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SALAD OF PASTAIngredients:2 persons- 150g(grams) of pasta.- 50g(grams) of cheese.- 50g(grams) of onion.- carrot.- 1 can of...
SPAGHETTI WITH MEAT AND TOMATOE SAUCEIngredients (4 persons)-spaghetti-tomatoe sauce- meat-onion-oil-salt-water-bay leave-...
PIZZA WITH HAM Ingredients (4 persons)FlourWaterYeastOlive oilSaltTomatoesauceCheeseHam Cooking directions:Mix the flour...
Omelette with potatoes..INGREDIENTS (4 persons)- 7 Eggs.-6 potatoes.-Olive oil.-1 Onion.-Salt.-Cooking directions.--Beat e...
Powerpoint 5º
Powerpoint 5º
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Powerpoint 5º

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Powerpoint 5º

  1. 1. SALAD OF PASTAIngredients:2 persons- 150g(grams) of pasta.- 50g(grams) of cheese.- 50g(grams) of onion.- carrot.- 1 can of tuna of 8 o 9g (grams).- 8 of olives with anchovy.- 3 spoonful of sweetcorn.- 1big salad tomato.- oil for olive.- vinegar.- salad and oregano.COOKING DIRECTIONS1. Put heat up medium litre in a casserole.2 .Peel a carrot and put in a dish.3. Peel onion and take one piece of 50g(grams)spades and put on a dish.4. Take tomatoes and cut prep in small piece and putin a dish.5. Take the cheese, cut it in small pieces and put on aplate.6. Put a salt spoonful in the casserole.7. Open the can of tuna and put in a dish with the oil.8. Put the pasta good drain in a dish. Put ingredientsand mix.9. Dress with vinegar with not much oregano andmix..
  2. 2. SPAGHETTI WITH MEAT AND TOMATOE SAUCEIngredients (4 persons)-spaghetti-tomatoe sauce- meat-onion-oil-salt-water-bay leave-Cooking Directions1 Put the water withspaghetti, salt, one drop ofoil and one bay leave.2 When the spaghetti areboiled.3 Fry the pieces of onion in apan with oil.4 Later add meat, fry andthen add tomato sauce.5 Add the spaghetti and mixwith sauce.6 And…. it’s finish!
  3. 3. PIZZA WITH HAM Ingredients (4 persons)FlourWaterYeastOlive oilSaltTomatoesauceCheeseHam Cooking directions:Mix the flour with water, yeast, olive oiland salt.Put the tomatoe sauce on the pizzamass.Put the grated cheese on the pizza mass.Cut the ham in small pieces, and put onthe cheese.Put the pizza in the oven and cook it for20 minutes.Serve on a plate.
  4. 4. Omelette with potatoes..INGREDIENTS (4 persons)- 7 Eggs.-6 potatoes.-Olive oil.-1 Onion.-Salt.-Cooking directions.--Beat eggs in a bowl.-Peel potatoes and cut then into pieces.-Put the olive oil in a pan.-Put the pieces of potatoes in the pan with somesalt.-Add some pieces of onion.-Fry during 15 minutes.-Mix the fried potatoes and onion with the beateneggs.-Put the olive oil in a pan with fried pieces ofpotatoes and onion.-Wait for it to set for one side.-Turn over the omelette with potatoes.-Put it on a plate and serve it.

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