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INVESTMENT IN
THE DAIRY SECTOR
DAIRY PRODUCTION IN LATIN AMERICA,
2015, IN THOUSAND MILLION LITERS
Colombia is the fourth largest milk producer in Latin
America, with an approximate volume of 6,700 million
liters annually, exceeded only by Brazil, Mexico and
Argentina. (FAO)
Colombia has di erent regions that provide milk with
di erent characteristics and compositions that can be used
for processing a wide range of dairy products.
6,623 million liters of fresh milk available for processing by
new industries, an amount that is not currently entering
formal channels for transformation. (Fedegán, 2015).
With a population of 48 million inhabitants and a per
capita milk consumption of 140 liters/person, Colombia
has a per capita consumption rate that is three times the
average consumption of developed countries (44 liters/
person). (Fedegán, 2015).
Source: FAOStat
BRAZIL
34.25
11.8
MEXICO
11
ARGENTINA
6.6
COLOMBIA
2.6
PERU
2.1
URUGUAY
1.8
VENEZUELA
Libertad y Orden
EXPORTS AND THE USE OF FREE TRADE AGREEMENTS
VENEZUELA
CHILE
PERUECUADOR
Alpina can export powdered milk and caramel to this
market.
UNITED STATES
GUATEMALA
and South America (Mexico, Guatemala, Ecuador, Peru and Chile) with prior
authorizationoftheInstitutoColombianoAgropecuario(Colombianagricultural
Institute) [ICA].
In 2015 Venezuela was the main importer of Colombian dairy products,
with a
Countries such as México and Ecuador imported small quantities of
Colombian dairy products, USD 0,7 million and USD 0.5 million,
respectively. (DANE-2015).
In 2015 the main dairy products exported by Colombia were cheeses,
cottage cheese, condensed milk and butter.(DANE-2015).
Germany, China, Italy, Netherlands, France, and United Kingdom
were the greatest importers of dairy products worldwide in 2015. It is
important to point out that these countries have free trade agreements
with Colombia. (Trade Map-2015).
Colanta is exporting dairy products such as milk and
cream, butter, yoghurt, fresh cheese and cottage cheese.
to the United States (US$ 1.1 million exported in 2015).
(DANE, 2015)
Colanta, Costalac, Colombina, parmalat, and other
companies are exporting dairy products to
Venezuela, the most relevant products exported
being milk, cream, condensed milk and butter
(US$ 18.6 million in 2015). (DANE, 2015).
Bufallabella and Colanta are allowed to export
products to Chile, such as cheese, cottage, yoghurt
and whey.
Nestlé de Colombia is exporting milk, condensed
milk and concentred and non-concentred creams to
Perú (USD 0.07 million exported in 2015). (DANE, 2015)
80.2% (USD18.7 million), followed by United States 13.6%
Colanta exports dairy products to ecuador mainly milk and
cream (US$ 0.11 million exported in 2015). (DANE, 2015)
(USD3.2 millones). (DANE-2015)
Colombia is a tropical country with a wide variety of ecosystems, where close
to 95 kinds of fruit are indigenous to the country and other species have
been introduced from other equatorial zones.
Colombia has one of the greatest amounts of potential land available for
agricultural use; 7.4 million hectares are suitable for fruit production.
(Asohofrucol) [Asociación Hortifrutícola de Colombia (Vegetable and Fruit
Growers’ Association of Colombia)].
For the production of dairy products such as yoghurt, flavored milk and other
kinds of dairy products, Colombia o ers a wide variety of frozen processed fruit.
Notable within the Colombian supply of processed fruit are pineapple, mango,
papaya, strawberries, melon, gooseberries and bananas. (Olmué, 2013).
In 2013 Colombia produced close to 200,000 tons of food created from fruit
and vegetables, with the main processed products being tomato sauces, fruit
pulp, potatoes and condiments. (DANE - Annual National Accounts, 2013).
Availability of di erent kinds of milk based on the region.
AVAILABILITY OF RAW MATERIALS
FRESH FRUIT FOR DAIRY PRODUCTS
PROCESSED FRUIT FOR DAIRY PRODUCTS
MILK PRODUCTION
.
3.6%
3.6%
3.9%
3.5%
3.7%
% AVERAGE
FATS
3.07% 3.32%
3.02%
3.02%3.97%
% PERCENTAGE
OF PROTEINS
12.11%12.57%
12.08% 12.16%
11.82%
TOTAL AVERAGE
SOLIDS
REGION 01
REGION 02
REGION 03
REGION 04
NATIONAL
Source: FEDEGÁN.
