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Shelly Bernardo Resume 2016

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Shelly Bernardo Resume 2016

  1. 1. SHELLY GRACE R. BERNARDO #93 Soro-soro, Biñan, Laguna. Phil Contact no: 09174883772 / 09178432708 E-mail Address: bernardoshelly@yahoo.com / shellygrb@gmail.com OBJECTIVE: Seeking a challenging opportunity and full time position where I will be able to utilize my skills and my experience which will allow me to grow in hospitality industry while meeting the company’s goals personally and professionally. EDUCATIONAL BACKGROUND College : University of Perpetual Help System Laguna (2010-2012) Binan City, Laguna Bachelor of Science in Hotel and Restaurant Management WORK EXPERIENCE December 17,2012 – March 20,2016 Crimson Hotel Filinvest City Manila Entrata Hotel Services, Inc. PIONEER OPENING TEAM 2609 Civic Drive. Entrata Urban Complex Filinvest City, Alabang, Muntinlupa City,Luzon 1781,Philippines Tel: (632) 863-2222 Food and Beverage Service Department Outlet Supervisor Supervising 4 different outlets. Responsible for overseeing and directing all aspects of outlet, achieving profitability and quality service goals. Assigning duties, responsibilities and work stations to employees in accordance with work requirements. Performing personnel actions, such as employee orientation, training and daily briefing. August 16, 2009 – April 16, 2010 Creative Diecast Phils. Corp. Triple Star Staffing Center, Inc. FAG Bldg., 255 San Jose St., Brgy.2 Carmona, Cavite Tel: (046) 430-2987
  2. 2. Purchasing Department Buyer / Purchaser - Generate purchase orders. Ensures adequate supplies for the production upon request of department head. Negotiate with the suppliers to reduce the cost of supplies Receptionist Manages Telephone calls Provides Japanese Officer’s needs ( office needs ) June 2011- September 2011 Paseo Premiere Hotel (APPRENTICESHIP) Sta. Rosa Business Park , Greenfield City, Sta. Rosa City Laguna Tel: (632) 6800-6330 / (049) 541-0261 Hostess (F&B Department) Give a warm welcome to the guests. Ensures all menus and tables are wiped and stain free. Assigned to keep the bar stocked complete at all times. Assigned to cook items such as eggs and waffles. December 2006 – February 2007 Max’s Restaurant (APPRENTICESHIP) Gen. Capinpin St., Poblacion, Binan, Laguna 4024 Tel: (049) 511-8888 / (049) 411-7777 Customer Service Attendant (CSA) Escort / assist guest to their tables Take Orders SEMINARS AND TRAININGS ATTENDED June 25, 2014 Service Excellence Training Crimson Hotel Filinvest City Manila September 25, 2013 Coaching Employee Relations Crimson Hotel Filinvest City Manila August 20, 2006 Restaurant and Bar Exposure ‘06 TGIF, Alabang Muntinlupa City October 18, 2006 English Preparation ( PEP 200 ) Magister Magister English Training Ceter , UPHSL
  3. 3. SKILLS Computer knowledgeable in excel, word, micros infrasys & HMS. Table napkin folding Interpersonal Skills, Able to get along well with co-workers Flexible, willing to try new things and interested in improving efficiency on assigned tasks. Attention to Detail, Concerned with quality. Produce work that is orderly and attractive. Ensure tasks are complete, correct and on time. PERSONAL INFORMATION Date of Birth : July 21, 1987 Citizenship : Filipino Gender : Female Weight : 125 lbs Height : 5’7 CHARACTER REFERENCES Reference available upon request I hereby certify that the above information is true and correct to the best of my knowledge. __________________________ SHELLY GRACE BERNARDO

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