1.
 The Port is a natural and fortified wine
produced exclusively from grapes from the
Douro Wine Region, in the north of Portugal
about 100 km east of Porto.

2.
 Chicken Soup is a soup made rice-based. The main
variation is the chicken soup, which has in the popular
culture of the country a strong belief in their medicinal
properties, particularly in combating flew.

3.
 Portuguese stew is a traditional Portuguese dish. It is a
delicacy composed of a variety of vegetables, cooked
meats and sausages. With respect to plants, they can
be cooked beans, potatoes, carrots, turnips, cabbage
and rice.

4.
 Sardines on the grill is a traditional dish of
Portuguese cuisine, originating in the region
of Lisbon and Tagus Valley and is one of the
7 Wonders of Gastronomy of Portugal.

5.
 The rice pudding, also known as rice function and milk
rice is a dish made of rice cooked in milk and sugar,
flavored with lemon peel, cinnamon sticks, orange
flower water, cloves etc., and general sprinkled
cinnamon.

6.
The End
Constança Santos nº12
Flá Flá (Flávia Ferreira) nº15