Fruit production (excluding bananas and plantains) in Colombia has
increased by 12.3%, from 3.5 million tons produced in 2012 to 4 million
tons in 2013. (Ministry of Agriculture).
Colombia is ranked third in Latin America for the number of hectares
devoted to fruit production, 759,231 hectares, which is equivalent to 10.6%
of the country. It is also the third largest producer in the region with 9.5
million tons, equivalent to 7.6% of total agricultural production. (FAO).
Milk is one of the most important products in the Colombian diet.
AccordingtotheDepartamentoAdministrativoNacionaldeEstadística
[NationalAdministrativeDepartmentofStatistics](DANE),consumers
spend around 2.5% of their total income on dairy products.
Di erent business opportunities:
JOINT VENTURE WITH LOCAL PARTNERS:investment in industrial plants
through technological development and innovation in processes and products.
DEVELOPMENT OF CERTIFIED BUSINESSES: organic and
environmentally friendly products have more and more importance both in
the Colombian market and around the world.
POWDERED MILK: Joint Venture with business partners in order to increase
production capacity.
DAIRY PRODUCTS: access to international markets through processed
foods such as yoghurt, cheese, and dairy products that are admissible based
on public health standards.
INVESTMENT OPPORTUNITIES IN CATTLE FARMING
CURRENT AND POTENTIAL
USE OF SOILS IN COLOMBIA
(MILLIONS OF HECTARES)
OPPORTUNITIES IN THE
DAIRY INDUSTRY
Historically,cattlefarminginColombiahasbeenextensive.Ofthe114millionhectaresofnationalterritory,
land with cattle farming potential consists of about 20.3 million hectares, while 30.4 million hectares are
to invest in alliances with local producers or on Greenfield projects for the improvement of:
•Genetics, food and pastures.
•Implementing intensive cattle farming models.
4.9
21.5
39.1
19.3
71.5
80.5
AGRICULTURE LIVESTOCK OTHER USES
CURRENT USE POTENTIAL USE
focusedontheproduction,transformationandcommercialization
of dairy products that have knowledge of consumption patterns
and national distribution.
ANDEAN REGION
Bogota: Alpina - Productos Alimenticios S.A.
- Procesadora de Leches S.A. - Daity Partners
Américas Manufacturing Colombia Ltda.,
Parmalat Colombia Ltda. - Helados Modernos
de Colombia S.A. - Industria Colombiana
de Lacteos INCOLACTEOS Ltda, Productos
Lacteos Robin Hood S.A.
Cundinamarca: Colanta Ltda. - Algarra
S.A.,Danone-Alqueria S.A. - Productos
Lácteos El Recreo S.A.
Santander: Freskaleche S.A.
PACIFIC REGION
Valle del Cauca: Parmalat.
Cauca: Parmalat - Alpina.
COFFEE-GROWING REGION
Antioquia: Colanta Ltda. - PCA Productora
and Comercializadora de Alimentos S.A.
Alpina, Alqueria. Parmalat.
Caldas:Central Lechera de Manizales S.A.,
Alpina.
Risaralda: Parmalat.
Quindio: Colanta Ltda.
CARIBBEAN REGION
Atlantico: Cooperativa de Productores de
Leche del Atlántico Ltda. y Cooperativa
Industrial Lechera de Colombia.
Cesar: Freskaleche S.A.
Magdalena: Alqueria.
Cordoba: Colanta.
BUSINESS NETWORKS
MAIN DAIRY PRODUCING
COMPANIES IN COLOMBIA
Source:
BPR Benchmark, 2013.
than 80 companies in Colombia in the dairy sector, and more
than 50% are located in Bogota and Antioquia.
LARGE COMPANIES HAVE CHOSEN COLOMBIA AS A PLACE TO INVEST
SUPPORT FROM PUBLIC ENTITIES FOR DEVELOPMENT
INCENTIVES FOR
MILK PRODUCTION
PARMALAT, ITALY DANONE, FRANCE GRUPO GLORIA, PERU
with the launch of its first product: Parmalat
Pasteurized Milk.
market in an alliance with Alqueria, opening a
production plant in Cajica, Cundinamarca.
Colombia offers various incentives that could benefit the transformation of dairy products in Colombia: (i) the Free
Trade Zone regime, which includes a special regime for dairy products, (ii) incentives for formalizing businesses,
(iii) job creation incentives.
Colombian company Algarra in 2004.
FEDEGÁN, FEDERACIÓN NACIONAL
DE GANADEROS DE COLOMBIA
[Colombian Livestock Federation]
PRODUCTIVE TRANSFORMATION PROGRAM
Seeks to develop world-class sectors via the formulation
and execution of sectoral business plans that favor
economic growth and strengthen the national
productive apparatus via public-private alliances.
