Japanese Food

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  • Japanese Food

    1. 1. JAPANESE FOOD Mary Betz
    2. 2. Japanese Cuisine + =?
    3. 3. HistoryShoujin Ryori: Vegetarian style of cookingRice, a staple foodCreation of sushi
    4. 4. Sushi,a well-known Japanese food Makizushi: Hosomaki, Futomaki, and Temaki Futomaki Temaki Hosomaki
    5. 5. Sushi,a well-known Japanese food Inarizushi Nigirizushi
    6. 6. Lesser known Japanese FoodsOkonomiyaki: “Squid Pancake”
    7. 7. Lesser known Japanese FoodsShabu shabu
    8. 8. Lesser known Japanese Foods Soba and udon

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