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Composite dairy foods

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Composite dairy foods

  1. 1. COMPOSITE DAIRY FOODSMilk Sources Non-Dairy Sources Milk Fruits Skimmed milk Vegetables Buttermilk Cereals Whey Millets Whey proteins Caseinates Legumes Condensed milk Processing Oil seeds Evaporated milk Tubers Fermented milks Traditional Dairy Products (Kheer, Payasam, Raabadi, Chhana Podo, etc), Bakery Products, Complimentary Foods, Malted Milk Foods, Extruded Snacks,Fruit Yoghurts/Dahi , Herb(s) incorporated Dairy Products, Puddings, Fruit Custards, etc.

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