Earthsoft Foundation of Guidance (EFG) is working as an NGO/NPO for students - Education & Career guidance and for Professionals for soft skills
enhancements. I am working on speading , sharing knowledge; experience globally.All presentations have been uploaded at www.slideshare.net and search
using key word "earthsoft"
What you are today is based on deeds & decisions of the past
Life of individual can be much better if one has sought career guidance & took right decisions at critical mile stones Exhibiting & utilising soft
skills and Has avoided mistakes in past if any
Earthsoft Foundation of Guidance to be an NGO globally aiming for
Students - Career guidance to decide path aligned to the potential & interest
Professionals - Soft skill enhancements to be good human being & professional
Citizen – Learning from mistakes of others & avoiding those in own life
Be mentor using your education, knowledge & experience to contribute for a social cause & do conduct free training/ workshop seeking help of existing
platforms like rotary,etc
Kindly spread to your friends.Thank you!
- Earthsoft Foundation of Guidance
Let us make earth little softer..
There is nothing better in the world than a good wife. A good wife is the one whose husband becomes glad upon seeing her.
It refers to the universal human capacity to classify & communicate their experiences
Organizational culture is a collection of values, norms, & behavior shared by workers that control the way workers interact with each other.
Loneliness associated with nuclear families
Compassion
Integrity
Excellence
Growth
एक उपहार के रूप में करार (असंतोष के बिना)
एक उपहार के रूप में करार (असंतोष के बिना)
expecting success overnight
expecting success overnight
If everybody in the UK ate no meat for 2 days per week, it would save
the equivalent of almost 73 million return flights from London to Ibiza,
Spain (1100 miles)
If everybody in the UK ate no meat for 6 days per week, it would
create greater carbon savings than removing all the cars off UK roads
(29 million cars).
Gas Emissions, responsible for 24% of global warming
760 million tons of grain fed to animals every year
16 pounds of grain to produce 1 pound of beef
Following are the reasons to be vegetarian
Health
Ecological
Religious concerns
Dislike of meat
Compassion for animals
Belief in non-violence
Economics
A healthy vegetarian diet promotes
Good health and long life
Energy for the young and old
Improved immune system
Better endurance and athletic performance
Weight control
Calm and clarity for the mind, High IQ
Mild and peaceful temperament
The proximity of animals in animal farming leads to an increased rate
of disease transmission
Meat causes a transmission of diseases from animals to humans
Animal products, like red meat has harmful saturated fat
Cholesterol in animal foods causes heart disease
Non-lean red meat, associated with increased risk of cancers of the
lung, oesophagus, liver, and colon.
Diseases
Meat products in most countries contain various parasitic diseases
(Trichinosis, Hydatids)
Bacterial infections are common - Salmonella, Listeria
Viral diseases such as Bird flu
Prion diseases such as mad cow disease
Too much protein in the diet is associated with increased stress on
liver and kidneys, risk of gout, leads to excess homocysteine
production & blood vessel diseases
If everybody in the UK ate no meat for 2 days per week, it would save
the equivalent of almost 73 million return flights from London to Ibiza,
Spain (1100 miles)
If everybody in the UK ate no meat for 6 days per week, it would
create greater carbon savings than removing all the cars off UK roads
(29 million cars).
Gas Emissions, responsible for 24% of global warming
760 million tons of grain fed to animals every year
16 pounds of grain to produce 1 pound of beef
Following are the reasons to be vegetarian
Health
Ecological
Religious concerns
Dislike of meat
Compassion for animals
Belief in non-violence
Economics
A healthy vegetarian diet promotes
Good health and long life
Energy for the young and old
Improved immune system
Better endurance and athletic performance
Weight control
Calm and clarity for the mind, High IQ
Mild and peaceful temperament
The proximity of animals in animal farming leads to an increased rate
of disease transmission
Meat causes a transmission of diseases from animals to humans
Animal products, like red meat has harmful saturated fat
Cholesterol in animal foods causes heart disease
Non-lean red meat, associated with increased risk of cancers of the
lung, oesophagus, liver, and colon.
Diseases
Meat products in most countries contain various parasitic diseases
(Trichinosis, Hydatids)
Bacterial infections are common - Salmonella, Listeria
Viral diseases such as Bird flu
Prion diseases such as mad cow disease
Too much protein in the diet is associated with increased stress on
liver and kidneys, risk of gout, leads to excess homocysteine
production & blood vessel diseases
If everybody in the UK ate no meat for 2 days per week, it would save
the equivalent of almost 73 million return flights from London to Ibiza,
Spain (1100 miles)
If everybody in the UK ate no meat for 6 days per week, it would
create greater carbon savings than removing all the cars off UK roads
(29 million cars).
