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洛神花茶

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洛神花茶

  1. 1. 洛神花茶<br />RoselleTea<br />http://chinesemedicine.yo2.cn<br />
  2. 2. 洛神花又名玫瑰茄科别:锦葵科学名Hibiscus sabdariffa英文名:Roselle 洛神花茶使用的是可食用的干花萼,种类有颜色深浓的中国产洛神花,以及酸味很重的苏丹产洛神花等。有一种称 “牙买加茶”的洛神花茶,带有酸味,口感绝佳,含丰富的铁质和矿物质。而最值得一提的是它令人惊叹的鲜红色,是植物界的「红宝石」<br />http://chinesemedicine.yo2.cn<br />
  3. 3. Roselle Tea Benefit<br />Thirst:It is often recommended as an alternative to artificially made commercial &quot;sport drinks&quot; that are marketed to physically active individuals.<br />High Blood Pressure: It has properties that prevents the oxidation of low-density lipoproteins.<br />Weight Loss:. A person regularly drinking Roselle tea can thus prevent too much absorption of carbohydrates and consequently not gain excess weight.<br />Cough and Colds :it is especially effective in reducing the discomfort of fevers that may accompany such ailments.<br />Nutrition:containing a significant amount of ascorbic acid…<br />http://chinesemedicine.yo2.cn<br />
  4. 4. 洛神花茶<br />材料:洛神花干品10克,冰糖或蜂蜜适量。 <br />作法:1、将洛神花及冰糖置入杯中,用热开水冲泡五分钟,过滤后即可饮用。 2、如果以蜂蜜取代冰糖,则待过滤后再添加,搅拌饮用。 <br />http://chinesemedicine.yo2.cn<br />
  5. 5. 洛神花茶原料:洛神花干花10克、绿茶3克、冰糖或蜂蜜适量。<br />冲泡:<br />将洛神花和绿茶同时放入茶壶中,先用沸水冲洗一遍,滤去水后,再续入九十度左右的热水,闷泡三分钟左右即可饮用了。因为洛神花具有刺激的酸味,所以在饮用时最好调入蜂蜜或是冰糖来进行调味。这款洛神花茶无论冷热,味道都很佳,夏日饮用,最好将冲泡好的茶汤滤出,冷却后放入冰箱冷藏,冰镇后的洛神花茶更是别有一番滋味。<br />http://chinesemedicine.yo2.cn<br />
  6. 6. 洛神花瘦身茶<br />原料:洛神花 适量,红茶包1个<br />做法:1、将洛神花与茶包放入茶壶中,加入热开水冲泡。2、约2分钟后泡开,稍凉放入蜂蜜或者冰糖调味,即可饮用。<br />http://chinesemedicine.yo2.cn<br />
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