C3 nutrition programs development for healthy communities


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C3 nutrition programs development for healthy communities

  1. 1. Nutrition Program Development for Healthy Community        2011 OCASI PROFESSIONAL DEVELOPMENT CONFERENCE June 21, 2011
  2. 2. 1) Nutrition Program In Need <ul><li>Immigrant Community Needs Nutrition Program </li></ul><ul><li>Agencies Serving Immigrants need to Develop Programs for Healthy Community  </li></ul>
  3. 3. Non-European immigrants were more likely than the Canadian-born to report a deterioration in health
  4. 4. Recent non-European immigrants were more likely than the Canadian-born to visit to doctors
  5. 5. Recent non-European immigrants were almost twice as likely as the Canadian-born to have a substantial weight gain
  6. 6. 2) Nutrition Programs Design <ul><li>Based on Health Canada and other Health Organizations </li></ul><ul><li>Focus on Current Major Epidemics among Immigrant Communities </li></ul>
  7. 7. <ul><li>Health Canada </li></ul><ul><li>Communicates amounts and types of food needed to help: </li></ul><ul><ul><li>Meet nutrient needs and promote health </li></ul></ul><ul><ul><li>Minimize the risk of obesity, type 2 diabetes, heart disease, certain types of cancer and osteoporosis </li></ul></ul>
  8. 8. Health Risk Classification According to Body Mass Index (BMI), Health Canada, 2003 ** Overweight 25-27, CANADA, 1988 Classification BMI Category (kg/m2) Risk of developing health problems Underweight <18.5 Increased Normal Weight 18.5 - 24.9 Least Overweight** 25.0 -29.9 Increased Obese Class I 30.0 - 34.9 High Obese Class II 35.0 - 39.9 Very high Obese Class III >=40.0 Extremely high
  9. 10. 3) Promote Healthy Lifestyle <ul><li>These simple steps will help reduce metabolic risk: </li></ul><ul><ul><li>• Lead a healthy lifestyle </li></ul></ul><ul><ul><li>• Eat a healthy diet </li></ul></ul><ul><ul><li>• Get regular physical activity </li></ul></ul>
  10. 11. Healthy Eating Habits <ul><li>Addresses the problems of carbohydrate sensitivity and fat storage </li></ul><ul><li>With this lifestyle change, you will not go hungry, feel deprived, or quit from lack of variety (don’t count calories) </li></ul><ul><li>Emphasis on adopting a diet made up of low-glycemic foods </li></ul>
  11. 12. High-Fiber Foods for Digestive Health <ul><li>Fiber intake has been linked to reducing the risk of heart disease, diabetes, obesity and certain types of cancer. </li></ul><ul><li>Daily fiber intake goal: </li></ul><ul><li>Males 19-50                38 g per day Males 50+                   30 g per day Females 19-50             25 g per day Females 50+                21 g per day </li></ul>Gene-Nutrition
  12. 13. 4) Nutrition Program Components <ul><li>Education and Training </li></ul><ul><li>Settlement and Integration Support </li></ul><ul><li>Collaboration with Health Related Organizations </li></ul><ul><li>Train Nutritionist from Your Own Community </li></ul>
  13. 14. <ul><li>Group Support </li></ul><ul><li>Daily Journal </li></ul><ul><li>Education Seminar </li></ul><ul><li>Dietary Suggestions </li></ul><ul><li>Exercise Program </li></ul><ul><li>Destress Activities </li></ul>
  14. 15. Advanced Nutrition Program <ul><li>The advanced program for Certified Nutrition Practitioner and Registered Nutrition Counselor (RNC) is initiated by Canadian Academy of Natural Health (CANHealth) and accepted by the Canadian Examining Board of Health Care Practitioners (CEBHCP). </li></ul><ul><li>The goal of the program is to provide a fast-track bilingual bridging for those who have health and nutrition background and are interested in providing bilingual nutrition consulting for immigrant communities in multicultural Canada. </li></ul>
  15. 16. Reasons for Nutrition Counselor <ul><li>Increasing numbers of immigrants and health challenges they are facing </li></ul><ul><li>Current development of advanced, high quality nutraceuticals made the professional possible </li></ul><ul><li>Genetic studies for recommending both lifestyle changes and a tailored nutritional regimen. </li></ul><ul><li>A Nutrition practitioner and counselor to service your business and community </li></ul>
  16. 17. Canadian Association of Nutri-Health Education <ul><li>Not-for-profit organization in Ontario </li></ul><ul><li>0rganized and managed by volunteer Board of Directors and volunteer members. </li></ul><ul><li>The vision is to promote knowledge and the methods to help public prevent disease and maintain health. </li></ul><ul><li>Objectives: </li></ul><ul><ul><li>To promote public health and education </li></ul></ul><ul><ul><li>To conduct training and forum in Nutri-Health </li></ul></ul><ul><ul><li>To support community effort towards prevention of disease and </li></ul></ul><ul><ul><li>improvement of public health </li></ul></ul>
  17. 18. Canadian Association for Cancer Support CACA is built on a grassroots community cancer support group and managed by volunteer Board of Directors and volunteer members, many of them are cancer survivors and their family members.
  18. 19. Pastor X Story: Diabetic 2 patient Taking bypass operation on the left leg and leaving a wound with infection November 30, 2010
  19. 20. Taking too much antibiotic and medicine during the time in the hospital, pastor X worried blood clotting will damage his left leg, and decided visit Registered Nutrition Counselor November 30, 2010
  20. 21. Started with Detoxification, anti-inflammation and antioxidention three weeks later… January 4, 2011
  21. 22. Five weeks later…. January 4, 2011
  22. 23. Six Weeks later … Feburary 16, 2011
  23. 24. Nutrition Supplements in Use <ul><li>Antioxident Phytonutrient </li></ul><ul><li>Vitamin B Complex </li></ul><ul><li>Enzymes with Probiotics </li></ul><ul><li>Omega III </li></ul><ul><li>Aloe Juice for drinking </li></ul><ul><li>Aloe Gel for Applying on the wound whenever possible </li></ul>
  24. 25. Before and AFTER
  25. 26. Nutrition Team in Help
  26. 27. <ul><li>President of Canadian Academy of Natural Health </li></ul><ul><li>President of Canadian Association for Cancer Support </li></ul><ul><li>Specialized in public health and immigrant adaptation </li></ul><ul><li>Publications on immigrant’s health, depression, senior health </li></ul><ul><li>Course taught: Sociology and Health, Ethics for Health Professionals, and Nutrition Practices </li></ul>Jian Guan, PhD. RNC. People Need Nutrition, As Plant Need Sun 人体需要营养 , 就像植物需要阳光
  27. 28. It Is Not About Us, It is About Them 学习不是为了我们 , 而是为了他们
  28. 29. You Are Not Selling Products, But Solutions 你们 卖的 不是产品 , 而是解决问题的方案
  29. 30. Immigrate to A New Country, Just as Move Flowers, We have to Learn How to Add Organic Fertilizer! 移民它国就象花木移盆 , 要学会加有机肥啊 ! IMMIGRANT HEALTH AND NUTRITION COUNSELING 2010