Our Work In The Project леша

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our work in the project

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Our Work In The Project леша

  1. 1. Our work in the project ’’Healthy food’’ Presentation made by O . Myroshnychenko
  2. 2. We decided to know <ul><li>- what sprouts are? </li></ul><ul><li>-why eat them? </li></ul><ul><li>- How to make sprouts? </li></ul><ul><li>-If our pupils know something about them? </li></ul>
  3. 3. What we did? <ul><li>- made a survey </li></ul><ul><li>- sprouted the seeds </li></ul>
  4. 4. Results of the survey <ul><li>- some pupils know about sprouts </li></ul><ul><li>- all teachers know about sprouts </li></ul>
  5. 5. What we have learnt <ul><li>- Sprouts are an abundant source of energy </li></ul><ul><li>- Sprouts contain goodly amounts of male and female hormones </li></ul><ul><li>-The most popular are wheat , </li></ul><ul><li>alfalfa , mung beans </li></ul>
  6. 6. <ul><li>-Alfalfa sprouts contain </li></ul><ul><li>significant dietary sources of phytoestrogens </li></ul>
  7. 7. Soybean <ul><li>- soybean sprouts are very high in protein , and high in vitamin c </li></ul>
  8. 8. Mung sprouts
  9. 9. Mustard sprouts
  10. 10. Sprouting the seeds
  11. 11. Already cooked sprouts
  12. 12. Lentil sprouts
  13. 13. Sunflower sprouts
  14. 14. Conclusion <ul><li>-If you want to keep your body fit , eat sprouts </li></ul><ul><li>-Sprouts are very useful for our organism </li></ul><ul><li>-They are also very tasty </li></ul>
  15. 15. Internet resources <ul><li>http .// www . sprout people .со m </li></ul>

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