important organ in fishes which has both “secretary” and
“storage” function. This is a large gland in all fishes, but sharks and rays may have extremely
large livers comprising about 20% of the body weight especially in some pelagic sharks. The
liver usually lies over or partially surrounds the stomach. It is typically bilobed, but may have
only one lobe as in salmon or three as in mackerel. In Hag fishes the liver is in two distinct parts,
with separate ducts leading to the gallbladder. Adult lamprey have no bile ducts or gall bladder,
gall bladder is also absent in burbot (lota) but in most other fishes the gall bladder is present
and function to store liver secretions. Ordinarily one hepatic ducts originates from each lobe of
the liver and joins the cystic ducts from the gall bladder to form the “bile ducts”
Liver function includes bile secretion and glycogen storage in addition to several other
biochemical processes. Apart from their function fish liver also stores fats, vitamin “A” and “D”
and the weary RBCs releasing hemoglobin for recycling into the body liver also helps production
of urea and other nitrogenous compounds.
4.2.2. Pancreas
Hag fishes have a small – pancreas with several ducts that empty into the bile duct. Lampreys
have pancreatic tissue located through out the liver and intertinal wall. Among bony fishes the
pancreatic tissue is usually diffused in or around the liver. This is especially true of spiny rayed
fishes, in which the pancrease and liver incorporate in a “hapatapancrease”, in many of soft
rayed bony fishes Pancreas is a distinct organ, in sharks and rays also the pancrease is a
compact organ with two lobes. The pancreatic duct may reach the small intestine separately
from the bile duct as in the sharks or may discharge into the bile duct as in the gar (lepisosteus).
The pancreas secrets several enzymes, that are active in digestion. In addition the pancreatic
islets have the endocrine function of producing insulin.
Section 3: Spleen
The spleen is usually recognized as a dark red structure lying on or behind the stomach to
which it attaches by a band like ligament. Although it is associated with the digestive organs it
has no digestive function, but rather is instrumental in blood cell formation (The function of red
blood cell distraction is ascribed to spleen of higher bony fishes). In lampreys and Hag fishes,
which do not have a compact spleen, spleen like tissue is diffused along the intestine.
4.2.4. Gas bladder
The Gas bladder is a thin walled sac typically found in the upper part of the body cavity
immediately below the kidney. In many fishes the shape is simple, usually some what torpedo
shaped, but there are many variations, minnows and carps (cyprinidae) have anterior and
posterior chambers, connected by an opening controlled by a splinter. Feather backs
(Notopteridae) have air bladder divided laterally, but two chambers communicate anteriority
most croackers (scieanidae) have unusual air bladders in that variously shaped sacs or
branching caeca may be arranged along each side of the organ. In Herrings (chupeidae) the
gas bladder has a posterior opening to the exterior near the anus.
In the embryology of bony fishes the gas bladder originates as an outgrowth of the alimentary
canal and remains attached to the esophagus or stomach via the pneumatic ducts such fishes
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are known as physostomes. Some groups of fishes lose the connection to the alimentary tract.
These fishes are known as physoclistous. Some of such fishes may retain the connection till
larval or juvenile stages.
Some bottom-dwelling stream fishes such as darter (Etheostoma) and Sculpin (cottus) lack the
gas bladder. Various other bathy pelagic fishes have also lost gas bladder. Agnathus and
cartilaginous fishes also lack gas bladder.
Unit 5 - Circulatory System
5.1. Introduction
Fishes are cold-blooded aquatic vertebrates and can be found in both saline and fresh water.
The circulatory system of fishes is responsible for transporting blood and nutrients throughout
the body. It has a closed circulatory system, i.e. blood travels across the body through the
network of blood vessels. Unlike humans, fishes exhibit single cycle circulation, where the
oxygen deprived blood comes to the heart, from where it is pumped to the gills and then
circulated to the entire body. On the other hand, in mammals, the deoxygenated blood enters
the heart, from where it is pumped into the lungs for oxygenation. Then, the oxygenated blood
returns to the heart from the lungs, to be transported throughout the body.
5.1.1. Circulatory System of a Fish
The circulatory system of fish is quite simple. Like mammals, the circulatory system of fish
consists of a heart, blood and blood vessels. The heart of a fish is a simple muscular structure
that is located between the posterior gill arches. It is enclosed by the pericardial membrane or
pericardium. In most of the fishes, the heart consists of an atrium, a ventricle, a sac-like thin
walled structure known as sinus venosus and a tube, known as bulbus arteriosus. Inspite of
containing four parts, the heart of a fish is considered two-chambered.
The blood contains plasma (the fluid portion of blood) and the blood cells. The red blood cells or
the erythrocytes contain hemoglobin, a protein that facilitates the transport of oxygen to the
entire body, while the white blood cells are an indispensable part of the immune system. The
thrombocytes perform the functions that is equivalent to the role executed by the platelets in the
human body, i.e. they help in blood clotting. Blood is circulated throughout the body with the
help of blood vessels. The blood vessels are of two types, arteries and veins. The arteries are
responsible for carrying oxygenated blood from the heart to the rest of the body, while the veins
return deoxygenated blood from the different parts of the body to the heart.
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5.1.2. Heart
The heart is modified blood vessel exhibiting the three layers characteristic of arteries an inner
lining (endocardium) of endothelium and elastic tissue on muscular layer (myocardium) that is
very thick, especially in the ventricular region and an outer fibrous tunic (epicardium) on the
surface of which is the visceral pericardium. The heart pulsates as a result of the response of
the muscle cells to the electrolytes (Blood electrolytes) that infuse it. The rhythmicity of the
pulsations is regulated by flexly by the autonomic nervous system except in hag fishes, in which
no nerve fibers supply the muscle. The heart occupies the pericardial cavity (a sub division of
the coelom anterior to the septum transversem). The heart of all vertebrates is built in
accordance with a basic architectural pattern. It is demonstrated in its simplest form in hag
fishes where its exhibits a series of four chambers sinus venous, atrium, ventricle and conus
arterious through which flood flow in that sequences.
Chondrychthyes has contractile, muscular and valved base the conus arteriosus to the ventral
aorta where it leaves the ventricle. In higher bony fishes the plan is like that of the shark and its
relatives, but the first section of the ventral aorta is typically thin-walled and valved bulbus
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arteriosus and not contractile but elastic, alternately enlarging and shrinking in response to
changes in blood pressure from alternate ventricular contraction, systole (contraction) and dia
stole (relaxation)
The ventral aorta in a fish is median in position, beneath the gills from its branch the afferent
bronchial arteries to each gill pouch or arch. With in the gills, afferent bronchial break down into
capillaries and collect again in to efferent vessel that form the dorsal aorta main vessel for
distribution of blood to the body.
5.2.1.Blood Circulatory System
Cyclostomata
The largest number of seven to fourteen branchial arteries occurs in the lamprey – hag fishe
group (cyclostomata) and depend on the number of gill pouches to be supplied. The branchial
artery leads into gill filaments where it breaks up into capillaries in the lamellae, the capillaries
reform into efferent vessels. In lamprey and hag fish the efferent branchial vessels rise dorsally
one by one to join the mediam aorta. The first efferent branchial artery largely provides the
blood supply for brain and head regions, although some arterial vessels principally the hyoid
artery arise from the first afferent gill vessels.
The Dorsal aorta is the main route of blood transport from the gills to the body it is unpaired
behind the gills to the trunk region, it runs behind the notochord.
The numerous branchial vessels that arise from he aorta and the corresponding veins are
arranged/more or less to match the body segments. Lamprey and hag fish uniquely have valves
to prevent back flow of blood to dorsal aorta.
The venous systems in cyclostomes have elaborate sinuses the systems in the hag fishes also
have secondary heart in the form of contractile bulbs along the way as in the veins of the tail.
In lamprey posterior part of the digestive tract is supplied by vessel which have an artery placed
in the lumen of a vein the blood from the intestine returns to the heart via the cardinal veins
through suprearenal venous sinus.
5.2.2. Arterial System in Elasmobranchs
Afferent branchial arteries
The ventral aorta arises form the conus arteriosus and veins forwards along the ventral surface
of the pharynx right upto the posterior border of the hyoid arch where it bifurcates into two
branches each branch divide into first and second afferent branchial arteries. The first afferent
branchial artery runs along the posterior border of the first branchial arch and supplied arterial
branches to anterior and posterior gill lamellac of the first branchial arch of the third, fourth and
fifth afferent branchial arteries arise form the ventral aorta almost equidistant from one another
and runs along the outer border of the second third and fourth branchial arches. This supply the
blood to the 3rd 4th and 5th gill arches respectively.
Efferent branchial arteries
The blood from the capillaries of gill lamellac is collected by a serious of blood vessel called the
efferent branchial arteries. There are nine efferent branchial vessels on each side (may be less
depending upon species) of these the first eight join in pairs to form four complete toops around
the 1st four gill clefts. The 9th runs along the anterior border of the fifth gill cleft.
The four loop and 5th efferent branchial arteries are joined by short longitudinal connectives
running across the inter branchial septa. The efferent branchial subsequently join to form the
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medium dorsal aorta.
Arteries of the head
The first efferent branchial and a small part from the dorsal aorta supply blood to the head. The
first efferent branchial vessel gives rise to three branches the external carotid afferent spiracular
and hyoidean.
The afferent spiracular runs forward and gives rise to ophthalmic artery. This artery moves
forward joins with external carotid to form cerebral artery.
5.2.3. Dorsal aorta and its branches
The dorsal aorta runs backwards along the whole length of the body lying beneath the vertebral
column. In the tail region it continues with in the haemal canal as caudal artery. Anteriorly it
gives off several small branches to the roof of buccal cavity. The following arteries that arise
from dorsal aorta, the celiac supplies blood to stomach and liver, the anterior mesenteric
supplies the pancreas the intestine and the rectum the posterior mesenteres to the gonad. The
parietal to the body wall the renel to the kidney (and the femoral to the griddle region).
5.2.4. Arterial system in Bony fishes
Heart is similar to that of shark. But there is no “conus arteriosis” . However, the base of the
ventral aorta is enlarged to form a non-contractile “bulbus arteriosis”.
Arterial system
The ventral aorta is comparatively shorter. It gives off 4 pairs of afferent brachial arteries
through which venous blood is supplied to the gills ( 4 pairs) for purification. The blood from the
gills is collected by 4 pairs of “efferent branchial arteries” In the bony fishes each gill arch has a
single efferent artery unlike the condition in shark. The four efferent branchial arteries unite to
form the lateral aorta on each side. The two lateral aorta are joined together both anteriorly and
posteriorly forming a ring shaped vessel known as the “circular cephalicus”. In the anterior end,
the external and internal carotids arise on each side form the circular cephalicus posteriorly the
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two laterial aorta fuse together to produce the dorsal aorta which supplies all the organs of the
abdomen and ends in the tail.
5.2.5. Venous system
The blood distributed to the different parts of the body by the arteries and their braches through
capillaries and returned to the heart by the veins. The veins differ in structure from the arteries
in possessing thin walls and in forming wide irregular spaces called sinuses (during then
curve)
The Venus system can be devided into the following systems.
 Anterior cardinal system.
 Posterior cardinal system
 Hepatic portal system
 Ventral sinus
 Cutaneous system.
Anterior cardinal system: the anterior cardinal system consists of the following viens, the
internal juglar veins it has the alfactory sinus, orbital sinus, post orbital sinus and anterior
cardinal sinus. The orbital sinus finally opens into large anterior cardinal sinus. It opens into
ductus cuaveri.
The posterior cardinal system: This system consists of medium caudal vein two renal veins
and two large posterior cardinal sinuses. The renal portal vein gives of branches to kidney
recollect into renal veins to form the posterior cardinal sinuses.
Hepatic portal system: This system has the hepatic portal vein anterior and posterior intestinal
veins, gastric vein and the anterior and posterior gastric. These subsequently form hepatic
sinuses which open into sinus venosus.
Ventral veins: The ventral vein comprises two groups. 1) the anterior veins which discharges
the blood into ductus curvier through the inferior jugular sinuses and the posterior veins which
empty their blood through the subclavians.
Cutaneous systems: The cutaneous system includes a dorsal, a ventral and two paired lateral
veins. The ventral joins the abdominal veins. The laterals empties into the branchial vein.
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Unit 6 - Respiratory system in fishes
6.1.1. Gills
Gaseous Respiration in Fish
Just like you and me fish need a constant supply oxygen in the form of O2 in order to run their
metabolism. Without oxygen they can't turn their food into energy or make any new fish body.
All the free oxygen on this planet on this planet, was, or is being, released into the air by plants,
the atmosphere at the moment is about 21% O2. However oxygen will dissolve in water, in a
similar sort of way that the bubbles in your Coca Cola are dissolved into the liquid, which is
mostly water, that makes up the drink.
Fish could of course breathe air like Seals and Whales, and some do, but if they wish to stay
safe under the water for longer periods of time it would be much easier if they could get the
oxygen they need from the water, and this is exactly what they do. In fact they were doing this
long before any vertebrate animals learned how to breath the air.
So fish live in the water and they breathe the water, to do this they have special organs called
gills. Gills are wonderfully well designed, and they have to be because although the water does
hold some oxygen it never holds any where near as much as the air, and to make things more
difficult the amount of oxygen a body of water can hold decreases the warmer it becomes, and
also, salt water holds less oxygen than fresh water. If the air above a body of water is 21% O2,
this means that 210 parts per thousand are O2, but if we do the math for one of the figures
below, such as cold salt water we see that it contains only 7.58 parts per thousand O2. What this
means to the fish is that their gills need to be a lot more efficient at extracting O2 from the water
than our lungs need to be at extracting it from the air.
Fish solve the problems of extracting the O2 they need from the water they live in in a variety of
ways. Firstly they have different life styles, obviously a fish that spends most of its life resting on
the bottom of the ocean waiting for its dinner to swim by needs less O2 than a fish which actively
chases smaller fish for its dinner. However most of the problem is solved in the design of the
gills.
A fish's gills are situated one set on either side of the body and near the back of the head They
are open to the gullet at the front, and open to the external environment behind. They are
designed so that water can flow continually passed them, coming in through the mouth, and/or
the spiracle in sharks and their allies, and passing out through the single external gill opening in
fish or through one of the 5 to 7 gill clefts in sharks and rays. In fish there is a bony plate
protecting the gills, this is called the operculum, and it is hinged and has muscles attached to it
so it can be regularly opened and closed.
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This ability to have water continually passing over the gills is one of the major factors making
gills more efficient than lungs. With lungs the air comes in, fills the space, and then has to be
expelled before any more O2 rich air can be brought in. With gills there is no time wasted getting
rid of the old air/water and no energy wasted reversing the direction of the flow.
In sharks and rays the number of gills is usually 5, but there are some species with 6 or 7 sets,
in fish the number of gills is 4 on either side of the body. Each gill is supported by a gill arch and
protected by gill rakers. Each gill arch supports one set of paired gill filaments. The gill rakers
help make sure that no extraneous material gets into the gill filaments to clog them up. Each
paired gill filament in turn supports numerous lamellae (sing. lamella), extending out from both
sides of the filament body. It's here in the lamellae that the uptake of O2 actually occurs.
The lamellae are very fine structures, however there exact dimensions depend on the normal
activity levels of the fish in question. The more active the fish the thinner they are and the less
distance there is between them. Also the absolute thickness of the individual lamellae walls
varies, this is important in considering to facility with which O2can diffuse from the water to the
fish's blood, the thinner the membrane the more quickly. and easily the O2 can pass across it.
Thus in sluggish fish like the American Brown Bullhead (Amerius nebulosus) the lamellae are 25
µ thick, 45 µ apart and the lamellae walls are 10 µ thick giving you 14 lamellae per mm,
whereas in a highly active fish such as the Atlantic Herring (Clupea harengus) the lamellae are
7µ thick, 20 µ apart and the lamellae walls are >1µ in width, giving you 32 lamellae per mm.
The presence of all these lamellae greatly increases the surface area of the gills, meaning that a
large amount of water is available for gaseous exchange at any particular moment of time. In
active fish, such as the Atlantic Mackerel (Scomber scombrus), which has nearly the same gill
dimensions as the Atlantic Herring, there may be as much as 1,000 square mm of lamellae
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surface for every gram of body weight. Such a fish weighing 1 kg will have approximately 1
square metre of gill surface area. Having such a large amount of gill area obviously helps the
fish in its battle to extract enough O2 from the water it lives in.
6.2.1. Structure of gills
6.2.2. Gill slits
There are six or seven pairs of gills in cartilaginous fishes while four pairs in bony fishes due to
the loss of spiracle. Gill slits of bony fishes are covered by operculum while operculum is absent
in cartilaginous fishes. In sharks gill slits are situated while in rays they are ventrally placed. A
pair of spiracle is present in Elasmobranchii anterior to first gill which corresponds to a vestigial
primitive first gill slit. Although spiracle is absent in bony fishes, in Actinopterygii it is replaced by
a pseudobranch which is free in some fishes but skin covered in others.
6.2.3. Pseudobranch
In carp and rainbow trout the pseudobranch is embedded in submucosal connective tissue of
pharyngeal wall and shows a glandular appearance due to complete conglutination of branchial
filaments. In some species, a pseudobranch with hemibranchs structure is located inside the
operculum. However, in eel the pseudobranch is not present. it is also absent in cat fishes
(Siluroidae) and featherback (Notopteridae).