PROCOLOMBIA
In charge of promoting investment, exports and
tourism in Colombia.

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Dairy sector 2016

  • 1. INVESTMENT IN THE DAIRY SECTOR DAIRY PRODUCTION IN LATIN AMERICA, 2015, IN THOUSAND MILLION LITERS Colombia is the fourth largest milk producer in Latin America, with an approximate volume of 6,700 million liters annually, exceeded only by Brazil, Mexico and Argentina. (FAO) Colombia has di erent regions that provide milk with di erent characteristics and compositions that can be used for processing a wide range of dairy products. 6,623 million liters of fresh milk available for processing by new industries, an amount that is not currently entering formal channels for transformation. (Fedegán, 2015). With a population of 48 million inhabitants and a per capita milk consumption of 140 liters/person, Colombia has a per capita consumption rate that is three times the average consumption of developed countries (44 liters/ person). (Fedegán, 2015). Source: FAOStat BRAZIL 34.25 11.8 MEXICO 11 ARGENTINA 6.6 COLOMBIA 2.6 PERU 2.1 URUGUAY 1.8 VENEZUELA Libertad y Orden
  • 2. EXPORTS AND THE USE OF FREE TRADE AGREEMENTS VENEZUELA CHILE PERUECUADOR Alpina can export powdered milk and caramel to this market. UNITED STATES GUATEMALA and South America (Mexico, Guatemala, Ecuador, Peru and Chile) with prior authorizationoftheInstitutoColombianoAgropecuario(Colombianagricultural Institute) [ICA]. In 2015 Venezuela was the main importer of Colombian dairy products, with a Countries such as México and Ecuador imported small quantities of Colombian dairy products, USD 0,7 million and USD 0.5 million, respectively. (DANE-2015). In 2015 the main dairy products exported by Colombia were cheeses, cottage cheese, condensed milk and butter.(DANE-2015). Germany, China, Italy, Netherlands, France, and United Kingdom were the greatest importers of dairy products worldwide in 2015. It is important to point out that these countries have free trade agreements with Colombia. (Trade Map-2015). Colanta is exporting dairy products such as milk and cream, butter, yoghurt, fresh cheese and cottage cheese. to the United States (US$ 1.1 million exported in 2015). (DANE, 2015) Colanta, Costalac, Colombina, parmalat, and other companies are exporting dairy products to Venezuela, the most relevant products exported being milk, cream, condensed milk and butter (US$ 18.6 million in 2015). (DANE, 2015). Bufallabella and Colanta are allowed to export products to Chile, such as cheese, cottage, yoghurt and whey. Nestlé de Colombia is exporting milk, condensed milk and concentred and non-concentred creams to Perú (USD 0.07 million exported in 2015). (DANE, 2015) 80.2% (USD18.7 million), followed by United States 13.6% Colanta exports dairy products to ecuador mainly milk and cream (US$ 0.11 million exported in 2015). (DANE, 2015) (USD3.2 millones). (DANE-2015)
  • 3. Colombia is a tropical country with a wide variety of ecosystems, where close to 95 kinds of fruit are indigenous to the country and other species have been introduced from other equatorial zones. Colombia has one of the greatest amounts of potential land available for agricultural use; 7.4 million hectares are suitable for fruit production. (Asohofrucol) [Asociación Hortifrutícola de Colombia (Vegetable and Fruit Growers’ Association of Colombia)]. For the production of dairy products such as yoghurt, flavored milk and other kinds of dairy products, Colombia o ers a wide variety of frozen processed fruit. Notable within the Colombian supply of processed fruit are pineapple, mango, papaya, strawberries, melon, gooseberries and bananas. (Olmué, 2013). In 2013 Colombia produced close to 200,000 tons of food created from fruit and vegetables, with the main processed products being tomato sauces, fruit pulp, potatoes and condiments. (DANE - Annual National Accounts, 2013). Availability of di erent kinds of milk based on the region. AVAILABILITY OF RAW MATERIALS FRESH FRUIT FOR DAIRY PRODUCTS PROCESSED FRUIT FOR DAIRY PRODUCTS MILK PRODUCTION . 3.6% 3.6% 3.9% 3.5% 3.7% % AVERAGE FATS 3.07% 3.32% 3.02% 3.02%3.97% % PERCENTAGE OF PROTEINS 12.11%12.57% 12.08% 12.16% 11.82% TOTAL AVERAGE SOLIDS REGION 01 REGION 02 REGION 03 REGION 04 NATIONAL Source: FEDEGÁN. Fruit production (excluding bananas and plantains) in Colombia has increased by 12.3%, from 3.5 million tons produced in 2012 to 4 million tons in 2013. (Ministry of Agriculture). Colombia is ranked third in Latin America for the number of hectares devoted to fruit production, 759,231 hectares, which is equivalent to 10.6% of the country. It is also the third largest producer in the region with 9.5 million tons, equivalent to 7.6% of total agricultural production. (FAO).