Gas Emissions, responsible for 24% of global warming
760 million tons of grain fed to animals every year
16 pounds of grain to produce 1 pound of beef
Following are the reasons to be vegetarian
Health
Ecological
Religious concerns
Dislike of meat
Compassion for animals
Belief in non-violence
Economics
A healthy vegetarian diet promotes
Good health and long life
Energy for the young and old
Improved immune system
Better endurance and athletic performance
Weight control
Calm and clarity for the mind, High IQ
Mild and peaceful temperament
The proximity of animals in animal farming leads to an increased rate
of disease transmission
Meat causes a transmission of diseases from animals to humans
Animal products, like red meat has harmful saturated fat
Cholesterol in animal foods causes heart disease
Non-lean red meat, associated with increased risk of cancers of the
lung, oesophagus, liver, and colon.
Diseases
Meat products in most countries contain various parasitic diseases
(Trichinosis, Hydatids)
Bacterial infections are common - Salmonella, Listeria
Viral diseases such as Bird flu
Prion diseases such as mad cow disease
Too much protein in the diet is associated with increased stress on
liver and kidneys, risk of gout, leads to excess homocysteine
production & blood vessel diseases
If everybody in the UK ate no meat for 2 days per week, it would save
the equivalent of almost 73 million return flights from London to Ibiza,
Spain (1100 miles)
If everybody in the UK ate no meat for 6 days per week, it would
create greater carbon savings than removing all the cars off UK roads
(29 million cars).
Gas Emissions, responsible for 24% of global warming
760 million tons of grain fed to animals every year
16 pounds of grain to produce 1 pound of beef
Following are the reasons to be vegetarian
Health
Ecological
Religious concerns
Dislike of meat
Compassion for animals
Belief in non-violence
Economics
A healthy vegetarian diet promotes
Good health and long life
Energy for the young and old
Improved immune system
Better endurance and athletic performance
Weight control
Calm and clarity for the mind, High IQ
Mild and peaceful temperament
The proximity of animals in animal farming leads to an increased rate
of disease transmission
Meat causes a transmission of diseases from animals to humans
Animal products, like red meat has harmful saturated fat
Cholesterol in animal foods causes heart disease
Non-lean red meat, associated with increased risk of cancers of the
lung, oesophagus, liver, and colon.
Diseases
Meat products in most countries contain various parasitic diseases
(Trichinosis, Hydatids)
Bacterial infections are common - Salmonella, Listeria
Viral diseases such as Bird flu
Prion diseases such as mad cow disease
Too much protein in the diet is associated with increased stress on
liver and kidneys, risk of gout, leads to excess homocysteine
production & blood vessel diseases
If everybody in the UK ate no meat for 2 days per week, it would save
the equivalent of almost 73 million return flights from London to Ibiza,
Spain (1100 miles)
If everybody in the UK ate no meat for 6 days per week, it would
create greater carbon savings than removing all the cars off UK roads
(29 million cars).
Gas Emissions, responsible for 24% of global warming
760 million tons of grain fed to animals every year
16 pounds of grain to produce 1 pound of beef
Following are the reasons to be vegetarian
Health
Ecological
Religious concerns
Dislike of meat
Compassion for animals
Belief in non-violence
Economics
A healthy vegetarian diet promotes
Good health and long life
Energy for the young and old
Improved immune system
Better endurance and athletic performance
Weight control
Calm and clarity for the mind, High IQ
Mild and peaceful temperament
The proximity of animals in animal farming leads to an increased rate
of disease transmission
Meat causes a transmission of diseases from animals to humans
Animal products, like red meat has harmful saturated fat
Cholesterol in animal foods causes heart disease
Non-lean red meat, associated with increased risk of cancers of the
lung, oesophagus, liver, and colon.
Diseases
Meat products in most countries contain various parasitic diseases
(Trichinosis, Hydatids)
Bacterial infections are common - Salmonella, Listeria
Viral diseases such as Bird flu
Prion diseases such as mad cow disease
Too much protein in the diet is associated with increased stress on
liver and kidneys, risk of gout, leads to excess homocysteine
production & blood vessel diseases
Osteoporosis is a disease of bonesthat leads to an increased risk of fracture
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adhering to guidelines, legal aspects
to my colleagues and to their opinions