In glandular pseudobranch, abundant distribution of blood capillaries is found in the parenchyma
enclosed by connective tissue. It contains acidophilic cells in mitochondria and endoplasmic
reticulum and is rich in enzyme carbonic anhydrase. The pseudobranch regulates the flow of the
arterial blood to the ophthalmic artery to increase the amount of blood carbon dioxide. In
rainbow trout extirpation of pseudobranch indused melanophore expansion and body colour
change, suggesting the secretion of a melanophore-aggregating hormone frome tissue. It also
helps in metabolic gas exchange of retina and filling of gas bladder. Because of its direct
vascular connection with choroid gland on the eyeball, the pseudobranch has been implicated in
the regulation of intercellular pressure. The structure of gills has been studied extensively in
Indian fishes by light, transmission and scanning electron microscopy. The gill comprises gill
rakers, gill filaments (primary gill lamellae) and lamellae (Secondary gill lamellae).
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A complete gill is known as holobranch. It consists of a bony or cartilaginous arch. The anterior
and posterior part of each gill arch possesses plate like gill filaments. Each holobranch consists
of an anterior (oral) and a posterior (aboral) hemibrnch. The architectural plan of teleostean gills
shows hetergenity in their functional unit which is due to varied osmoregulatory, feeding and
respiratory behaviour and to the physcochemical status of their environment.
In teleost fishes, five pairs of branchial arches are present of which first four bear gill lamellae
but the fifth is devoid of gill lamellae and transformed into the pharyngeal bone for mastication of
food. It does not play any role in respiration. The gill arch is an important unit and bears primary
(gill filament) and secondary lamellae. The branchial arch typically consists of paired
pharyngobranchials, epibranchials, ceratobranchials, hypobranchials and a median unpaired
basibranchial. The epibranchial and the ceratobranchial elements of each branchial arch bears
two rows of gill filaments of the two hemibranchs of the holobranch., which are the seat gaseous
exchange. It encloses afferent and efferent branchialarteries and veins. It is also provided by
nerves. The branches of 9th (glossopharyngeal) cranial nerve innervate the first gill, while II, III
and IV arches are supplied by the branches of vages (10th cranial nerve). It also contains
abductor and abductor muscles. Inside it containes gill rakers, taste buds, mucous gland cells
and sensory papillae.
6.2.4. Gill raker
It occurs in two rows on the inner margin of each gill arch. Each gill arch is short stumpy
structure supported by bony elements (fig3, a & b). The gill arch projects across the pharyngeal
opening. They are modified in relation to food and feeding habits. The mucous cells of the
epithelium help to remove sediments from the covering epithelium in order to enable the taste
buds to function effectively and to sense the chemical nature of food passing through the gill
sieve.
6.2.5. Gill Filaments (Primary gill lamellae)
Each hemibranch consists of both primary and secondary lamellae. The primary gill filaments
remain separated from the branchial septum at their distal end making two hemibranch in
opposition which direct the water flow between the gill filaments. Amongst duel breathers the
heterogeneity in the gill system is more pronounced particularly in the swamp eel, Monopterus,
Amphipnous cuchia and climbing perch, Anabas testudineus. In Monopterus gill filaments are
stumpy and are present only in second pair of gill and lack gill lamellae. According to Munshi
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and Singh (1968,a) and Mnshi et al,(1990), the remaining three pairs are without functional
lamellae. It is the modification for another way of exchange of gases.
The gill filaments are blad-like structures supported by gill rays. The heads of the gill rays of
both the hemibranchs are connected by ligaments (Yadav et al. 1993). They provided with two
types of adductor muscle units in teleosts. The gill filaments are also lined by epithelium referred
to as primary epithelium. The epithelium has glandular and non glandular part.
6.2.6. Lamellae (secondary lamellae)
The each gill filaments is made up of secondary lamellae which are actual seat of exchange of
gases. They are generally semicircular and lined up along both sides of the gill filaments. The
lamellae frequency is directly proportional to the dimension and resistance of the gill sieve. The
secondary lamellae are having two sheets of epithelium which are separated by space and
through these spaces blood circulates. The epithelial sheets are separated by a series of pillar
cells. Each cell consists of a central body and is provided with extension at each end.
6.3.1.Functions of Air bladder or Gas bladder
As a Hydrostatic organ: It is important function of air bladder is hydrostatic. This is because of
the fact that the bony fish can fill up or empties the bladder at will. This help them to maintain
their body density closely to that of the surrounding environment thus the air bladder actually act
as “float” in the body cavity. When the gas content in the bladder is increased, the fish becomes
lighter and it rises to higher levels and conversely when diminished the fish sinks deeper in
water.
As a respiratory organ: fishes which have to live in draught condition or foul water, the bladder
sometimes acts as a subsidiary or accessory respiratory organ. In some deep water marine
fishes the air bladder acts as a store house of oxygen. In some gill breather also store or in their
air bladder for emergency purpose.
As a sound, producing organ: A large number of fish species uses the air bladder for sound
production. By producing characteristics sound, the fish probably communicates with the apart
sex. Sound is also produced when fish “apprehends any danger”.
As a sensory organ: It is viewed that the wall of the air bladder is highly sensitive to water
pressure as well as temperature fluctuations. Thus air bladder acts as a barometer or
monometer or a Hydrophone.
Unit 7 - Nervous system in fishes
7.1. Introduction
As in all vertebrates, the nervous system of fishes is the primary mechanism coordinating body
activities, as well as integrating these activities in the appropriate manner with stimuli from the
environment.
The central nervous system, the brain, and spinal cord, are the primary integrating mechanisms.
The peripheral nervous system, consisting of nerves that connect the brain and spinal cord to
various body organs, carries sensory information from special receptor organs such as the
eyes, internal ears, nares (sense of smell), taste glands, and others to the integrating centres of
the brain and spinal cord. The peripheral nervous system also carries information via different
nerve cells from the integrating centres of the brain and spinal cord. This coded information is
carried to the various organs and body systems, such as the skeletal muscular system, for
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appropriate action in response to the original external or internal stimulus. Another branch of the
nervous system, the autonomic system, helps to coordinate the activities of many glands and
organs and is itself closely connected to the integrating centres of the brain.
The nervous system consists of Brain, Spinal Cord and the nervous to co-ordinate various
activities (Peripheral nerves and Autonomic nervous) of the body. Fish brain is an enlarged
anterior end of the spinal cord. It is divided into several anatomical and functional parts, all
closely interconnected but each serving as the primary centre of integrating particular kinds of
responses and activities. Several of these centres or parts are primarily associated with one
type of sensory perception such as sight, hearing, or smell (olfaction). Its parts progress linearly
from a “forebrain” region (enlarged cerebral hemisphere and the connecting tween brain),
through the “Midbrain” with its swellings (the optic lobes) to the “hind brain” (cerebellum and
medulla) and continue toward the caudal fin with the spinal card (In embryonic) the forebrain is
called “Prosencephalon” the mid brain “mesencephalon” and hind brain – Rhombencephalon,
the brain and spinal cord are whitish and soft. (The brain is housed in cranium of the skull). The
spinal cord runs length wise of the fish in neural canal of the vertebral column. The cerebral
hemisphere (forebrain) and cerebellum are more prominent in sharks and relatives
(Chondrichthyes) and bony fishes (Osteichthyes) than in the lampreys and hag fishes
(Cyclostomes). The “mid brain” prominent in the cyclostomes is also prominent in the
Chondrichthyens. However, that of the higher bony fishes (Actinopterygi) is often very large.
The cavities of the brain are continuous with that of the spinal cord.
Being highly complex life forms fish need a brain and a nervous system to control their body's
actions. The nervous system of fish, much like ours, is composed of a central co-ordinating
brain, a spinal cord and many, many nerves.
7.1.1. The Brain
Generally speaking fish have small brains in relationship to their overall body weight.
Elasmobranchs (Sharks and Rays) in general have a slightly larger brain for the same body
mass as Teleosts (Bony Fish), however there is great variety within the teleosts scientists have
learned something quite surprising about the Elephantnose Fish (Gnathonemus petersii).
The brains of cyclostomes (Hagfish and Lampreys) are simple but specifically evolved to suit
their lifestyles. For instance the optic lobe is well developed in the visually oriented Lampreys
but indiscernible in the blind Hagfish. In both however the medulla is large and the cerebellum
small. Together the cerebellum and the medulla make up the hind brain.
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The medulla controls the operations of the inner organs such as heart rate, blood pressure,
digestion and waste disposal. It is also a relay centre for many nerves sending messages to and
from the mid and or forebrain.
The cerebellum controls motor co-ordination (but it does not initiate motor activities). This
means it controls the timing and interaction of muscles once a muscular action has been
initiated. The cerebellum is also important in maintaining equilibrium.
The mid-brain of a fish consists mostly of the optic lobes, which vary greatly in size between
species in accordance with their dependance on sight, and in some species the optic lobes may
be so large they completely cover the forebrain. In fish the mid-brain is important in sorting out
incoming information and it is also the main centre of learning (whereas in mammals it is the
forebrain that is the main centre of learning).
The forebrain of fish is dominated by the olfactory lobes which extend forwards and may be
placed at the end of stalks. These olfactory lobes are large in the cyclostomes and very large in
the elasmobranchs reflecting the importance of smell to these to groups of fish. The teleosts, for
whom sight is often the most important sense have smaller olfactory lobes.
In many elasmobranchs and some teleosts there exists a cerebrum or pair of cerebral
hemispheres These also seem to be predominantly involved with the sense of smell (in
mammals the cerebrum is much larger and involved in planning and learning). The pituitary also
arises out of the forebrain, it plays and important role in the regulation of metabolism.
A fish's brain never completely fills the cranium, the cavity in the skull where it lies protected.
The remaining space is filled up with a gelatinous material. Finally as in all vertebrates the brain,
plus the gel, are surrounded by a membrane that helps keep foreign matter and micro-
organisms from contacting this most important organ.
The forebrain in fishes denoted to the reception elaboration and conduction of smell impulses.
The mid brain consists of the optictectum and all vision senses are received here. This optic
tedium is great functional importance in the central nervous system (CNS) and has several
layers of nerve cells.
Hind brain controls the swimming equilibrium, maintenance of muscular tomes and orientation in
space in the anterior most regions. The brain divisions have developed as the sensory
integrations. It is the centre to which lead the sensory nerves except those of smell (I) and sight
(II)
7.2. Nerves
Apart from the brain and the spinal cord the fish body is supplied with a vast network of nerves,
the electric wires of the body along which messages travel. Nerves are built of of numerous
neurons and neurons are a one-way system, messages either travel to or from the brain or the
spinal cord along a particular neuronal path, but never both ways. Those nerves that arise from
the spinal cord are called spinal nerves and those which arise from the brain are called cranial
nerves.
Normally there is one pair of spinal nerves (left and right) for each vertebrae, thus long thin fish
with many vertebrae such as eels will have many more pairs of spinal nerves than a much
shorter fish such as a gobi. In fish there are 10 pairs of cranial nerves all with well defined
roles.
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7.2.1. Peripheral nervous system
There are two kind of nerves, spinal and cranial nerves. The former take their origin from the
spinal cord and are metamerically arranged, that is to lay, their number is same as that of the
vertebrae.
Spinal Cord:
The spinal cord, or nerve cord is similar in all fish. It is a thick sheath of nervous material that
runs from the base of the brain back along the fish's body through, and protected by, the neural
canal of the spinal column. Normally it extends the full length of the fish's body, but a notable
exception to this is the giant Sunfish (Mola mola) wherein the spinal cord is actually shorter than
the brain. It serves as the basis of many simple responses and as the major link to the brain for
sensory input and brain-mediated responses.
Cranial nerves
The cranial nerves arise from the brain and Ten (10) pairs of them are typically present in a
teleost (twelve in higher vertebrates).
They are as follows:
1) Olfactory 2) Optic 3) Oculomotor 4) Trochlear 5) Trigeminal 6) Abducens 7) Facial 8)
Acoustic or Auditory 9) Glorrophoryngeal 10) Vagus.
Olfactory nerve: It is purely sensory one connecting nasal organ with olfactory lobe. It is a
special sensory nerves conveying smell impulses to the brain.
Optic nerve: Likewise sensory and supplies to the eyes. In bony fishes, the two crosses each
other below the brain immediately after leaving the optic lobes. The nerve from the left lobe joins
to the right eye and vice versa. It supplies the visual impulses.
Oculomotor nerve: Arises from the lower surface of the brain and innervates four of the six
striated muscles of the eye ball.
Trochlear nerve: Arises form the dorsolateral side of the brain between the optic lobes and the
cerebellum and supplies the superior oblique muscle of the eye ball.
Trigeminal nerve: Arises from the lateral side of the medulla oblongata and supplies the snout
and upper and lower jaws. It is a mixed nerve and is divided into three important branches – the
ophthalmic, maxillary and mandibullar.
Abducens nerve: Arise from the ventral side of the medulla oblongata, a little behind the
trigeminal nerve. It also enters the orbit and supplies the posterior rectus muscle that moves the
eye ball.
The Facial nerve: has independent origin from the side of medulla oblongata behind the
trigeminal, but soon joins the later to form the trigemino – facial complex which divides into three
branches, the supra–orbital, infra orbital and hyomandibular.
The Auditory nerve or acoustic nerve: Arises form the side of the medulla oblongata behind
the facial and supplies nerves to the “inner ear”.
The Glassopharyngeal nerve: Arises from the ventro – lateral aspect of the medulla oblongata
behind the auditory and enters the first gill slit. It is a mixed nerve and supplies a part of the
lateral line system, taste buds in the pharynx and the muscles of the first gill slit.
The Vagus: The vagus nerve arises behind the glasso-pharyngeal and has an extensive
distribution. It divides into branchia – visceral trunk and a lateralis branch. The branchio visceral
trunk divides into three branchiolis nerves and a visceralis branch. Each branchial branch gives
off a slender branch to supply the muscles of the gills. The visceralis branch supplies various
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organs of the viscera. The lateralies is a stout nerve that runs up to the end of the tail along the
lateral line canal and innervates it by a several branches.
Unit 8 - Urino – Genital System
8.1. Introduction
The fish, like most animals, begins life as an egg and as in other invertebrates, the single cell
egg can not develop unless it is fertilized by a sperm produced by a male. Fish sperm is most
commonly referred to as milt.
Eggs may be fertilized either externally or internally. External fertilization takes place when the
egg is penetrated by the sperm after the egg leaves the female’s body. Most fish are
reproduced by this system. Internal fertilization occurs when the male introduces the sperm into
the female’s body, where it makes contact with and fertilizes the egg. Some sharks are
ovoviviparous; that is, the egg is fertilized internally and held within the female without
attachment to her until it is ready to be extruded alive. In other species, such as some of the
sharks and the sculpin, and the skate, the egg is penetrated by the sperm inside the female’s
body, but it does not hatch until some time after being released from the female. Reproduction
and associated activities in fish are generally referred to as spawning. The spawning season, or
breeding period, is that time when the eggs of the female and the milt, or sperm, of the male are
ripe. This period may last only a few days or it may extend into weeks and even months. Fish
that live in tropical waters of fairly constant temperature may spawn year round.
8.2. Reproduction
The reproduction in fishes is bisexual, hermaphrodite or parthenogenic the most predominate
process is bisexual reproduction. In such fishes the sexes are separate. Eg :- The individuals
are dioecious. In few fishes both sexes are present in same individuals i.e., such fishes are
hermaphrodite. Eg. Perca, Stizortadian, Micropterus. In some fishes, juvenile hermaphroditism
has been noticed. In Poecillia fermosa parthenogenesis occurs, actually the correct process is
gynogenesis i.e., the development of young without fertilization.
Members belonging to class Pisces show a variety of sexuality from synchronous
hermaphroditism, protogynous and protandrous hermaphroditism (consecutive
hermophroditism) to gonochorism (Dioecious).
Types of Reproduction:
Synchronus hermaphroditism :
In synchronus hemophroditism, both testis and ovary mature at the same time with a possibility
of self fertilization. Eg. Scrranus subligirus
Family – Serranidae, Cyprinadontidae, Maenidae, Labridae, Ipoopidae etc.
Consecutive hermaphroditism:
In Consecutive hermaphroditism the fish may be first a female with functional ovaries and
consequently a functional male, such hermaphroditism is called “Protogynous hermaphroditism”
and when the fish first a functional male and then a functional female such hermaphroditism is
term “Protandrous hermaphroditism”.
Protandrous - Gonostamatidae, Sparidae, Labridae.
Protogynous – Synbranchidae, Serranidae, Maenidae.
Gonochorism (Dioecious):
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Gonochorism means when both the sexes, male and female are two separate functional
individuals (unisexual the male and female reproductive organs born on different individuals).
8.3.Sexual differences
The characteristics of sexual differences or sexual dimorphism that unable identification of the
sexes is classified as primary and secondary. Primary sexual characters are those that are
concerned actually with the reproductive processes. Testis and their ducts in the male and
ovaries and their duct in the female constitute primary sexual characters.
The secondary sexual characters themselves are really of two kinds those which have no
primary relationship with the reproductive act at all, and those which are definitely accessory to
reproduction. A genital papilla is present in the male fishes of lampreys (Petromyzonidae)
darters (Etheostoma nigrum) white bass (Morone chrysops).
“Tubercles” appear on various areas of the body surface in many males during sexual maturity.
For example, smelts (Ormerus), some minnows (Cyprinidae). The “fins often” provide
characteristic distinctive of males: on an average they are larger than in female. In some fishes,
the “caudal fin” may show sexual dimorphism, for example the lower lobe as greatly extended in
the males of the sword tail (Xiphopherus helleri) and somewhat enlarged in white sucker
(Catastomus commersoni).