  • 4. Milk is one of the most important products in the Colombian diet. AccordingtotheDepartamentoAdministrativoNacionaldeEstadística [NationalAdministrativeDepartmentofStatistics](DANE),consumers spend around 2.5% of their total income on dairy products. Di erent business opportunities: JOINT VENTURE WITH LOCAL PARTNERS:investment in industrial plants through technological development and innovation in processes and products. DEVELOPMENT OF CERTIFIED BUSINESSES: organic and environmentally friendly products have more and more importance both in the Colombian market and around the world. POWDERED MILK: Joint Venture with business partners in order to increase production capacity. DAIRY PRODUCTS: access to international markets through processed foods such as yoghurt, cheese, and dairy products that are admissible based on public health standards. INVESTMENT OPPORTUNITIES IN CATTLE FARMING CURRENT AND POTENTIAL USE OF SOILS IN COLOMBIA (MILLIONS OF HECTARES) OPPORTUNITIES IN THE DAIRY INDUSTRY Historically,cattlefarminginColombiahasbeenextensive.Ofthe114millionhectaresofnationalterritory, land with cattle farming potential consists of about 20.3 million hectares, while 30.4 million hectares are to invest in alliances with local producers or on Greenfield projects for the improvement of: •Genetics, food and pastures. •Implementing intensive cattle farming models. 4.9 21.5 39.1 19.3 71.5 80.5 AGRICULTURE LIVESTOCK OTHER USES CURRENT USE POTENTIAL USE
  • 5. focusedontheproduction,transformationandcommercialization of dairy products that have knowledge of consumption patterns and national distribution. ANDEAN REGION Bogota: Alpina - Productos Alimenticios S.A. - Procesadora de Leches S.A. - Daity Partners Américas Manufacturing Colombia Ltda., Parmalat Colombia Ltda. - Helados Modernos de Colombia S.A. - Industria Colombiana de Lacteos INCOLACTEOS Ltda, Productos Lacteos Robin Hood S.A. Cundinamarca: Colanta Ltda. - Algarra S.A.,Danone-Alqueria S.A. - Productos Lácteos El Recreo S.A. Santander: Freskaleche S.A. PACIFIC REGION Valle del Cauca: Parmalat. Cauca: Parmalat - Alpina. COFFEE-GROWING REGION Antioquia: Colanta Ltda. - PCA Productora and Comercializadora de Alimentos S.A. Alpina, Alqueria. Parmalat. Caldas:Central Lechera de Manizales S.A., Alpina. Risaralda: Parmalat. Quindio: Colanta Ltda. CARIBBEAN REGION Atlantico: Cooperativa de Productores de Leche del Atlántico Ltda. y Cooperativa Industrial Lechera de Colombia. Cesar: Freskaleche S.A. Magdalena: Alqueria. Cordoba: Colanta. BUSINESS NETWORKS MAIN DAIRY PRODUCING COMPANIES IN COLOMBIA Source: BPR Benchmark, 2013. than 80 companies in Colombia in the dairy sector, and more than 50% are located in Bogota and Antioquia.
  • 6. LARGE COMPANIES HAVE CHOSEN COLOMBIA AS A PLACE TO INVEST SUPPORT FROM PUBLIC ENTITIES FOR DEVELOPMENT INCENTIVES FOR MILK PRODUCTION PARMALAT, ITALY DANONE, FRANCE GRUPO GLORIA, PERU with the launch of its first product: Parmalat Pasteurized Milk. market in an alliance with Alqueria, opening a production plant in Cajica, Cundinamarca. Colombia offers various incentives that could benefit the transformation of dairy products in Colombia: (i) the Free Trade Zone regime, which includes a special regime for dairy products, (ii) incentives for formalizing businesses, (iii) job creation incentives. Colombian company Algarra in 2004. FEDEGÁN, FEDERACIÓN NACIONAL DE GANADEROS DE COLOMBIA [Colombian Livestock Federation] PRODUCTIVE TRANSFORMATION PROGRAM Seeks to develop world-class sectors via the formulation and execution of sectoral business plans that favor economic growth and strengthen the national productive apparatus via public-private alliances. PROCOLOMBIA In charge of promoting investment, exports and tourism in Colombia.