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  1. 1. Building a Profitable Menu Ken Burgin ProfitableHospitality.com
  2. 2. s... ant w ent fer dif Recipe Main Course Barbeque Dessert
  3. 3. Zen
  4. 4. 9 $9.00 9.5 $9.50 9.80 $9.80
  5. 5. 9 $9.00 9.5 $9.50 9.80 $9.80
  6. 6. !! !
  7. 7. Sabotage pricing Welfare pricing Reverse-value pricing *asterisk pricing Decoy pricing
  8. 8. Strategy time...
  9. 9. no sugar My Diet no salt ten glu no er tt bu no no worries...
  10. 10. Local
  11. 11. Thanks! Ken Burgin ProfitableHospitality.com

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