Obviously “colouration” in fishes often serves as a mark of sexual distinction and recognition; it
is termed sexual dichromatism. In general, the males are brighter or more intense in colour than
the females. For example, in orange spotted sunfish (Lepomis humilis) Bowfin (Amia calva), the
male has a darker eye spot on the tail region. Other example are Wrasses (Labridae)and parrot
fishes (Scaridae). Several different head characteristics also serve to distinguish the sexes
among fishes for example, In Salmons and Trouts (Salmonidae) the breeding makes typically
develop a knobby hook or kype near the tips of both the upper and lower jaw.
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An accessory sexual characters marks the males of several species in which the anal fin
becomes enlarged into an “intermittent copulatory organ”. This organ designated as the
“gonopodium”, occurs in such fishes as the mosquito fish (Gambusia affinis) the guppy
(Lebistes) and other males of live bearing top minnows (Poecilidae).
Pelvis fins are variously modified in the sharks and their relatives (Elasmobranchi) as
intermittent structures, the “myxopterygia” (Claspers) that help to ensure internal fertilization,
which is widespread in this group of fishes. A few accessory reproductive structures among
females serve as sexual characteristics. An outstanding example is the egg laying tube or
ovipositor in the female of the European betterlings – Rhodeus amarus.
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8.4. Reproductive system
Gonads
The gonads of fishes are usually elongated structures suspended by mesentries from the dorsal
aspect of the abdominal cavity. Their relationship to the kidney and their ducts differs widely
among groups.
8.4.1. Lampreys
The gonads are single, suspended from the midline and reach most of the length of the body
cavity. Though no sperm ducts or oviducts are present at spawning but both the eggs and
sperm are shed into the body cavity from which they exit through paired abdominal pores to the
urogenital sinus. A prominent urogenital papilla is developed in mature specimen.
8.4.2. Hag fishes
As in lampreys, a single elongate gonad is present in both sexes; the testis is irregular and
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lobate, without a sperm duct and sperm released into the body cavity. Unlike the lampreys, hag
fishes produce large eggs with tough shells. There is no oviduct. Both eggs and sperm reach
the exterior through an abdominal pore just behind the anus. In hag fishes the gonads are
suspended by a mesentery from the gut.
8.4.3. Sharks
The testes are paired and usually placed anteriorly in the body cavity suspended dorsally by
means of a “mesorchium”. Often right testis is larger than the left, sperm discharges into a
central canal network that communicates with the anterior part of the kidney through efferent
ducts tranversing the mesorchium.
The front part of the kidney is modified into a glandular “epididimis” where the archinephric
ducts receives the efferent ductles and runs down posteriorly. Just behind the testis the kidney
is modified into “Leydig gland” in which the tubules secrete a “seminal fluid” into the archinephric
duct.
As the archinephric ducts runs down along the kidney as the vas deferens, it enlarges into a
seminal vesicle from which a sperm sac opens dorsally. The vesicles and sperm sacs open into
the urinogenital sinus, which in turn empties into the cloaca. From the cloaca sperm enter the
grooves of the claspers, through which they can be transferred to the female.
Ovaries are paired, but the left one may be greatly reduced in size in some species. Like the
testes, they are placed well anteriorly in the body cavity; each is suspended by a mesovarium.
The oviducts open anteriorly to the ovaries and usually have a common mouth or funnel. Eggs
are released into the coelom, proceed into this funnel and then traveled down the oviduct to the
region of the shellgland (Nidamental gland) where fertilization occurs and a horney shell or
membrane as secreted. In oviparous species, the shell is tough and protects the developing
embryo. In viviparous species, the shell is slight or vestigial and the young develop in the
posterior, uterine portion of the oviducts.
8.4.4. Bony Fishes
In most of the bony fishes testis are whittish, lobulate organs, lying along the gas bladder,
although in some groups such as Salmonids, the organs are smooth and entire without lobules.
In most of the forms, there is no connection at all between the reproductive openings to the
exterior for the two systems with the urinary pore posterior to the genital pore.
In some the sperm ducts connects with the urinary system in a urogenital sinus located at the
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posterior end of the body cavity. Ovaries of bony fishes are typically saccular and continue with
the oviduct.
Interesting exceptions to this system involves the more primitive forms viz., Acipenser,
Polydon and Amia all shed eggs from the incompletely covered ovaries into the body cavity.
Eggs are caught by a coelomic funnel opening partially from the back of the ovary and
conveyed through the oviduct.
Other exceptions are seen in the Smelts, Salmonids, Eels and few others, none of which have
saccular (A hallow or bag or a pouch and a flexible structure in the body). Ovaries continue with
oviducts. Smelts have coelomic oviduct with funnels opening behind the ovaries. Salmonids
show incompletely enclosed ovaries and extrude eggs though a very short funnel leading to a
pore just anterior to the urinary pore. Eels have no funnels; the eggs simply pass out through a
pore. The ovaries of fishes are usually well separated, but fusion of the right and left organs can
be seen in some Percoids (fishes of the family Parciformes). In large mouth bars, the ovaries
join posteriorly to produce a “V” shaped structure. Ovaries of the yellow perch, Perca flavaseens
are so completely fused so as to give the appearance of a single organ. This ovary is fused to
the body wall just posterior to the anus and eggs are extruded when this area ruptures, so those
oviducts are not functional. The rupture of the body wall heals soon after oviposition.
8.5. Excretory system
The primary excretory organ in fishes, as in other vertebrates, is the kidney. In fishes some
excretion also takes place in the digestive tract, skin, and especially the gills (where ammonia is
given off). Compared with land vertebrates, fishes have a special problem in maintaining their
internal environment at a constant concentration of water and dissolved substances, such as
salts. Proper balance of the internal environment (homeostasis) of a fish is in a great part
maintained by the excretory system, especially the kidney.
The kidney, gills, and skin play an important role in maintaining a fish's internal environment and
checking the effects of osmosis. Marine fishes live in an environment in which the water around
them has a greater concentration of salts than they can have inside their body and still maintain
life. Freshwater fishes, on the other hand, live in water with a much lower concentration of salts
than they require inside their bodies.
Osmosis tends to promote the loss of water from the body of a marine fish and absorption of
water by that of a freshwater fish. Mucus in the skin tends to slow the process but is not a
sufficient barrier to prevent the movement of fluids through the permeable skin. When solutions
on two sides of a permeable membrane have different concentrations of dissolved substances,
water will pass through the membrane into the more concentrated solution, while the dissolved
chemicals move into the area of lower concentration (diffusion).
The kidney of freshwater fishes is often larger in relation to body weight than that of marine
fishes. In both groups the kidney excretes wastes from the body, but that of freshwater fishes
also excretes large amounts of water, counteracting the water absorbed through the skin.
Freshwater fishes tend to lose salt to the environment and must replace it. They get some salt
from their food, but the gills and skin inside the mouth actively absorb salt from water passed
through the mouth. This absorption is performed by special cells capable (like those of the
kidney) of moving salts against the diffusion gradient. Freshwater fishes drink very little water
and take in little water in their food.
Marine fishes must conserve water, therefore their kidneys excrete little water. To maintain their
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water balance marine fishes drink large quantities of seawater, retaining most of the water and
excreting the salt. By reabsorption of needed water in the kidney tubules, they discharge a more
concentrated urine than do freshwater fishes. Most nitrogenous waste in marine fishes appears
to be secreted by the gills as ammonia. Some marine fishes, at least, can excrete salt by
clusters of special cells in the gills and intestine.
There are several teleosts-for example, the salmon-that travel between fresh water and
seawater and must adjust to the reversal of osmotic gradients. They adjust their physiological
processes by spending time (often surprisingly little time) in the intermediate brackish
environment.
Marine lampreys, hagfishes, sharks, and rays have osmotic concentrations in their blood about
equal to that of seawater so do not have to drink water nor perform much physiological work to
maintain their osmotic balance. In sharks and rays the osmotic concentration is kept high by
retention of urea in the blood. Freshwater sharks have a lowered concentration of urea in the
blood.
8.5.1. Structure of Kidney
“Kidney is the organ through which most of the metabolic wastes are excreted”. The kidneys of
fishes are reddish brown, soft elongated paired structures lying ventrally to the vertebral column.
Though paired, the two kidneys show multiple shapes in different fishes due to fusion at various
positions. Ventrally the kidneys are covered by coelomic epithelium. The teleostean kidney may
be divided into a “head kidney” and a “trunk kidney” but this differentiation sometimes is not
possible by external observations. Anatomically fish kidney is of two types – Pronephric and
Mesonephric. In fishes with kidney distinguishable to a head and trunk kidney show the
pronephric part in the head region (generally non functional in terms of excretion and
mesonephric part in the trunk region. Generally there are no conspicuous differences in shape
between the two sexes. “Ogawa” (1961a) has classified the marine teleostean kidney into five
(5) configurational classes.
 Type I: The two sides of the kidney are completely fused throughout. No clear distinction
between trunk and head kidney. Ex. Clupeidae (Herrings).
 Type 2: The middle and posterior portions only are fused. Clear distinction between
head and trunk kidney. Ex. Plotosidae (Marine catfishes), Angulidae (Eels).
 Type 3: Posterior portion only is fused, anterior portion represented by two slender
branches, clear distinction between head and trunk kidney. Most marine fishes have this
type of kidney. Ex. Bellonidae, Mugilidae, Scombridae, Carringidae and Pleuronectidae.
 Type 4: Extreme posterior portion only is fused and head kidney is not recognizable. Ex.
Syngnathidae (Pike fishes).
 Types 5 : The two kidneys are completely separate. Eg: Lophidae (Angler fishes)
Ogawa has observed that all the freshwater teleost species that he examined can be grouped
into the first 3 or the 5 groups described above. Examples are as follows.
Type 1 – Salmonidae – Salmons and trouts.
Type 2 – Cyprinidae – Carps and minnows
Type 3 – Cyprinodontidae (Killi fishes), Gastrostidae and Cottidae.
Generally the anterior part of the kidney (Head kidney) is pronephric and possesses lymphoid,
haematopoitic internal and chromofin tissue. The nephron is generally absent in this region but
when present it is devoid of renal corpusele and glomerulis. In most fishes the pronephrons is
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traditional and it is taken over by the mesonephros in the later period of the life (Adult stage). In
other words the head kidney in majority of fishes is not functional and in some other it is
functional only in the early stage of the individual (life). Some teleosts, however, show the
extension of posterior kidney (trunk kidney) towards the anterior kidney. In this part of the kidney
typical nephrons are present with glomerulli, renal corpuscle, renal tubule and collecting ducts.
The variable amount of haematopoitic and pigment cells are distributed among the tubules and
vascular spaces in the trunkate region. The two archineptric ducts are always fused. This fusion
may occur at the posterior end of the kidney or at some point between the kidney and the
urinary papilla. Dilation of the orchinephric duct may found a bladder like enlargement (Urinary
bladder) in many bony fishes.
Unit 9 - Endocrine system
9.1. Introduction
The vertebrate endocrine system is present in it essence already in Lampreys and Hag
fishes,further similarities with higher vertebrates appear in both the shark and bony fishes.
Fishes possess a well developed endocrine system comparable to that of other vertebrate .The
recent demonstration of tissue with parathyroid like function (Rasquin and Rosenbloom 1954)
has filled a gap formerly thought to exist in the list of fish endocrine organs. Major contributions
in the fish endocrine have also been made in studies of physiology of migration
(Fontain,1954,Oliverean 1954)and reproduction (Bretsch-neider,Wit 1947,Docid
1955,Hoar,1957). Important Endocrine Glands in Fishes.
Following are important endocrine glands found in fishes
 Pituitary gland.
 Thyroid gland.
 Chromaffin tissue (Supra renal body, medullary tissue represent the adrenal).
 Interrenal tissue (Adrenocortical tissue).
 Gonads.
 Ultimobranchial tissue.
 Intestinal mucosa.
Following are main tissue with possible endocrine function:
 Carpuscles of stanius.
 Pineal organ.
 Thymus
 Urohypophysis
 Pseudobranches.
9.2. Pituitary gland
The arrangement and organizations of the component parts of pituitary gland varies greatly in
different species.Olivereace,1954,has recently discussed the terminology and the homologus of
the different area.the pituitary gland or the hypophysis develops from two parts as follows:
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 Neurohypophysis derived from the brain.
 Adenohypophysis which develops as an ectodermal up-growth the roof of the buccal
cavity (Rathke’s pouch).
The Hypophysis of the ventral side of the brain just behind the optic chaisma and is attached to
the infundibulam by means of stalk.In some fishes the stalk is absent and the gland is pressed
closely against the floor of the brain.
Adenohyphophysis
The adenohypophysis is divided into pars distallis and pars intermedia. Of these the parsis
further divided into rostral pars distalis (Pro-adenohypophysis)and posterior distalis (meso
adenohyphophysis).the pars intermedia corresponds to the meta adenohypophysis of the older
terminology.
Neurohypophysis
The region consists of a large number of nerve fibres that arises from cells bodies in the
hypothalamus and enter the hyphophysis,where they branch repeatedly and ramify in the pairs
intermedia.
Pituitary in Elasmobranch
The neurohypophysis of this group is diffused and intermingled with the pars intermedia.the two
parts are often been collectively referred to as neurointermediate lobe.Neurosecretory axons
are arose from the paraoptic nuclei and lateral hypothalamus terminate in the neurohypophysis
but,these are absent from the anterior infaundibulam floor.a few such fibres termed the saccus
vasculosus are folded and highly vascularised structure laying posterior to the neurohypophysis.
The pars distalis lies below the infandibulam and is divisible in the procentral and rostral
zone.the ventral lobe is a peculiar feature of the Elasmobranches adenohypophysis and varies
greatly in size and shape among different species.
9.2.1. Pituitary in teleosts
In teleosts the adenohypophysis consists of a pars intermedia and an intermediate lobe which is
sometimes divisible topographically into a rostral and procentral region.This region of pars
destalis appears to contain cell and the cell types characteristic of the mammalian anterior
lobe .some workers have homologues the rostral pars distalis with the tetradopods pars
tuberalis,but it is not certain that this is true. the neurohypophysis of teleost as in Elasmobranch
is diffused and interdigites with the cells of pars intermedia and to a lesser extentwith the cells of
pars distalis.Neurosecretory fibrous axons from the paraoptic nucleus and the lateral tubular
nucleus terminate in all parts of neurohypophysis but their secretions have also been found in
both regions of pars distalis. The Saccus vasculosus is well developed in many teleosts but it
does not appear to be supplied by neurosecretory tract.
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9.2.2. Thyroid gland
In elasmobranchs,thyroid is an eucapsulated organ usually located near the point where the
afferent branchial arteries leave the ventral aorta. the thyroid is typically an unpaired organ lying
below the pharynx. In teleosts the thyroid follicles are scatterd along the ventral aorta.thyroid
follicles are often found in the head kidneys of the platy fish (platypolcitus).tyhe number
increasing with the age.in a few teleosts such as ‘Bermuda’ Parrot fish, the follicles are arranged
to form a compact unpaired gland.
9.2.3. Chromaffin tissue
Adrenal tissue are present in all vertebrates from cyclostomata to mammals but profound
differences are encounted in the arrangement of the functional components i.e.,steroid
producing cells and catecholamine producing cells.in Elasmobranches the stereo genetic tissue
is composed into several well form bodies lying between the caudal ends are kidneys.these are
interregnal glands.paired aggregation of chromaffin pairs are present between kidneys.the two
components of the adrenal are typically separated through small cells of chromaffin cells and
have been described in the interregnal gland of the ray.Great variation is found among
actinopterygian fishes(teleost) with respect to the condensation and dispersion of adrenal
tissue.these are generally located within or just anterior to the cephalic kidney and occur around
the post cordinal veins and their branches.
9.2.4. Interrenal tissue
‘Baecker’-1928 and ‘Dettus’-1940 have described the interregnal tissue of many
fishes.Abion-1940 has made an extensive review of the literature.In Elasmobranchs interregnal
is located posteriorly in one or more compact masses between the opisthonephric and is
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discreate enough to permit surgical removal.In teleosts the interregnal gland is located
historically.here it is confined to the cranial regions of the head kidney.
9.2.5. Gonads
In fishes, the maturation and possibly also the elaboration of gametes requires the presence of
sex harmones in addition to secondary sex characteristics such as coloration,breeding
tubercells and the maturation of gonopodium depends upon the pressure of endocrine
substances from the sex glands.
Testis
Testis is made up of lobular units.in teleost lobular unit may be short and long tubules and
internally divided space with their apex at the center of the organ and their broader ends
directed towards the periphery.In most of fishes however the com-plex network of elongated
and intergreatly divided lobules, and lobularspaces are bound together forming a compact
organ. Septum and covering contain much elastic but no muscle.the lobules open into a
spermatic duct which may be long and tortuous with a lining of secretory epitheliumor may be
straight and simple.
Interstitial tissue and serotoli cells.Seasonal variation and the amount of interstitial and
connective tissue cells of gonads have been described in details.in this species the
development of interstitial tissue probably the source of testicular androgen considers with the
appearance of secondary sexual characters and complex breeding behavior. Sertoli cells have
been described in both Elasmobranch and teleost and show cyclical changes in relation
to spermatogenesis.this is noted sperms are often discharged at the stage.
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Ovary
The ovary is made up of numerous ovarian follicles embedded in connective tissue.the
arrangement of ovarian follicles within the supporting tissue varies greatly in different
groups.The ovary in most teleost fishes is a hollow sac-like organ into which extend numerous
ovigerous folds lined by germinal epithelium. The germ cells, the endodermally derived oogonia,
multiply mitotically and get transformed into nonyolky primary oocytes whose, nuclei are
arrested at the prophase of the first meiotic division until maturation. These processes can take
place even in the absence of the pituitary (Barr, 1968; Hoar, 1969). Primary oocytes, covered
generally by two layers of follicle cells, an outer thecal layer and an inner granulosa layer,
undergo vitellogenesis when yolk is deposited in the. ooplasm. During maturation, the first polar
body is given cut and the second meiotic division is arrested at metaphase. The eggs are
spawned by the fish at this stage and the second polar body is released only after fertilization. In
some fishes, ovulation and- spawning occur almost at the same time, whereas in ethers
(rainbow trout and milkfish) ovulated oocytes are retained in the ovarian or peritoneal cavity and
spawning takes place much, later.
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9.2.6. Islets of Langerhans
Islets of Langerhans, also called islands of Langerhans,
irregularly shaped patches of endocrine tissue located within the
pancreas of most vertebrates. The islets consist of four distinct cell types, of which
three (alpha, beta, and delta cells) produce important hormones; the fourth component (C cells)
has no known function.Within the pancreas of higher forms of sharks,islets of Langerhans
develop from the tubules of the otherwise called digestive gland.islets tissue in the
actinopterygian fishes tend to be concentrated.There is usually one islet or sometimes two large
islets in the region of the bile duct.in agnathan fishes pancreatic islets have been observed in
the lamprey but not in the Hag fish.The endocrine pancreas is present in most fish as islet of
Langerhans and is associated with the exocrine pancreas. In some species the islets are very
large and may be grossly visible (Brockman bodies). During the spawning season the size and
number of islet will increase in some fish.
9.2.7. Thymus
In the actinopterygian fishes a rather massive thymus is observed in the medial wall of the
branchial cavity.this thymns apparently arises from contributions of several of the branchial
pouches.the thymus of Latimeria is a comparable to that of the actinopterygian but is lobular.in
the cyclostomes all of the gill pouches give rise to thymus tissue dorsally.the anterior pouches
also have ventral anlagen. In the adult only the dorsal parts remain.
9.2.8. Ultimobranchial Body
An ultimobranchial body is said to be present in the sharks,holocephalans, and some ray-finned
fishes.in some of the teleosts,there is flat discoidal mass lying in the connective tissue between
the floor of the oesophagous and the sinus venosus. This organ secretes calcitonin (lowers
serum calcium levels) that acts with hypocalcin (secreted by the corpuscles of Stannius) to
regulate calcium metabolism.
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9.2.9. Intestinal mucosa
The intestinal mucosa being producing harmones which join with nervous controls to regulate
the pancreatic secretions.the intestinal harmones are secretin and pancreozymin.secretin
produces flow of the enzyme carrying liquids from the pancreas and pancreozymin enhances
flow of the zymogens.both harmones are found in the anterior portion of the small intestine and
other tissue with possible endocrine function.
9.2.10. Corpuscles of Stannius
The Corpuscles of Stannius, which occur in the kidney of many actinopterygian fishes, have
often been viewed as potentially endocrine. these arise as many (40 or) more)diverticulate from
the nephric ducts in the anterior part of the opisthonephros (segments 9 to 12) of Amia and
Lepisosteus or, in teleosts, as a few or even a single pair of diverticulae in the posterior region
of the kidney.These are islands of eosinophilic granular cells located in paired organs on the
ventral surface of the kidney. This organ secretes a protein called hypocalcin (teleocalcin) that
acts with calcitonin to regulate calcium metabolism. The parathyroid glands are absent in the
sharks and in the actinopterygian fishes; their function is taken over by other endocrine organs
(Corpuscles of Stannius).
9.2.11. Pineal Gland
The pineal organ,outgrowth from the roof of the brain,is recognized as a photoreceptor in fishes
(it is vestigial in the hag fish), but its glandular structure suggests endocrine activity.removal of
the pineal organ of the guppy (Lebistes) is followed by reduced growth rate,skeletal
abnormalities,are marked stimulation of both pituitary and thyroid glands.The pineal gland is a
light sensitive neuroendocrine structure that lies in the anterior brain and is a well-vascularized
organ. This gland secretes melatonin that may play a role in controlling reproduction, growth,
and migration.
Unit 10 - Skeletal system
10.1. Introduction
The skeletal system of vertebrates is composed of bone and/or cartilage. Bone tissue is found
only in the Subphylum Vertebrata. Some of the lower vertebrates do not possess bone, but all
the higher vertebrates do. As such, bone is often thought of as being typical of vertebrates. In
vertebrates, bone functions as a supporting tissue, a calcium reserve and as a hemopoietic
(blood forming) tissue.
The skeleton is the basis of form and support of the vertebrate body. Muscles attach to the
skeleton and vital organs are surrounded and protected by skeletal elements. As you examine
the skeletons of the perch and the rat you should note a number of basic changes that have
occurred in the evolution of the vertebrate skeleton. Some of the changes involve a reduction in
the number of bones in the skull and a reduction in the number of ribs. Correlated with the move
from an aquatic to a terrestrial environment are the increase in the complexity of the limbs and
limb joints, the development of the pectoral and pelvic girdles and the strengthening of individual
bones to support the weight of the organism on land. The central structure of support in the
lower vertebrates, the notochord, is progressively replaced functionally by elements of the
vertebrae. Although the notochord runs the length of the vertebral column in fish, in many it has
been greatly restricted by the vertebrae. In adult tetrapods, the only remnant of the notochord is
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the gelatinous material found in the intervertebral discs between successive vertebrae of the
vertebral column.
In the study of the skeletal system in the perch and a more advanced vertebrate, the rat, you
should try to determine which skeletal features are signs of typical evolutionary advancement
and which may be specializations due to the animal’s way of life.
The skeleton of vertebrates is broadly divided into two parts: the axial skeleton consisting of
the skull, vertebrae and ribs; and theappendicular skeleton consisting of
the pectoral and pelvic girdles and the bones of the appendages.
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10.2.1. The Axial Skeleton
Skull
The skull of the perch is actually a double structure consisting of two “boxes” of bone, one
enclosed by the other. The outer skull is an armour of dermal bone. Primitive extinct bony fish
had dermal bony armour covering most of their bodies. In the modern fish, the outer skull is
virtually all that remains of this armour. Dermal bone forms, as its name implies, in the dermis of
the skin and is not proceeded by a cartilage structure. The inner skull is composed of
endochondral bone. Endochondral bone develops under the dermis and replaces existing
cartilaginous structures. Hence the name “endochondral” denotes the bony tissue develops
“within” existing cartilage structures. Elements of the inner skull form the cranium or brain case.
The perch skull consists of many small bones. You are not responsible for knowing the identity
of these bones, but look closely at the skull to see the inner endochondral skull encased by the
outer dermal skull.
10.2.2. Vertebral Column
A series of endochondral bones called vertebrae form the vertebral column. Vertebrae have
several common features. The large spool-shaped central portion of each is the centrum.
Extending through the middle of each centrum is a canal for the passage of the notochord. As
mentioned previously, many fish retain a notochord throughout life.
Above the centrum, an arch of bone surrounds and protects the spinal cord. A dorsal projection,
the neural spine, extends outward from the vertebral column.The fish vertebral column is
divided into two subdivisions: the trunk and the tail (caudal).
Although fish do not have a neck, the first two trunk vertebrae are modified. These vertebrae
lack ribs. The rest of the trunk vertebrae possess ribs. Caudal (tail) vertebrae possess a ventral
portion which forms a hemal arch which surrounds blood vessels.
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10.3. Appendicular Skeleton and Fins
Using the preserved perch and the skeleton, locate the following structures:
Median Fins
The dorsal fins of the perch have fin rays for support. The anterior dorsal fin has ossified fin rays
which provide stiff support, while the fin rays of the posterior dorsal fin are not ossified and are
flexible. Only the first two fin rays of the anal fin are ossified. The caudal fin is composed entirely
of soft, unossified fin rays.
Pectoral Girdle and Fins
The pectoral fins are attached to a bony girdle, the pectoral girdle. The pectoral girdle is
composed of a number of fused elements. The girdle is also fused to the skull (the head and
trunk of the perch move as a unit). The fins are supported by soft fin rays.
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Pelvic Girdle and Fins
The pelvic fins are attached to the pelvic girdle, which is composed of two bony pelvic plates.
The plates may be fused along the midline. The pelvic girdle is not attached to the vertebral
column nor to the pectoral girdle, but is free-floating (embedded in muscle only). Only the
medial fin rays are bony, the rest are the typical soft unossified type.
Unit 11 - Sensory System in fishes
11.1. Introduction
A fish’s eyes are adapted or modified for underwater vision, but they are not very different from
human eyes. Fish do not have true eyelids. Human eyelids prevent the eyes from becoming dry
and also protect against dirt. A fish’s eyes are always covered by water; therefore, they require
no lids.
The metallic-looking ring, called the iris, encircling the dark center, or lens, of the fish’s eye
cannot move as it does in the human eye. The human iris can expand or contract, depending
upon light conditions. Because light never attains great intensity underwater, a fish needs no
such adaptation. The big difference between a human eye and the eye of a fish occurs in the
lens. In humans it is fairly flat or disc like; in fish, it is spherical or globular. Human eyes are
capable of changing the curvature of the lens to focus at varying distances—flatter for long-
range focusing and more curved for shorter range. Although the eye of a fish has a rigid lens
and its curvature is incapable of change, it can be moved toward or away from the retina (like
the focusing action of a camera).
Fish can distinguish colors. There are indications that some kinds of fish prefer one color to
another and also that water conditions may make one color more easily distinguished than
others.
Many kinds of fish have excellent vision at close range. Fish that live in the dusky or dimly lit
regions of the sea commonly have eyes that are comparatively larger than the eyes of any other
animal with backbones. Fish that live in the perpetual darkness of caves or other subterranean
waters usually have no eyes, but those inhabiting the deep sea, far below the depth to which
light rays can penetrate, may or may not have eyes. The reason that most deep-sea fish have
well-developed eyes is the prevalence of bioluminescence. Deep-sea squid, shrimp, and other
creatures, as well as fish, are equipped with light-producing organs. The light they produce is
used to recognize enemies or to capture prey.
Many fish with poor vision have well-developed senses of smell, taste, and touch. Improbable
as it may seem, a fish does possess nostrils. Four nostrils are located close to the top of the
snout, one pair on each side. Each pair opens into a small blind sac immediately below the skin.
Water, carrying odors, passes through the sacs, which are lined with the receptors of smell.
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Some fish, including sharks, possess an extremely acute sense of smell.
Fish have taste organs located in the skin of their snouts, lips, mouths, and throats. A fish’s
tongue, unlike the human tongue, is flat, rigid, and cartilaginous and moves only when the base
below it moves; nevertheless, it does possess taste buds that indicate to the fish whether to
accept or to reject anything taken into its mouth. There is a close relationship between the
senses of smell and taste in fish, just as in humans. Many types of fish are first drawn to food by
its odor.
Although fish obviously do not possess outer ears as humans do, they are still capable of
hearing. A fish possesses only an inner ear, found in the bones of the skull. In many fish, these
ear bones are connected to their air bladders. Vibrations are transmitted to the ear from the air
bladder, which acts as a sounding board.
The lateral-line system, a series of sensory cells usually running the length of both sides of the
fish’s body, performs an important function in receiving low-frequency vibrations. Actually, it
resembles a “hearing organ” of greater sensitivity than human ears. The typical lateral line is a
mucus-filled tube or canal under the skin; it has contact with the outside world through pores in
the skin or through scales along the line or in-between them. A nerve situatedmat intervals
alongside the canal sends out branches to it. In some cases, the lateral line extends over the
fish’s tail, and in many fish it continues onto their heads and spreads into several branches
along the outer bones of their skulls, where it is not outwardly visible. The fish utilizes its lateral
line to determine the direction of currents of water and the presence of nearby objects, as well
as to sense vibrations. The lateral line helps the fish to determine water temperature and to find
its way when traveling at night or through murky waters. It also assists schooling fish in keeping
together and may help a fish to escape enemies.
Many fish are noisy creatures. They make rasping, squeaking, grunting, and squealing noises.
Some fish produce sounds by rubbing together special extensions of the bones of their
vertebrae. Others make noises by vibrating muscles that are connected to their air bladders,
which amplify the sounds. Still other fish grind their teeth, their mouth cavities serving as sound
boxes to amplify the noises. Many fish make sounds when they are caught. Grunts and
croakers got their names from this habit.
Since fish have a nervous system and sense organs, it would appear that Smell receptors are
located in the nostrils, and water (carrying odors) is drawn into sacs that are lined with the
organs of smell. Olfactory nerves connect the nostrils and brain. they could feel pain. The fish’s
brain is not highly developed, however. There is no cerebral cortex (the part of the brain in
higher animals that stores impressions), and so the fish has little or no memory. It is not
uncommon, for example, for an angler to hook the same fish twice within a short time. Many fish
are caught with lures or hooks already embedded in their jaws. Fish are essentially creatures of
reflex, rather than of action produced or developed by using the brain. In all probability, physical
pain in fish is not very acute, and if any impression of pain is made in the brain, it is quickly lost.
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“A number of highly specialized organs, which receive physical and chemical stimuli from the
environment, are called as sense or sensory organs”. They are associated with the nervous
system. Most obvious sense organs are eyes, nose, ear and skin which receive stimuli for
vision, olfaction, audition and touch respectively. Less obvious are Lateral line, sensory crypts
and papillae, ampullae of Lorenzini.
The visual stimuli involve changes in light intensity and quality and acoustical ones are received
through the inner or lateral line. Chemical stimuli are those experienced through either small or
taste organs. Pain is probably not experienced as a strong sensation by fishes, though forceful
or noxious physical or chemical stimuli evoke violent reactions.
11.2. Nares
One or two nares (nostrils) on each side of the snout leading to a build sac represent the organs
of smell externally among fishes. However, in the lampreys and hag fishes the nostril is single
and median. Most fishes have the narial openings at the top and sides of the snout. In other
such as the sharks, rays and skates the nares are on ventral surface of the snout. In dog
sharks, the narial apertures by a flap of tissue into incurrent and excurrent pores to complete
separation of incoming and outgoing water through development of a separate pore for each
current, in most teleost there is often value for classification in the fleshy valuular tissue of the
teleosts. In living lungfishes (Dipnoi) the external incurrent nares communicate by passage with
excurrent nares that have come to lie in the mouth cavity.
11.3. Eyes
The eye of a fish is basically like that of all other vertebrates, but the eyes of fishes are
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extremely varied in structure and adaptation. In general, fishes living in dark and dim water
habitats have large eyes, unless they have specialized in some compensatory way so that
another sense (such as smell) is dominant, in which case the eyes will often be reduced. Fishes
living in brightly lighted shallow waters often will have relatively small but efficient eyes.
Cyclostomes have somewhat less elaborate eyes than other fishes, with skin stretched over the
eyeball perhaps making their vision somewhat less effective.
Most fishes have a spherical lens and accommodate their vision to far or near subjects by
moving the lens within the eyeball. A few sharks accommodate by changing the shape of the
lens, as in land vertebrates. Those fishes that are heavily dependent upon the eyes have
especially strong muscles for accommodation. Most fishes see well, despite the restrictions
imposed by frequent turbidity of the water and by light refraction. Experimental evidence
indicates that many shallow-water fishes, if not all, have colour vision and see some colours
especially well, but some bottom-dwelling shore fishes live in areas where the water is
sufficiently deep to filter out most if not all colours, and these fishes apparently never see
colours. When tested in shallow water, they apparently are unable to respond to colour
differences.
The essentially lidless eyes that cannot be closed are situated in orbits, one on each side of the
midline of the fish head. Most often the eyes are lateral with partially independent fields of vision
and movement. In many bottom dwellers, including the skates (Rajidae), most Sculpine
(Cottidae) and Goosefishes (Lophidae), the eyes are dorsal in adults of flounders and their
relatives both eyes on one side of the head, the eyes are variously reduced or absent in cave
fishes.
Visible through the transparent skin that covers the eye and through the transparent cornea of
the eyeball are
a. The opening of the pupil of the eye and through it, the spherical crystalline lens inside the eye
ball
b. The colored, washer – shaped iris surrounds the pupil.
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11.4. Skin organs
Numerous microscopically small opening of skin sensory organs are developed on the surface
of the fish body. In most fishes a series of these pores, extending along each side in a single
row from the head to the caudal fin comprises the lateral line. The lateral line system forms
branches about the head, including one above and one below the orbit of each eye. In some
fishes like Pikes, Esox lucius and Silver sides, the pores and their sensory organs are not
linearly concentrated on the body but are rather widely scattered. In sharks and their relatives,
there are extra and specialized parts of the lateral line system, especially in the snout region. In
few fishes taste buds occur in the skin and intigumentary tactile sensory structures.
A catfish uses taste and touch when examining a food object with its oral barbels. Like most
other animals, fishes have many touch receptors over their body surface. Pain and temperature
receptors also are present in fishes and presumably produce the same kind of information to a
fish as to humans. Fishes react in a negative fashion to stimuli that would be painful to human
beings, suggesting that they feel a sensation of pain.
An important sensory system in fishes that is absent in other vertebrates (except some
amphibians) is the lateral line system. This consists of a series of heavily innervated small
canals located in the skin and bone around the eyes, along the lower jaw, over the head and
down the midside of the body where it is associated with the scales. Intermittently along these
canals are located tiny sensory organs (pit organs) that apparently detect changes in pressure.
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The system allows a fish to sense changes in water currents and pressure, thereby helping the
fish to orient itself to the various changes that occur in the physical environment.
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11.5. Inner ear
The organs of hearing are entirely internal, located within the skull, on each side of the brain
and somewhat behind the eyes. Sound waves, especially those of low frequencies, travel
readily through water and impinge directly upon the bones and fluids of the head and body, to
be transmitted to the hearing organs. Fishes readily respond to sound; for example, a trout
conditioned to escape by the approach of fishermen will take flight upon perceiving footsteps on
a stream bank even if it cannot see the fisherman. Compared with humans, however, the range
of sound frequencies heard by fishes is greatly restricted. It is thought that many fishes
communicate with each other in a crude way by producing sounds in their swim bladders, in
their throats by rasping their teeth, and in other ways.
In fishes the middle ear apparatus is absent and only inner ear is present which is concerned
with two senses. i.e., hearing and balancing. It is contained partly in the auditory capsule.
In sharks the anterior vertical canal joins with horizontal canal to form a “crus”. The pars inferior
which receive sound is composed of two vesicles. The anterior sacculus and posterior legena.
In bony fishes, the utriculus, succulus and legena comprise lapilles sagitta and astericus
respectively. These are calcified structure and are secreted by ectoderm.
Besides the sound detection, the inner ear functions to “orient “or “balance” the animal providing
it feeling of direction in which gravity is acting when suspended in lightless, pelagic habitats.
Minnows, carp, catfishes and other teleosts connects the auditory system to the swim bladder
with a chain of small bones called “Weberian ossicles”., The ossicles connect the pulsating
swim bladder wall with Y – shaped lymph sinus.
11.6. Lateral line system
The lateral line system, found in many fishes and in some aquatic amphibians, is sensitive to
differences in water pressure. These differences may be due to changes in depth or to the
currentlike waves caused by approaching objects. The basic sensory unit of the lateral line
system is the neuromast, which is a bundle of sensory and supporting cells whose projecting
hairs are encased in a gelatinous cap. The nueromasts continuously send out trains of nerve
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impulses. When pressure waves cause the gelatinous caps of the neuromasts to move, bending
the enclosed hairs, the frequency of the nerve impulses is either increased or decreased,
depending on the direction of bending.
Neuromasts may occur singly, in small groups called pit organs, or in rows within grooves or
canals, when they are referred to as the lateral line system. The lateral line system runs along
the sides of the body onto the head, where it divides into three branches, two to the snout and
one to the lower jaw.
A swimming fish sets up a pressure wave in the water that is detectable by the lateral line
systems of other fishes. It also sets up a bow wave in front of itself, the pressure of which is
higher than that of the wave flow along its sides. These near-field differences are registered by
its own lateral line system. As the fish approaches an object, such as a rock or the glass wall of
an aquarium, the pressure waves around its body are distorted, and these changes are quickly
detected by the lateral line system, enabling the fish to swerve or to take other suitable action.
Because sound waves are waves of pressure, the lateral line system is also able to detect very
low-frequency sounds of 100 Hz or less.
An interesting adaptation of the pressure-sensitive systems is seen in the modified groups of
neuromasts called the ampullae of Lorenzini, which are found in sharks and certain bony fishes.
The ampullae of Lorenzini act as electroreceptors and are able to detect electrical charges, or
fields, in the water. Most animals, including humans, emit a DC field when in seawater. This is
presumably caused by electrical potential differences between body fluids and seawater and
between different parts of the body. An AC field is also set up by muscular activity
(contractions). A wound, even a scratch, can markedly alter these electrical fields. The cat
shark, Scyliorhinus, is known to catch prey by using its ampullae of Lorenzini to detect the
electrical field generated by flatfish (plaice) buried beneath the sand.
It provides “distinct touch sense” of objects. The lateral line system is an integral part of the
acoustico laterials system which includes ear. It involves sensory lines distributed on the head
and body, pit organs and Ampullae of Lorenzine.
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Ampullae of Lorienzine are present in the head region of sharks and rays. They are small sac
like structure, which open outside by small pores. The Ampullae of Lorienzine are sensitive to
mechanical and weak electrical stimuli as well as change in salinity. The receptors of lateralline
system are called “neuromast” Each consists of individual hair cells with an attached “cupula”.
Fig: Diagrammatic comparison of various sensory epithelia of the acoustico - lateralis system
Most of the lateral line organs of the head region are innervated by sensory fibres of the lateralis
anterior root of cranial nerves VII (facialis). The rest of the organs of systems are innervated by
the laterials posterior root of the vagus (X).
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Unit 12 - Arthropoda
12.1. General characters of Arthropoda
 Arthropods are triploblastic, bilaterally symmetrical, metabolically segmented animals.
 Body is covered with a thick chitinous cuticle forming an exoskeleton.
 Body segments usually bear paired lateral and jointed appendages.
 Musculature is not continuous but comprises separate 'striped muscles.
 Body cavity is haemocoel. The true coelom is reduced to the spaces of the genital and
excretory organs.
 Digestive tract is complete; mouth and anus lie at opposite ends of the body.
 Circulatory system is open with dorsal heart and arteries but without capillaries.
 Respiration through general body surface, by gills in aquatic forms, tracheae or book
lungs in terrestrial forms.
 True nephritic are absent. Excretion by coelomoducts or Malpighian tubules or green or
coxal lands.
 Cilia are entirely absent from all parts of the body.
 Sexes are generally separate and sexual dimorphism is often exhibited by several forms.
 Fertilization is internal. Development is usually indirect through larval stages.
 Parental cave is also often well marked in many arthropods.
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12.1.1.Shrimps - External Anatomy
External Anatomy
As a decapods crustacean, the white shrimp, Penaeus (Litopenacus) sctiferus, is rather
primitive. It has been selected for use here because it illustrates not only the structure of a
shrimp, but also the generalized body plan of a decapod crustacean.
A large portion of the white shrimp, as of any other shrimp, consists of muscle and shell, or
exoskeleton. In fact, the largest of the three natural divisions of the body; namely, the
abdo¬men or "tail," consists of little other than mus¬cle and shell. Two main masses of muscle
are the "meat" of the shrimp's tail: (1) the rela¬tively small dorsal abdominal muscles, which lie
above the intestinal tract, or gut, and above the dorsal abdominal artery, both of which are
removed in preparation for eating, and (2) the large ventral abdominal muscles, which extend
from either side of the intestinal tract and dorsal abdominal artery ventrally to both sides of the
ventral abdominal nerve cord.
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For swimming quietly, the white shrimp uses its five pairs of abdominal appendages, known as
pleopods. But when the shrimp moves rapidly, it does so by contracting its ventral abdominal
muscles and curving forward its tail fan, which is composed of a centrally situated telson and a
pair of lateral appendages known as uropods. The powerful thrust exerted by tail and tail fan
upon the water propels the shrimp back¬ward with extraordinary speed. The tail of the shrimp
returns to its normal, more or less elongated, position by the contrac¬tion of the dorsal
abdominal muscles, which act as extensors. The tail's flexibility results from deep folds of thin,
soft chitin that link the six segments of the tail to one another.
Within the cephalothorax of the white shrimp are large portions of the digestive, circulatory,
nervous, and reproduc¬tive systems. The long digestive tract, or gut, has three main
subdivisions known, respectively, as foregut, midgut and hindgut. Food particles picked up by
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the mouth parts are ground by the mandibles and swallowed, whereupon they enter the narrow,
tubular, muscular esophagus, which is the initial portion of the foregut. Lined with chitin, the
esophagus nonetheless can accommodate large amounts of food since it has one anterior and
two lateral folds loosely filled with connective tissue. When these folds become unfolded, the
esophagus can distend greatly.
12.1.2. Digestive system
From the esophagus, food particles enter the anterior chamber, the second portion of the chitin-
lined foregut. Many authors have called this the cardiac stomach. The an¬terior chamber has
lateral longitudinal folds that permit it to expand when filling with food. The anterior chamber
also has ventrally situated longitudinal ridges that lead back to the openings of the midgut
glands in the caudad part of the posterior chamber, frequently called the pyloric stomach.
Walls of the anterior chamber contain a triangular structure consisting of a median tooth and a
row of tooth-like denticles along each side. When food enters the anterior chamber, the muscles
that insert on the chamber alternately contract and relax, thereby causing the median tooth to
move against the denticles and lateral ridges. In so doing, this grinding apparatus, termed the
gastric mill, breaks down the food into very fine particles.
While food is within the anterior chamber, it is mixed with digestive juices that flow forward
ventrally from the posterior chamber. The juices enter the caudad part of the posterior chamber
viaducts that originate in the lumen, or cavity, of many-branched tubules constituting the paired
midgut glands. Thus, the lumen of the tubules is continuous with the lumen of the gut.
Digestion of food takes place partly in the anterior chamber, partly in the posterior chamber, and
partly in the tubules of the midgut glands. In the posterior chamber, there is a filter formed by
two lateral ridges and one ventral median ridge densely covered with hair-like setae. Owing to
this filter, only fluid and minutely divided food particles can pass from the posterior chamber into
ducts leading to the midgut glands and thence into its branching tubules for further digestion.
From the midgut glands, end products of digestion are readily absorbed into the hemolymph.
Fine indigestible material within the midgut glands is forced back into the posterior chamber and
then into the straight, unlined, tubular portion of the midgut. Here end- products of digestion
enter the hemolymph via the many small blood vessels connecting the tubular portion of the
midgut with the dorsal abdominal artery just above. Here also the fine indigestible material is
mixed with larger indigestible particles that had been filtered away from the openings of the
midgut glands and had passed directly from the posterior chamber into the tubular part of the
midgut.
Within the midgut, indigestible material is packaged into long fecal pellets and enclosed within a
membrane, the pen¬trophic membrane (from the Greek, pen, around; troplio, feed), which is
secreted by epithelial cells of the midgut and is mucoid in nature. Strong peristaltic contractions
of the mid- gut push-the fecal pellets along to the chitin-lined hindgut, which is enlarged as a
rectum. A series of rapid contractions by the rectum then forces the fecal pellets out of the body
by way of the anus.
At the junction of midgut and hindgut in the sixth abdomi¬nal segment, the midgut gives rise to
a diverticulum, called the posterior midgut cecum by some authors and the hindgut or rectal
gland by others. The function of this organ is not known, but its cells appear to be secretory.
Presumably the midgut would be distinguishable from the foregut and hindgut by its lack of
chitinous lining. Thus, the esophagus, anterior chamber, and cephalad portion of the posterior
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chamber are lined with chitin and are clearly foregut. The caudad portion of the posterior
chamber also is lined, although incompletely, with chitin; yet this is midgut. Dorsally and
laterally, the chitinous lining of the foregut in the white shrimp (and in many other decapod
crustaceans) extends into the midgut well past the openings Of the midgut glands; ventrally a
caudad extension of the chitinous lining separates the openings of the midgut glands and also
covers the epithelium of more posterior portions of the midgut for some distance. These caudad
extensions of the chitinous lin¬ing probably direct sand and other indigestible particles to the
peritrophic membrane for packaging without damage, en route, to the delicate area around the
openings of the midgut glands.
12.1.3. Circulatory System
The heart of the white shrimp has three pairs of small openings known as ostia. Through these
ostia, the blood flows into the heart from the surrounding area, which is termed the pericardial
sinus, or pericardium. Valves prevent the blood from leaking out through the ostia as the heart
contracts. Instead, the blood is driven into major arteries, most of which run forward to supply
blood to the sense. organs and to vital organs within the cephalothorax. How¬ever, the sternal
artery runs to war ventral region of the shrimp, where—it gives rise to a ventral thoracic artery
that supplies blood to the thoracic appendages and to the thoracic portion of the ventral nerve
cord. The dorsal abdominal artery leaves the heart posteriorly and supplies blood to the gut, the
abdominal muscles, and the abdominal portion of the ventral nerve cord.
12.1.4. Nervous System
The nervous system of the white shrimp consists of a brain (supraesophageal ganglion), which
is situated dorsally in the head, two circumesophageal connectives that pass on either side of
the esophagus and are connected with each other by the tritocerebral commissure, and a
ventral nerve cord, which runs posteriorly the entire length of the shrimp and at more or less
regular intervals is swollen into bulbous ganglia. The entire central nervous system of the white
shrimp, as of other decapod crustaceans, is fundamentally "ladder-type" in structure, but in most
regions the two longitudinal halves of the "ladder" have fused. As a consequence, the word
"gan¬glion" generally refers to a pair of laterally fused ganglia.
The brain receives nerves from sense organs of the head, notably the eyes and antennae, and
supplies nerves to the muscles that operate these sense organs. In the ventral nerve cord, the
first ganglion (subesophageal ganglion) and the remaining ventral ganglia (five in the thorax and
six in the abdomen) receive nerve fibers from sensory cells widely dis¬persed through the body
of the shrimp and supply nerves to muscles that move the mouth parts, thoracic legs, pleopods,
and tail.
In addition, lying on the circurnesophageal connectives is a pair of connective ganglia, or
stomatogastric ganglia (stö-m¬to-GAS-trik; from the Greek, stoma, mouth; gaster, stomach).
The connective ganglia and the stomadeal ganglion on the anterior surface of the çsophagus
combine to form the stomadeal system, which supplies nerves to the esophagus and the
foregut.
In the forward part of the cephalothorax of the white shrimp, situated on the second, or
antennal, segment are the kidneys, which because of their location are often called an¬tennal
glands. Each kidney is made up of a small dorsal portion that lies above the brain and a large
ventral portion lying beneath the brain. The two portions of each kidney are connected with each
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other by lateral arms. Part of the ventral portion extends into the antenna on the same side of
the animal. A short duct from this portion of each kidney leads to the exterior through an
excretory pore, which lies at the base of the antenna on its inner (medial) side. In higher
shrimps, the Caridea, a bladder also is present.
There are 19 pairs of gills in Penaeus setiferus. Three pairs occur in each thoracic segment,
except the first and last, where there is one pair. In any given segment the gills may be attached
to the base of the limb, to the flexible membrane between limb and body, or to the body wall. A
gill of the white shrimp consists of a primary supporting axis known as a rachis (RAY-kis; from
the Greek, rhakhis, spine, or backbone), from which secondary supporting structures emerge at
right angles. On the secondary supporting structures are many gill filaments that in turn protrude
at right angles. Each secondary supporting structure with its attached filaments nests against
the preceding one. In caridean shrimps, the gill filaments are flattened and plate-like and
protrude directly from the primary supporting structure; this type of gill also is found in crabs.
12.1.5. Respiratory System
In shrimps, as in all other decapod crustaceans, the gills lie within two branchial chambers, each
of which results from a deep lateral fold of the carapace. The beating of a leaf-like flap, the gill
bailer, or scaphognathite, causes water to enter the branchial chamber from below and behind
that is, through opening between the thoracic legs and in front of the abdomen. The water
leaves the -branchial chamber through 'a channel, directed toward the head, in which lies the
beating gill bailer. As the water circulates through the branchial chamber, an exchange of gases
takes place between the water and the blood in the gill filaments. At the same time there is a
discharge of excess salts from the blood into the water and an uptake of needed salts from the
water into the blood.
12.1.6. Reproductive System
In the white shrimp the most conspicuous components of the female reproductive system are
two ovaries that extend, partially fused, from the anterior of the foregut pos¬teriorly to the tail
fan. The portion of each ovary that is within the cephalothorax consists of a forward-projecting
lobe, which lies close to the esophagus and chambers of the foregut, and seven finger-like
lateral lobes, which are situated above the midgut gland and beneath the heart. This arrange-
ment makes the heart resemble a saddle straddling the ovaries. The abdominal portion of the
ovaries consists of two lobes, lying above and to the sides of the intestine and below and to the
sides of the dorsal abdominal artery.
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Emerging from each ovary at the sixth lateral lobe is an oviduct. Coursing ventrally, each
oviduct opens to the ex¬terior a genital pore situated medially on the basal segment of the third
thoracic leg. The opening is concealed within an ear-shaped protuberance covered with setae.
Externally and posterior to the genital openings of the female lies a structure that is adapted for
receiving a packet of sperms, or spermatophore (sper-MA-t5-phôre; from the Greek, sperma,
seed; phoros, bearing) from the male during mating. Known as thelycum (THEL--cüm; from the
Greek, thelys, female), this structure consists of several lobes and protuberances bearing stiff
bristles.
The male reproductive system of the white shrimp includes a pair of partially fused testes that lie
in a position quite similar to that of the ovaries in the female. Each testis has an anterior lobe
projecting forward over the chambers of the foregut and six lateral lobes that lie over the midgut
gland and under the heart. In place of a long abdominal lobe as in an ovary, each testis has a
short posterior lobe.
A pair of ducts known as the vasa deferentia emerge from the main axis of the testes at their
posterior margin, course ventrally, and open to the exterior at the genital pores situated medially
on the basal segment of the fifth pair of thoracic legs. Each vas deferens has four distinct
regions: a short, narrow proximal portion; a thickened, doubly flexed medial portion; a long,
narrow tubular portion; and a much dilated, muscular terminal ampoule. Within the terminal
ampoule the sper¬matophore is formed.
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The spermatophore of the white shrimp roughly resembles a pod. It consists of two halves, each
of which contains sperms enclosed within a sheath and surrounded by chitin. The thoracic legs
of the male shrimp presumably assemble the spermatophore immediately after each half is
expelled from the terminal ampoule of the corresponding vas deferens. The legs place the
spermatophore within the trough of the petasma, a structure that results from modification of the
first pair of pleopods. The petasma consists of stiffened longitudinal rods and folds of soft chitin
that, when unfolded, result in a broadly inflated male copulatory organ.
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During mating, the male shrimp uses the petasma to thrust the spermatophore against the
thelycum of the female. Here bristles on protuberances of the thelycum overlap the
spermatophore, thus helping to secure it. Two lobes known as "wings" on the spermatophore
become anchored in a groove on the ventral surface of the female between her third and fourth
thoracic legs. Despite these devices for securing the spermatophore, it is easily dislodged, and
spermatophore ¬bearing females of white shrimp are not commonly caught in shrimp trawls. A
pair of light-colored, pad-like structures situated just posterior to the thelycum are believed to
play no role during impregnation.
Lobsters
12.2.1.External Anatomy
In general body plan a lobster does not differ greatly from a shrimp. A lobster has the same type
of muscular abdomen, or tail, which undergoes sudden flexion by contraction of the large ventral
abdominal muscles and more leisurely extension by contraction of the smaller dorsal abdominal
muscles. As in shrimp, the tail of a lobster provides the animal with its surest means of escape-
jetlike propulsion backward.
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In lobster as in shrimp, a carapace covers the head and the thorax and, except for the presence
of the cervical groove, obscures the boundary between these two regions. In lob¬sters, the
cephalothorax is commonly called the "body," while in shrimp this same region is known as the
"head."
Despite similarities in body plan, it is quite easy to distin¬guish a lobster from a shrimp. Even as
an adult, a shrimp is relatively small and its shell is somewhat fragile. An adult lobster, on the
other hand, may reach very large size and acquire an extremely hard shell. Furthermore, a
lobster is compressed dorsoventrally (from top to bottom), not laterally (from side to side), as is
a shrimp. True lobsters have yet another distinguishing characteristic: their first pair, of thoracic
legs is modified as large claws, or chelipeds. In some species, such as the American lobster,
Homarus americanus, one large claw, the crusher, is much heavier than the other claw, known
as the pincer, or the biting, cutter, or ripper claw. The crusher of the American lobster occurs
about as frequently on the right side of the body as on the left. These are large & claws are
lacking in the spiny or rock, lobsters.
As in a shrimp, many vital organs of a lobster are situated under the carapace within the
cephalothorax. Here are the chitin-lined foregut, at least a portion of the midgut, and the midgut
glands. Here also lie the brain, heart, gills, excretory organs, and a large part of the male and
female reproductive organs.
12.2.2. Digestive System
In both true lobsters and spiny lobsters, the gastric mill is more highly developed than in the
white shrimp. The gastric mill of the lobster is largely restricted to the region of the foregut in
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which the large, thin-walled anterior chamber gives way to-.the much smaller, thick-walled
posterior chamber. At the constriction between the two chambers, three movable teeth, one
median and two lateral, are attached to small, hard skeletal plates known as ossicles. These
teeth chew the food, which arrives in the anterior chamber as long, stretched, but unchewed
pieces. A well-developed gastric mill is a useful device enabling a decapod crustacean, when
safely hidden from its enemies, to chew s food at leisure, after having swallowed it in large
pieces. The gastric mill is least developed in such decapod crustaceans as the shrimps, in
which the mouthparts chew the food quite thoroughly before the food enters the esophagus.
In the walls of the anterior chamber, a lobster has many ossicles in addition to those of the
gastric mill. These addi¬tional ossicles serve as a place of attachment for muscles that move
the foregut and thereby enable the ossicles of the gastric mill to grind the food. Once the food
has been ground thoroughly, it passes through a setose filter that prevents all but the finest
particles from entering the mid gut glands through ducts that open into the unlined caudad
portion of the posterior chamber.
The midgut of the American lobster is long, extending back to the last abdominal segment,
where it connects with the chum-lined hindgut, which has become modified as an en¬larged
rectum. A posterior midgut diverticulum, or cecum, arises just in front of the junction of midgut
and rectum. Undigested wastes are egested from the rectum through the anus. In spiny
lobsters, the midgut is very short, while the hindgut is long and contains many longitudinal folds.
No enlarged rectum is present, the terminal portion of the hind- gut being narrow and very
muscular. By their contraction the muscles of the hindgut force undigested (fecal) material out
through the anus.
In the foregut, midgut, and midgut glands of the American lobster, digestion of food takes place
through the action of digestive enzymes that are secreted by the midgut glands. These glands
are also the principal site for absorption of digested food and for storage of reserve food
materials. Chefs call the midgut glands of the lobster the tomally; accumulated food reserves
make the tomally rich and flavorful when cooked. The tomally can easily be recognized, for it is
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soft, large, and many-lobed, and, in color, i-1 green, bright yellow, yellow-green, or yellow-
brown.
12.2.3.Circulatory System
The circulatory system of a lobster is not very different from that of the white shrimp. In lobsters
as in shrimps, the heart lies under the middorsal surface of the cephalothorax just in front of its
junction with the abdomen. Three pairs of ostia allow blood that has collected within the
pericardium to flow into the heart when the organ relaxes. During contraction of the heart, the
ostia close and prevent the blood from flowing back into the pericardium.
From the heart;-the blood flows forward through several arteries to vital organs within the
cephalothorax. The blood also flows into the dorsal abdominal artery and its paired branches in
each segment. These supply blood to the ven¬trally situated flexor muscles and the dosal1y
situated exten¬sor muscles of the abdomen. A sternal artery carries blood to the gonads, then
courses ventrally to give rise to the ventral thoracic artery and the ventral abdominal artery. In
lobsters, as in shrimps, the ventral thoracic artery carries blood to most thoracic appendages
and to the thoracic portion of the ventral nerve cord. In lobsters, but not in shrimps, the ventral
abdom¬inal artery extends through the abdomen, supplying blood to the last two pairs of
thoracic legs, the ventral nerve cord, the posterior part of the hind gut, and the tail fan.
12.2.4. Nervous System
The central nervous system of the American lobster differs little from that of the white shrimp.
Lobsters, like shrimps, have a brain, or supraesophageal ganglion, composed of several fused
paired ganglia. Running ventrally and posteriorly from the brain are two circumesophageal
connectives, a slight swelling on each connective as it passes the esophagus marking the
position of the stomatogastric, or connective, ganglia. Behind the esophagus, the connectives
are joined by the small tritocerebral commissure.
Due to fusion of the first two thoracic ganglia with three cephalic ganglia to form the
subesophageal ganglion, the thoracic portion of the ventral nerve cord in the American lobster
contains only five additional ganglia (ganglia of the last two thoracic segments have fused with
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each other). The abdominal portion of the Ventral nerve cord contains six gan¬glia, one in each
segment. This arrangement of thoracic and abdominal ganglia is similar to that in the white
shrimp. In spiny lobsters, the thoracic ganglia have undergone greater fusion. Dr. C. J. George
and his co-workers at Wilson College, Bombay, India, reported that in the thorax of Panulirus
polypizagus there are only two ganglionic masses. The larger, anterior ganglionic mass has
resulted apparently from fusion of nine pairs of ganglia (three cephalic, six thoracic), while the
smaller, posterior ganglionic mass has come from fusion of two thoracic pairs. Yet in its
abdomen, Panulirus polyphagus retains the original number of six ganglia.
As in shrimps, the brain of lobsters receives nerves from sense organs of the head, notably the
eyes and antennae. Ganglia of the thorax supply nerves to the mouth parts and thoracic legs.
Abdominal ganglia furnish the nerve supply to flexor and extensor muscles of the abdo¬men, to
the intestine, and to the abdominal appendages.
12.2.5. Excretory System
The kidneys of lobsters, like those of shrimps, are known as antennal glands. More compact
than in shrimps, the kidneys of lobsters have a pale olive-green hue and thus are often called
green glands. They lie on each side of the body, below and in front of the foregut. Urine that is
formed in a glandular portion passes into tubes that enter a duct leading from a dorsally situated
bladder. There is no direct connection be¬tween bladder and glandular portion, so the bladder
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can be filled only when urine backs up through this duct. Subse¬quently, the urine is released to
the exterior via the same duct, which opens on the basal segment of the antenna.
12.2.6. Respiratory System
Gills of lobsters are of a type known as trichobranch (TRIK-o-brank; from the Greek, thrix, hair;
branchia, gills), for they are composed of numerous filaments arranged, plume- like, around a
central axis. As in shrimps, on any given thoracic segment there may he as many as four pairs
of gills, one pair on the basal segment of the limbs, two pairs arising from the soft membrane
linking the limbs to the body, and one pair on the side of the body just above the limbs. In the
American lobster the full complement of gills occurs at the base of the second, third, and fourth
thoracic legs, with fewer pairs on the remaining thoracic segments except the first, which lacks
gills. In all, there are 20 pairs of gills in the American lobster.
On each side the gills lie within the branchial chamber, which is formed, as in shrimps, by a
deep lateral fold of the carapace. Access to the brachial chamber is through very small
openings between the appendages and two larger Openings, both ventral, one at the posterior
end of the branchial chamber and the other at its anterior end. In a channel at the anterior
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opening is the leaf-like flap known as the gill bailer, or scaphognathite, which by its rapid beating
drives water forward in the channel and out of the branchial chamber.
At the same time the current thus established within the bran¬chial chamber causes water to
enter the ventral and posterior openings, principally the latter. Every few minutes, the gill bailer
reverses is beat for a few strokes, thereby causing the current of water to flow in the opposite
direction. By this reversal of current, silt and other debris that may have settled on the gills are
loosened and can be flushed from the chamber.
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12.2.7. Reproductive System
In the American lobster the ovaries of the female appear in the form of a letter H, with the cross
bar at the forward margin of the heart and with longitudinal lobes extending forward and
backward through much of the animal. The stage of ovarian development is apparent from the
color, bright yellow or flesh-colored early in development, then salmon, light green, and finally a
rich dark green by maturity. After cooking, the mature, egg-filled ovaries are bright red and are
known as the coral.
From the ovaries, paired ribbon-like oviducts emerge at a level just below the heart, then quickly
narrow as they run outward to the body wall and downward to the base of the third pair of
thoracic legs, where they terminate on the inner surface of the basal segment. Externally and
medial these openings is a triangular, bluish structure extending from the base of the third to
just beyond the base of the fourth pair of thoracic legs. This is the seminal receptacle, a small
pocket in the exoskeleton that receives sperms from the male during mating.
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In males of the American lobster the testes, which are pale tan-grey in color, may be H-shaped,
like the ovaries of the female, or longitudinally paired, without a cross bar. From the testes,
paired ducts, the vasa deferentia, emerge beneath the heart, at approximately the same place
that the oviducts emerge from the ovaries. Like the oviducts, the vasa deferen¬tia run outward
to the body wall before turning downward. At this point they become S-shaped, with their
posterior margin thickened and glandular, capable of secreting a gelatinous material that coats
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the sperms as they pass through the duct. The vasa deferentia then become briefly bulbous and
muscular and, following this, narrow and thin-walled, forming an ejaculatory duct that opens at a
papilla on the inner surface of the base of the fifth (and last) pair of thoracic legs.
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The most obvious external difference between male and female American lobsters lies in the
shape of the first pair of abdominal appendages. In the male these are the copulatory pleopods,
relatively long, hard, grooved, and tapering. In the female these pleopods are small and soft.
Yet there are other sexual differences, for mature males are heavier and have lager claws and a
longer, more swollen carapace than have mature females.
Also in spiny lobsters, the sexes can he separated by differ¬ences in the abdominal
appendages. In males the pleopods have one leaf-like terminal segment. In females the
pleopods have two terminal branches, those of the first pleopods being leaf-like, while those of
more posterior pleopods have one ref1ike branch and one rod-like branch used for attachment
of eggs. In addition, the fifth pair of thoracic legs in male spiny lobsters terminates in a single,
simple segment like that of more anterior legs, whereas in females the fifth pair of thoracic legs
terminates in a small claw used in cleaning the attached eggs. Mature males tend to be larger
than mature females.
Before leaving the subject of structure in American lobster, we may give some thought to
coloration, for it can be surpris¬ingly variable and frequently serves a protective function,
enabling a lobster to blend with its background.
Normal, or "wild-type," coloration of American lobsters is mottled olive-green or dark blue-green
above, with small black or-green-black spots and often red tubercles and spines. On some
lobsters the sides of the body and tail, as well as large portions of the claws, may be dusky
orange, often dot¬ted with green-black. Other lobsters are almost entirely dusky orange, with
green-black spots. Such variations in color exist among lobsters of widely differing sizes, from
the one-pound individuals commonly purchased in fish markets to the lobsters of 10 to 15
pounds or more that are caught on the southeastern part of George's Bank and in areas to the
south.
American lobsters may be of other colors as well. Some, known as calico, or leopard, lobsters,
are light yellow with purple-blue marbling or spots. Other lobsters are rich indigo blue, with
bright, clear blue on the sides of the body and on the extremities. Sometimes lobsters are pale
red, hardly dis¬tinguishable from the cooked animal when seen from above. Yet, whatever their
color topside, live American lobsters tend to be very lightly pigmented, or even cream-colored,
underneath.
Occasionally, fishermen catch American lobsters that are cream-colored above as well as
below, but with dark eyes and often with red pigment on the underside of the claws. Or such a
cream-colored lobster may have faint traces of blue in its shell, as did one that was exhibited in
Boston at the New England Aquarium. Such lobsters are frequently called al¬binos, although
true albinos lack all pigment in eyes and shell. True albino American lobsters apparently have
never been taken.
No single factor is responsible for the differences in color of American lobsters. The basic color
pattern is inherited, just as are color and texture of hair in man and other mammals. But in an
American lobster the actual color that develops may depend partly upon the type and strength
of illumination to which the animal is exposed and even more upon its diet.
Thus, Professor F. H. Herrick, who in 1895 published .a classic monograph on the American
lobster, observed that bluish coloration in this animal can result from prolonged exposure to
sunlight. Recently, John T. Hughes and George C. Matthiessen of the Massachusetts Division
of Marine Fisheries reported that lobsters held for a period of years at the Division's lobster
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hatchery and rearing facility in Oak Bluffs, Martha's Vineyard, and fed primarily quahaugs,
clams, scallop viscera, and alewives, turned a deep sky-blue color, which eventually faded into
a pale blue—grey. When, however, these bluish lobsters were then fed exclusively on green
crabs, they reverted somewhat to the wild-type colora¬tion after the next molt and became
identical in coloration with the wild-type following the second molt.
Color in all decapod crustaceans results primarily from the presence of pigments known as
carotenoids (after carrots, from which they were first isolated) in the tissues and shell. The major
carotenoid of decapod crustaceans is astaxanthin, which is bright red in color. When combined,
or conjugated, with protein, the red color of free astaxanthin is replaced by a color characteristic
of the particular conjugated protein that is present. For example, in the shell of American
lobsters, the most abundant pigment usually is a conjugated protein of astaxanthin that is blue.
Eggs of American lobsters contain a green conjugated protein. Green crabs about to molt have
a green conjugated protein in the old shell and a brown one in the epidermis and pigmented
layers of the new shell.
The reason that diet plays such an important role in de¬velopment of color in American lobsters
and other decapod crustaceans is that carotenoids present in the conjugated pro¬teins of these
animals have to be either ingested or produced in the animal's body from ingested carotenoids.
These pig-ments cannot be synthesized from noncarotenoid material, except by plants.
Shrimps, lobsters and crabs turn red when they are cooked because heat breaks down the
linkage between astaxanthin and protein, and the astaxanthin is freed. Shrimps, lobsters and
crabs that are red before being cooked do not have free astaxanthin, but rather an astaxanthin
—protein complex that is red in color.
With regard to coloration, there is an important difference between shrimps, on the one hand,
and lobsters, crayfishes and crabs, on the other. This concerns the way in which the colors are
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manifest. Shrimps have a light, fragile, quite trans¬parent shell, through which the underlying
integument is visible. In the integument are numerous pigment-containing cells known as
chromatophores. Under the influence of cer¬tain hormones that originate within the central
nervous sys¬tem and are released into the hemolymph, the pigments within the
chromatophores either concentrate in the center of the cell or migrate to the periphery, as the
case may be.
Chromatophores have many branches, and thus a cell in which the pigments are dispersed
looks very different from one in which the pigments are assembled into a tiny mass at the
center. Furthermore, the area covered by chromatophoral pigments when they are dispersed is
much greater than when they are concentrated, so the degree of pigment dispersion largely
determines the overall coloration of a shrimp. This may change, rapidly and frequently, in
response to changes in illumination and color of background, a fact that explains why common
names for shrimps often include some that are descriptive of very different colors.
In lobsters, crayfishes and most crabs, the shell is thick, strong, and largely opaque, due to
pigments that are deposited within the shell. Hence, in these decapod crustaceans, the color of
the animal is fairly constant, depending primarily upon the color of pigments within the shell
rather than upon the degree of dispersion of pigments within the chromatophores. Only in.
certain restricted area is the shell of a lobster, crayfish, or crab more or less transparent, and
here the color of the underlying pigments can be seen. In a few crabs, notably the fiddler crab
Uca pugilator and the ghost, or sand, crab Ocypode, the shell is fairly light and
semi¬transparent, and overall coloration results largely from pig¬ments within the
chromatophores.
Sometimes the left half of an American lobster (or of its close relative, the European lobster,
Homnrus gammarus) may be of one color and the right half quite a different color. Professor
Herrick and several later investigators described a number of such particolored lobsters: light
yellow/bright red; dark green/pale red; blue/white; green-black/light orange; dark green/sky blue;
dark blue/light red; dark green/red; white-red/purple.-blue.
In one case a bilateral difference in color of American lobster was correlated with a bilateral
difference in sex. In 1959, Dr. Fenner A. Chace, Jr., and Dr. George M. Moore described an
American lobster that on its left side was orange, with mot¬tling and spots of dark green-brown
and on its right side was similarly mottled and spotted but mostly in shades of blue over a light,
blue ground color. Externally, the lobster ap¬peared female on the right side and male on the
left side. When the lobster was dissected, it was found to have well¬ developed female
reproductive organs on the right side and male reproductive organs on the left. In three earlier
reports by other scientists, American lobsters having both male and female reproductive organs
were described, but in no case was the bilateral difference in sex associated with a bilateral
difference in coloration.
Crab
12.3.1.External Anatomy
We have seen that although crabs appear to be tailless, they have a very small tail, which they
keep tucked underneath their body. Due to its small size, this tail and its appendages cannot be
used for locomotion. The thoracic legs of a crab are used for walking. In certain crabs, including
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the blue crab, the last pair of thoracic legs is flattened and paddle-shaped and is used for
swimming.
While the tail of shrimp or lobster is among the meatiest and most succulent portions of the
animal, the tail of a crab contains little meat. The dorsal abdominal muscles are small and very
weak, being used solely to extend the tail backward. Virtually the only time at which these
muscles are used is during mating, when the abdomen of both male and female must be drawn
backward to permit the transfer of sperms.
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The ventral abdominal muscles of crabs are somewhat heavier and stronger, particularly in the
mature female. While carrying eggs, she used these muscles to curl her broad, rounded
abdomen over the mass of eggs. When not carrying eggs, she uses these same muscles to
hold her abdomen tightly in a depression on the ventral surface of her body. Male crabs have a
“locking device” consisting of small tubercles on the fifth thoracic segment that secure the
triangular or T- Shaped abdomen in a depression on the ventral side of the thorax Covering
both head and thorax of a crab dorsally is a hard carapace. Thus, the boundary between the
two body regions is obscure and, as in shrimps and lobsters, one generally speaks of a
cephalothorax rather than of the two separate regions. The cervical groove, indicating the
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82
boundary be¬tween head and thorax, lies just behind the center of the carapace, where it runs
generally forward and to each side.
Ventrally, the boundary between head and thorax is well marked, as is the division of the thorax
in to segments, al¬though only the last five may readily be visible. Also the attachment of the
thoracic legs to the exoskeleton is clearly apparent, one pair on each of these last five thoracic
seg¬ments. The first pair is modified as chelipeds, or claws, while the remaining four pairs are
adapted for 'balking or, in some cases, for walking and the last pair for swimming. In two
families of primitive crabs (Dromiidae, Dorippidae), the last pair or last two pairs of thoracic legs
ar held dorsally, often supporting a piece of sponge or bivalve shell or some other type of
sheltering material.
The cephalothorax of a crab is characteristically short and broad and, in some species, greatly
extended to the sides. In the blue crab, Callinectes sapidus, the paired, widely expanded
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83
branchial regions of the carapace terminate in a long, sharp lateral spine. Here the exoskeleton
turns sharply inward and downward, to end just above Ube legs. As a result of anterior—
posterior compression and lateral expansion, the branchial chambers are short and wide. Within
these cham¬bers the gills are, of necessity, arranged in a broad oval, rather than linearly as in
shrimps and lobsters. Indeed, at their base the most anterior pairs of gills in a blue crab "face"
forward.
Contrary to widespread popular belief, crabs can walk for¬ward or diagonally, and some
species do so quite often. But usually crabs move sideways, particularly when hurrying. The
attachment of one pair of chelipeds and four additional pairs of thoracic legs within the short
space available at the side of a crab favors sidewise movement over forward move¬ment.
When a crab runs sidewise, the legs on the leading side pull the body by flexing, while the legs
on the trailing side push the body by extending.
One genus, the semiterrestrial ghost crab, Ocypode, can run at great speed. In tests by Dr.
Dennis R. Hafeman and Dr. J. I. Hubbard, the species Ocypodc ceratoplithalrna ran at an
average speed of 1.825 meters per second, or over four miles per hour, on the firm sand of a
tidal beach. When on the hard deck of a ship, the crabs ran even faster, the average speed
being 2.33 meters per second, or 5.2 miles per hour. These are the highest recorded speeds for
any crustacean. During the tests the crabs did not use their last (fifth) pair of thoracic legs or
their chelipeds, except for balancing. The second, third, and fourth pairs of thoracic legs did the
moving, with the second and fourth legs on the leading side usually being extended first, to be
followed by the third leg. On the trailing side, the same sequences occurred, but with a phase
lag of about a third of a cycle.
Some observers have reported that when Ocypode is run¬ning, it does so with one side leading
for a while. The crab stops abruptly, rotates its body, and then runs with its other side leading.
The process of rotation is repeated. In this way, the flexor and extensor muscles of the legs on
each side are alternately used and rested.
In the anterior portion of the cephalothorax of a crab are the mouth parts, grouped around the
opening to the esophagus. These mouth parts are generally similar to those of shrimps and
lobsters. The outermost pair is the third maxillipeds, used for holding food. Under and in front of
these are two more pairs of maxillipeds and two pairs of maxillae, also used for holding food,
and a pair of mandibles, or jaws, which push the food into the esophagus.
12.3.2. Digestive System
The foregut of crabs, like that of lobsters, has in its walls many ossicles, or small hard plates
and projections, that ar¬ticulate with one another in a complicated way and serve as a place of
attachment for muscles that move the foregut. Ac¬cording to American biologists Robert Pyle
and Eugene Cro¬nin, the blue crab has in or associated with its foregut at least 50 ossicles and
over 80 muscles. These effect a churning action of the foregut and a grinding of the gastric mill
that break down particles of food that have been swallowed. The gastric mill of crabs resembles
that of lobsters in consisting of one dorsal and two lateral teeth situated at the constriction that
separates the large anterior chamber of the foregut from the smaller posterior chamber.
The midgut originates approximately where ducts from the midgut glands enter the posterior
chamber. Behind this chamber, the midgut appears as a small tube, scarcely three- eighths of
an inch in length in a full-grown blue crab.
The midgut glands consist of three pairs of lobes, one pair extending forward and to the sides, a
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84
second pair extending laterally toward or over the gills, and a third pair leading back toward and,
in some species, into the abdomen. The midgut glands may fill much of the body cavity,
although their extent at any one time depends largely upon their content of food reserves and
water.
As in shrimps and lobsters, digestion of food in crabs takes place partly in the anterior chamber
of the foregut, partly in the posterior chamber, and partly within tubules of the mid- gut glands. A
bristly filter in the ventral wall of the posterior chamber prevents all but the most finely divided
material' from passing up the ducts into tubules of the midgut glands. Since the lumen of the
midgut glands is continuous with that of the midgut, these glands are diverticula of the midgut.
In the blue crab, another diverticulum arises from the mid- gut just behind the posterior
chamber. A pair of tubes, known as midgut ceca, runs from the dorsolateral surface of the
midgut forward and laterally, ending in coils that lie just above the first large lobe of the midgut
glands. These ceca are translucent and difficult to see in dissection. Lining the lumen of the
midgut ceca are cells like those lining the midgut. Both groups of cells probably function in the
absorption of food.
The hindgut makes up the remainder of the digestive tract. It runs between the lobes of the mid-
gut glands, under the heart, and into the abdomen, where it follows a straight course to its
posterior opening, the anus. Only a slight swel¬ling is present in the most posterior portion of
the hindgut, hardly enough to-justify calling, this region a rectum. The entire hindgut is lined with
chitin.
In the second or third abdominal segment, the hindgut of the blue crab gives rise to a cecum.
From its origin on the left side, the cecum runs forward and over the hindgut, terminat¬ing in
closely packed coils on the right side. The function of this cecum is not clear, but this organ may
be involved in the regulation of salts in the hemolymph when a crab is exposed to dilute media.
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12.3.3. Circulatory System
In a crab, circulation of blood takes place much as in a shrimp or lobster. Arteries carry blood
dorsally from the heart forward into the head and viscera and backward into the abdomen. A
sternal artery carries blood ventrally, where main branches direct it both forward and back.
Further branching of main arterial vessels leads the blood into thin- walled capillaries, where
exchange of gases and foodstuffs between blood and tissues can occur. The blood collects in
venous sinuses, goes to the gills, and then enters the pericar¬dial sinus surrounding the heart.
Here, when the heart re¬laxes and its three pairs of ostia open, the blood enters the heart. In
keeping with the breadth of a crab's body, the heart is broad, filling much of the pericardial
sinus, or pericardium. In the small tail of a crab, the ventral abdominal artery is of relatively
small size compared with the same artery in the muscular tail of a lobster.
12.3.4. Nervous System
The nervous system of all crabs, except: the most primitive, has undergone a high degree of
fusion. All ventral ganglia are fused into a single thoracic ganglionic mass, which lies near the
floor of the cephalothorax and through which the sternal artery descends. From the periphery of
the thoracic gan¬glionic mass, nerves radiate out to the appendages all the way from the
mandibles to the last thoracic legs. An abdominal nerve emerges posteriorly at the midline and
supplies the muscles and appendages of the tail.
Connecting the thoracic ganglionic mass with the brain, or supraesophageal ganglion, are the
two long, large nerves that pass on either side of the esophagus and are known as the
circumesophageal connectives. Slight swellings on the con¬nectives mark the position of the
stomatogastric, or connec-tive, ganglia that supply nerves to the foregut. The trito¬cerebral
commissure links the two connectives in crabs, as in shrimps and lobsters.
The kidneys of crabs lie on the interior ventral surface of the body, just posterior to a position
between each antenna and the corresponding eyestalk on the same side. Due to their color,
which is pale green, yellow, or green-brown, the kid¬neys are also called green glands; due to
their position on the second, or antennal, segment, they are also often called antennal glands.
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86
In structure, the antennal glands of crabs are similar to those of lobsters. There is a glandular
portion, which secretes urine and regulates salts, and a large, many-lobed, thin- walled bladder,
in which urine is temporarily stored. The main lobe of the bladder lies above the glandular
portion of each kidney, but the remaining lobes extend out in several directions. Because of the
delicacy of the lobes, it is almost impossible to see them unless they are fixed in alcohol or
injected with India ink or a powdered dye, such as carmine. Urine passes from the glandular
portion of each antennal gland upward into the bladder and then to the exterior via a duct. The
opening of the duct, which lies at the base of the antenna, is covered by a calcified, movable
cover, called an operculum.
12.3.5. Respiratory System
The gills of crabs differ from those of lobsters, where each gill consists of many filaments
arranged, plume-like, around a central axis. In crabs two rows of closely set, leaf-like plates or
lamella are attached to the central axis of all or, in same species such as the blue crab, all but
one pair of gills. In the blue-crab one anterior pair of the gills has only one row of lamella. Gill of
crabs known as phyllobranchs, after the Greek words phylion, meaning leaf, and branch,
meaning gill. There are eight gills on each side of a blue crab's body.
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Water enters the branchial chambers of crabs primarily through an anterior opening above the
base of each claw, or cheliped, and to a much less extent through openings at the base of the
other thoracic legs. In the blue crab, when the chelipeds are raised and held forward, the
opening at the base of the chelipeds is very large and nearly circular. When the chelipeds are
folded against the body, the opening is a wide slit, which becomes narrower when the third
maxillipeds are brought close to the midline, for a flange at the base of each third maxillipeds
reduces the width of the slit. Bristle-like setae arising from the basal portion of the cheliped filter
some of the water entering the slit.
In crabs, the opening at the base of the last pair of thoracic legs may or may not be important in
the entry of water. According to Dr. Arudpragasam and Naylor, who studied pathways of gill
ventilation in several species of crabs, the more flattened and shortened the body of a crab and
therefore the more it diverges from the elongated body and laterally facing gills of a lobster or
shrimp, the more important in the entry of water are the anterior openings at the base of the
chelipeds and the less important are posterior openings.
As in shrimps and lobsters, the current of water through the branchial chambers of crabs is
maintained by the beating of the gill bailer, which lies in the channel at the anterior exhalant
opening of each branchial chamber. After entering through the openings at the base of the
chelipeds and, to a less extent at the base of the thoracic legs, the water passes under the gills,
up between the gills, over the gills, and out through the exhalant aperture. Periodically, as a
result of reversal in the action of the gill bailer, the direction of the respiratory current is
reversed. This aids in cleaning the gills of debris and tends to divert water back over the gills
that lie in the posterior part of the branchial chambers.
12.3.6. Reproductive System
The ovaries of a female blue crab are connected to each other just behind the foregut and
extend forward and back¬ward through the body. Thus, in blue crabs, as in American lobsters,
the ovaries appear roughly H-shaped. In early stages of its development, each ovary of a blue
crab is thin and white, with a short lateral arm. It still appears this way im¬mediately after the
female has shed her shell and, as a soft crab, has mated. But ovarian growth starts soon
thereafter and, several months later, results in a very large ovary, which is orange because the
eggs are full of orange yolk. Each ovary now may extend far out to the side of the body and into
the first abdominal segment.
From the ovaries, paired oviducts run forward and down¬ward for a short distance, then widen
to form an oval-shaped structure known as a seminal receptacle.. Here are stored the sperms
that the female blue crab receives from the male blue crab during mating. Each seminal
receptacle slants backward and downward and then narrows into a short tubular vagina, which
runs ventrally to an opening on the sixth thoracic segment. Although the oviducts and the dorsal
portion of the seminal receptacles are soft and unlined, the ventral portion of the seminal
receptacles and the vagina are hard, being lined with chitin. At the time of ecdysis, this lining is
shed, along with other portions of the exoskeleton.
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In an immature blue crab the seminal receptacles are small and white. Yet, in a mature crab
immediately after copulation, the seminal receptacles are enormously distended, at times equal
in size to the heart; and they are pink in color, due to the presence of a gelatinous "sperm plug"
that keeps the sperms secured within the receptacles. Later, after the sperm plug has been
absorbed, the receptacles are again white.
At the time of ovulation, when ripe eggs are released from the ovaries and move down the
oviducts, sperms fertilize the eggs either within the oviducts or within the seminal recepta¬cles.
When fertilized eggs emerge from the vagina, they be come attached to the pleopods of the
female and remain there until ready to hatch into the first larval stage. Yet many sperms remain
within the seminal receptacles and many eggs within the ovaries, so usually a second "laying"
occurs, after which the ovaries appear collapsed and grey or brown in color as they begin to
degenerate. Yet even now, enough sperms remain within the seminal receptacles to fertilize
several more batches of eggs, were the eggs able to ripen.
In an immature blue crab the seminal receptacles are small and white. Yet, in a mature crab
immediately after copulation, the seminal receptacles are enormously distended, at times equal
in size to the heart; and they are pink in color, due to the presence of a gelatinous "sperm plug"
that keeps the sperms secured within the receptacles. Later, after the sperm plug has been
absorbed, the receptacles are again white.
At the time of ovulation, when ripe eggs are released from the ovaries and move down the
oviducts, sperms fertilize the eggs either within the oviducts or within the seminal recepta¬cles.
When fertilized eggs emerge from the vagina, they be come attached to the pleopods of the
female and remain there until ready to hatch into the first larval stage. Yet many sperms remain
within the seminal receptacles and many eggs within the ovaries, so usually a second "laying"
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occurs, after which the ovaries appear collapsed and grey or brown in color as they begin to
degenerate. Yet even now, enough sperms remain within the seminal receptacles to fertilize
several more batches of eggs, were the eggs able to ripen.
In the male blue crab the testes consist of a pair of slender, convoluted, opaquely white arms
lying on the dorsal surface of the midgut glands. Medially, the terminal portion of each arm
passes around the posterior end of the foregut and joins with the other arm to form a short
cross-bar. Just anterior to the cross-bar a tiny tube, the vas efferens, connects each arm of the
testes with a much-coiled vas deferens. The vas efferens is difficult to find since it is concealed
within the testis and the coils of the vas deferens.
The vas deferens consists of several portions. The first known as the anterior vas deferens, is
white and tightly coiled and lies close to the middorsal line between the foregut and the heart.
Here the sperms are gathered in egg-shaped bun¬dles, called spermatophores, and stored. In
the second .portion, the median vas deferens, the coils form a large mass and appear pebbled
pink, due to their content of material that subsequently is deposited in the seminal receptacles
of the female during copulation and forms a sperm plug.
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The third portion, the posterior vas deferens, is long, con¬voluted, greenishly translucent, and
almost empty except during passage of the spermatophores. The final portion, the penis, is a
short, translucent tube at the base of the last pair of thoracic legs. The penis lies permanently
within a groove in the first pair of abdominal appendages, the copulatory pleopods. These, in
turn, are inserted into the seminal recep¬tacles of the female during copulation. Also fitted into
the groove on the copulatory appendages of the male is his sec¬ond pair of pleopods, which
during copulation act as pistons to push the spermatophres along the groove, where they break
up and release the sperms.
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The T-shaped abdomen and elongated, grooved copulatory pleopods of the male blue crab are
his most distinguish¬ing external sexual characteristics. In contrast, the abdomen Of the mature
female blue crab is broad and rounded, and her pleopods are relatively short and fringed with
hair-like setae, to which eggs are attached during development. Coloration also serves to
separate the sexes. Normal coloration of both male and female blue crabs consists of a dark
blue-green or gray-green carapace and bright blue and blue-green legs, with scarlet markings.
Except for the appendages and the female abdomen, the underparts are white. In the male, the
greater portion of the chelipeds, or claws, is blue-or gray-green, with dull purple "fingers,"
whereas in the female there is more blue on the chelipeds and the "fingers" are bright red.
It may interest the reader to learn that just as there are blue American lobsters, so also there
are blue blue crabs. Some years ago a specimen of blue dab' was described as having a
carapace of robin's egg blue and appendages of pale blue with traces of pale red. The under
surface of the body was white. Also, just as parti-colored American lobsters exist, so do parti-
colored blue crabs. One such specimen was described as being gray on the left side and
brownish on the right. A tendency toward albinism occurs in blue crabs, as it does in American
lobsters.
Unit 13 - Mollusca
13.1. General characters
 Molluscs are essentially aquatic, mostly marine, few freshwater and some terrestrial
forms.
 The body is soft, unsegmented, bilaterally symmetrical and consists of head, foot,
mantle and visceral mass.
 The body is clothed with a one layered often ciliated epidermis.
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 Body is commonly protected by an exoskeleton calcareous shell of one or more pieces,
secreted by the mantle.
 Head is distinct, bearing the mouth and provided with eyes, tentacles and other sense-
organs excel: the Pelecypoda and Scaphopoda.
 Ventral body wall is modified into a muscular flat or plough-like surface, the foot which is
variously modified for creeping, burrowing and swimming.
 Mantle or pallium is a fold of body wall that leaves between itself and the main body
mass, the mantle cavity.
 Visceral mass contains the vital organs of the body in a compact form taking the form of
a dorsal hump or dome.
 Body cavity is haemocoel. The true coelom is generally limited to the pericardial cavity
and the lumen of the gonads and nephritic.
 Digestive tract is simple with an anterior mouth and posterior anus but in gastropods,
scaphopods , and cephalopods the intestine becomes U-shaped brin
 ging the anus to an anterior position.
 Pharynx contains a rasping organ the radula except in Pelecypoda.
 Circulatory system is open except in cephalopods which show some tendency towards a
closed system.
 Respiratory system consists of numerous gills or ctenidia usually provided with
osphradium at the base. Lung is developed in terrestrial forms.
 Excretory system consists of a pair of metanephridia which are true coelomoducts and
communicate from pericardial cavity to the exterior by nephridiopore.
 Nervous system consists of paired cerebral, pleural, pedal and visceral ganglia joined by
longitudinal and transverse connectives and nerves.
 Sexes usually separate (dioecious) but some are hermaphroditic. Fertilisation is external
or internal.
 Development is either direct or with metamorphosis through the trochophore stage
called veliger larva.
13.2.Unio or Lamellidens or Anodonta
Class - Pelecypoda
Distribution
The Freshwater Mussel is a familiar representative of the phylum Mollusca. The family
Unionidae is widely distributed all over the world and includes nearly all the large freshwater
mussels or clams. The family consists of several genera and nearly 1,000 species of which a
good number are represented in India. The commonest species in England is the Swan Mussel
(Anodonta cygnea). The types commonly dissected in India are Unio and Lamellidens
marginalis. The description that follows will apply in general to almost any freshwater mussel.
13.2.1. Habits and Habitats
The freshwater mussels are found in ponds, lakes, rivers and streams, some in quite and others
in flowing waters. They occur more abundantly in waters containing lime as this material is
necessary for the production of their shell. They live nearly buried in the mud or sand at the
bottom, with only the posterior tips of their shell valves exposed. They may also occur wedged
in between the rocks and stones, with the valves slightly spread, and the two siphons exposed.
They burrow and crawl slowly by extending their large muscular and ploughshare like foot
between the two valves, or through the gape of the shell, and larvae a furrow to mark the path
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they have followed. They may migrate to shallow places by night and retire to deeper places by
day, and may change the habitats with the seasons.
13.2.2. External Features
Shape and size
The size varies from 5 to 10 cm. in length. The body is soft, unsegmented, bilaterally
symmetrical and battened from side to side. It is sandwiched between the two valves of tie shell.
When viewed from the side to: likely looks oval, with a blunt anterior end, the slackest part being
in the middle of the body, near the dorsal side becoming gradually thinner toward the ventral
edge.
Shell
The animal IS completely surrounded by a hard calcareous shut. It is brownish in colour.
Valves: The shell consists of two separate, equal and lateral pieces called values, covering the
right and left sides of the body, respectively. The shill of a mussels made of two vales, is called
bivalve as distinguished from the univalve shell of a snail, made of a single pied. In a smile flew,
the shell is opal, the anterior and being rounded and the posterior mere pointed.
Hinge-ligament: Write two valves of tie shill are united tomato along the aerial id: in a straight
bilge line by an external, browns tough, illicit - and note' calcareous or horny hinge-ligament
made of conohlolin. The gape of the shell is ventral. The Elastic ligament draws the valve:
together dorsally and causes them to gape ventrally.
Umbo: Dorsally, in front hinge ligament of the dingo and nearer the anterior dorsal pillar end,
there is a whitish knob-like pert re swelling in each valve, called the umbo, which are the
thickest and the oldest portion of the shell. It is the first part or the shell the develop in the late
veliger larval stage. It is usually corroded by the action of carbonic and hurdle acids in water.
Since entitle edge tie umbo is directs d anteriorly, it is possible to determine the right and left
posterior
Lines of Growth: The outer surface of each shell valve presents a number of concentric lines
around the umbo as centre and running parallel to the free large of the shell.
These are the lanes or benign of growth, representing intervals between successive growth
stag's.
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94
The shell increase in size by the deposition of new rings around the outer rim of the shell each
year. Rings that are far apart indicate periods of rapid growth, owing to a plentiful food supply;
periods of restricted growth are represented by close-fitting rings. The rings representing the
dormant periods of the winter months are more conspicuous so that it is possible to estimate the
age of a clam by these rings.
Hinge teeth
In Unio and Lamellidens, the inner surface of each valve possesses dorsally along the hinge
line, small sharp ridges and teeth-like projections separated by grooves or sockets. These are
known as hinge teeth. The teeth of one valve fit into the corresponding sockets of the other,
thus holding the valves from slipping out of the position. They differ in number, shape and
degree of development in different types of mussels and are entirely absent in Anodonta. The
hinge-teeth close the shell with amazing precision and the margins of the shell articulate
perfectly like the edges of a well-made locket. This precision is necessary because, if the shell
valves did not join tightly, the clam would be much more vulnerable to its many enemies.
Muscle scars
The inner surface of each valve also bears characteristic markings or impressions, indicating
the former attachment of muscles. Near each end, anteriorly and posteriorly, is a large and oval
scar of the adductor muscle, that of the posterior muscle being larger than that of the anterior.
Near the impression of the anterior adductor muscle are two small impressions, the dorsal and
posterior one left by anterior retractor muscle, and the ventral and posterior by protractor
muscle. A small impression of a posterior retractor muscle also lies dorsal to the impression of
the posterior adductor muscle. Running inside and parallel to the free ventral margin of the
valve, from one adductor impression to the other, is a fine groove or line, the pallial line, which
marks the attachment of the muscle fibres from the edge of the mantle (retractor pallial
muscles).
If a clam is molested, the foot at once withdraws in- side the shell, the two valves of which are
slowly and lightly shut by the powerful anterior and posterior adductors, thus barring the entry of
in-truders. The attempt to pull apart the two valves of the shell may not succeed unless a thin-
bladed knife is first inserted through the gape of the shell to severe the large adductor muscles.
The star¬fish, however, has a novel way of opening the shell valves. It circumvents the clam,
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95
attaches its tube feet to the shell valves and exerts a steady pull. Sooner or later, the adductor
muscles of the clam become exhausted and relaxed so that the shell opens.
13.2.3. Microscopic structure of shell
When viewed in a cross section, the shell presents three distinct layers: periostracum, prismatic
layer and nacreous or pearly layer.
Periostracun It is the outermost, greenish-brown, thin, translucent, horny layer, formed by a
chitin-like horny organic substance, the conchiolin. It is secreted first by the edge of the mantle.
It is rough and serves to protect the underlying calcareous layer, from being dissolved by the
corroding action of weak carbonic acid in water. It gives the exterior of the shell most of its
colour. It is often eroded or worn away from older parts of the shell, like umbo, where the
median prismatic layer becomes exposed.
Prismatic layer. The middle or prismatic layer is also secreted by the mantle-edge. It consists
of minute prisms or crystals of calcium carbonate, prismatic separated by thin layers of chiolin,
arranged perpendicularly nacre to the surface of the shell It gives strength to the shell.
Nacreous or pearly layer The innermost layer called nacre or "mother-of-pearl', is secreted by
the whole outer surface of the mantle and present a smooth, iridescent or lustrous surface.
It consists of alternate of the shell and the mantle, layers of calcium carbonate and conchiolin,
laid down parallel to the surface of the shell. The mantle deposits nacreous layers over any
irregularities that occur either in the shell or over loose particles that may lodge in the mantle
itself. The result is the formation of a pearl.
The proportion of the CaCO3 in the entire shell varies from 89-99, whereas that of phosphate of
lime from 1-2%. The chitin like-horny organic base, called conchiolin provides a sort of
membranous framework.
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96
13.2.4. Pearl formation
A pearl is the result of any injury to the mollusks. It is secreted by the mantle as a means of
protection against some foreign body. Whenever a foreign body, such as a grain of sand or a
small parasite, such as a larval stage of a fluke, gets between the mantle and the shell it
becomes enclosed in a sac of mantle epithelium which is thus irritated. The irritation stimulates
the mantle epithelium to secrete thin concentric layers of mother of pearl around the foreign
body. The amount of deposition is in direct proportion to the degree of irritation, At the end of
several years, a pearl will be formed. Pearls are often found in clams and edible oysters but
these are not nacreous and therefore or little value. The most precious pearls are found in the
pearl oyster (Pinctacla vulgaris), which is closely allied to the freshwater mussel. The Japanese
have developed a technique of producing pearls artificially by inserting foreign bodies such as
glass beads, into the mantle of oysters which are retained in wire cages or crates until pearls
are produced which can be later removed and sold in the market. It requires 3 to 4 years to
produce a pearl of considerable size but a large one requires 7 years. Cultured pearls are
genuine pearls but less valuable than uncultured pearls which can be identified by experts.
Imitation pearls are beads coated with an iridescent substance called pearl essence that is
obtained from the scals of fish.
13.2.5. Mantle or Palliun
Beneath the shell, the soft body of the mussel is enveloped in a thin, semi-transparent and soft
covering of skin, called the mantle or pallium, which secretes the shell. It also consists to lateral
halves, the mantle lobes or folds, which are continuous dorsally. Each mantle lobe is a thin
sheet of tissue, closely applied to the inner surface of the valve. The ventral free border of each
mantle lobe is thickened and contains muscles which insert upon the pallial line.
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At the posterior end, the mantle lobes are thick¬ened, muscular and form two short tubes or
siphons. The current of water enters through the ventral incurrent or inhalent siphon and leaves
through the dorsal excurrent or exhalent siphon. The inhalent siphon is wider, with a fimbriated
or papillated margin and formed simply by coming together of the two mantle lobes. The
exhalent siphon is narrower, with smooth margin, and formed by the fusion of the two mantle
lobes. On the postero-dorsal side, the two mantle lobes also form a dorsal mantle pore.
Histologically, the mantle consists of—
 an outer columnar epithelium beset with numerous unicellular glands secreting nacre,
 a middle fibrous connective tissue, and
 an inner ciliated epithelium containing mucus-secreting cells.
13.2.6.Mantle cavity
The space enclosed between the two lobes of the mantle is the mantle or pallial cavity. On
removing one mantle lobe, the mantle cavity and its organs (visceral mass, gills, foot, etc) are
exposed.
Visceral mass
The soft body or visceral mass occupies the dorsal parts of the mantle cavity. It is dark in colour
and contains various organs including the digestive, circulatory, excretory, and reproductive
systems. In a freshly-killed animal, a greenish-brown digestive gland is visible in the antero-
dorsal region, a pericardial cavity containing the heart in the mid-dorsal region and dark-
coloured paired kidneys below the pericardium.
Head
The freshwater mussel lacks a distinct head as it would not be of much use to an animal that
lives with its anterior end buried in mud. The eyes and tentacles are absent. The large mouth
opens beneath the anterior adductor muscle, bordered by a pair of broad, lamellar labial palps
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on each side, while the anus' lies above the posterior adductor muscle.
Gills
A pair of long, double plate-like gills hangs freely in the mantle cavity, one on each side from the
visceral mass. The gills have a sieve-like structure, perforated by minute pores and covered by
cilia. Their line of attachment to the visceral mass forms a continuous horizontal partition,
dividing the mantle cavity into a large ventral infra-branchial chamber, and a small dorsal supra-
branchial chamber.
Foot or podium
The antero-ventral hatchet-like prolon¬gation of the visceral mass, hanging down in the mantle
cavity forms a large, muscular, extensile foot or podium which is adapted for burrowing. It is
laterally compressed and terminates below into an elongated keel. The thick basal part of the
foot contains a portion of alimenty canal, the digestive gland and the gonad. The foot can be
extended by blood pressure and by the muscular action of a pair of pedal pro¬tractor muscles. It
can be withdrawn into the shell by the action of anterior and posterior retractor muscles.
13.2.7. Locomotion
The foot is the chief locomotory organ and its size and shape are always changing in the living
animal. The wedge-shape foot is adapted for progression in the mud or sand at the bottom of
the river of lake where it lives. In a buried clam, the shell valves slighty agape ventrally and
through this opening the fleshy foot protrudes and burrows through the mud like ploughshare.
As the mussel wants to move, the pointed foot is extended forward, as far as possible into the
mud by the contraction of the protractor muscles. An influx of blood now takes place into the
cavity of the foot so that its tip swells up, becomes td and acts as anchor. Sphincter muscles
round veins prevent the return of blood from foot. Next, contraction of the retractor muscles pulls
the body of the mussel forward through or deeper into mud. The blood is forced out of the foot
which 1'ns down again and can be extended forward in the mud. The repetition of these
movements of the foot results in a slow progression of the animal, while a narrow wedge-
shaped path is left behind.
13.2.8. Body Wall
The whole external surface of the body is covered by a single layer of epithelial cells, which is
mostly ciliated, especially on the gills, the labial palps and the internal surface of the mantle.
The skin of the foot contains glandular cells, while glandular and sensitive cells are abundant on
the mantle edge. Beneath the epidermis, internal spaces of the visceral mass are occupied by
the connective and muscular tissues.
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13.2.9. Body Cavity
The general body cavity is a haemocoel filled with blood. The true coelom is schizocoelic and
greatly obliterated by the connective tissue, unstriped muscle fibres and blood sinuses. It is
represented only by three small cavities—(l) a single ovoidal chamber, the verlcardium, which
lies dorsally, containing the heart and a part of the intestine, and lined by the coetomic
epithelium; (2) the gonocoels or the cavities of the gonads; and (3) the urocoels or the cavities
of the excretory organs.
Musculature
The muscles are mainly of the slow contracting, unstriped type and arranged in distinct bands or
sheets. The two shell valves are closed by the contraction of two large, strong, cylindrical
transverse muscles, situated one close to either end dorsally and passing across the body from
one valve to another. They are called anterior and posterior adductor muscles. When these
muscles relax, the elastics hinge ligament opens the valves. Near these muscles, are two
smaller muscles, the anterior and posterior retractor muscles, which run from the foot to the
shell and serve to withdraw the foot, during locomotion. A small protractor muscle, close behind
the anterior adductor, serves to compress the visceral mass, thus causing the protru¬sion of the
foot. The complex intrinsic muscle of the foot also serves as a protractor of that organ. The
delicate palliàl muscles, inserted upon the shell all along the pallial line, serve to retract the
edge of the mantle.
13.2.10. Respiratory System
Respiration is aquatic and carried on simultaneously w the feeding process. The respiratory
organs are the gills the mantle.
Gills or ctenidia
The freshwater muscle respires the oxygen dissolved in water by a pair of gills or cienidia or
branchiae. On each side of the foot is a single gill, hanging the mantle cavity between the
mantle and the visceral ma like a flattened, plate-like structure. The great length of i gills has
become possible due to the large siz of the man cavity into which they extend antero-
posteriorly.
Structure of a ctenidium
Each ctenidium is compos of two more or less rectangular plates or laminae, one innerand other
outer. Each gill lamina is a hollow double-fold, formed of two thin parallel plates or lamellae, an
inner and an outer one, united together at their anterior, ventral and posterior edges, but free
dorsally. Each gill lamina thus forms an elongated narrow bag, opening dorsally into a supre
branchial chamber. The lamellae are joined together by vertical cross partitions or inter-lamellar
junctions, so that the thin space between the two lamellae is divided, at regular intervals, into a
series of vertical narrow compartments or water tubes. The water tubes or each gill lamina are
closed ventrally, but join a common supra-branchial chamber, dorsally. Each gill lamella
consists of a large number of close-set, thin, vertical gill bars or gill filaments, which impart
vertical striations to the outer surface of the lamella. The adjacent gill filaments are connected
by small bridge-like, horizontal bars, the inter- filamentar functions, which impart horizontal
striations to the laminae. The filaments of both the lamellae are continuous at the free ventral
edge so that each lamina appears V-shaped in a transverse section, and the ctenidiurn of each
side resembles a W. The gill, lamellae have a porous or sieve-like structure, being perforated by
minute but frequent openings, the inhalent ostia, bounded by filaments and their junctions and
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leading into the water tubes. Thus, the structure, of each gill-plate is very complex like a piece of
basket-work.
The ctenidia of the mussel are of the eulamellibranch type. Each ctenidium is bipectinate, with a
central ctenidial axis, from which filaments arise in two rows, one on either side. The filaments
of each row are folded in the middle to appear V-shaped in section. Of the two arms of V, one is
descending, the other ascending. At the angle of the fold each filament is notched. The notches
of all filaments form a continuous food groove, that extends the whole length of the underside of
each lamina of the ctenidium.
The gill filaments are composed of connective tissue. They are strengthend by chitinous rods
and covered by a ciliated epithelium. The cilia are of three types, those present on the outer
ridge-like faces of the filaments are called frontal cilia, those on lateral parts are lateral cilia
while those lying in between are the latero-frontal cilia.
Attachment of ctenidia
The mode of attachment of Sills to the body determines the course of water current in the body.
The gill axis or ctenidial axis remains fused to the dorsal wall of the mantle cavity throughout,
but becomes free near the posterior end of the body. The outer lamella of the outer lamina is