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Done By :MinooJasonDishaZaidSaif
Introduction Pasta is a staple food of  traditional Italian cuisine. coursePasta is eaten in Italy only as  first . The...
 Pasta is categorized in two basic  styles: dried and fresh. Dried pasta made without eggs can be  stored for up to two ...
1. Rotelle Rotelle are a type of pasta resembling  wheels with spokes. Also known as wagon wheels, the  name derives fro...
Rotelle Pasta
Dishes Made From Rotelle PastaChicken Rotelle                  Rotelle Carbonara
2. Fusilli   Fusilli are long, thick, corkscrew    shaped pasta.   The word fusilli presumably comes    from fusile, arc...
   In addition to plain white colour, other    colours can be made by mixing other    ingredients into the dough.    Eg. ...
Fusilli Pasta
Dishes Made From Fusilli PastaFusilli With Sausage& Artichokes                       Fusilli With Tomato                  ...
3. Tortellini   Tortellini are ring-shaped pasta and    their alternative name is "belly button"   They are stuffed with...
Tortellini Past
Dishes Made From Tortellini PastaTortellini Salad                     Tortellini Soup
4. Rigatoni Rigatoni is a form of tube-  shaped pasta of varying lengths and  diameters. It is larger than penne and zit...
RigatoniPasta
Dishes Made From Rigatoni PastaRigatoni Bolognese                     Rigatoni Abruzzi
5. Conchiglie   Conchiglie, commonly known as    "shells" or "seashells" is a type of    pasta.   It is usually sold in ...
Conchiglie Pasta
Dishes Made From Conchiglie PastaConchiglie Gamberi                     Conchiglie Ham Salad
6. LINGUINE PASTA Linguine is a form of pasta, flat like  fettuccine and trenette. It is wider than spaghetti, about 1/4...
Linguine Pasta
Dishes Made From Linguine PastaLinguine With Prawns                       Linguine With                       Clam Sauce
7. Fetttuccine Fettuccine (literally "little ribbons" in  Italian) is a type of pasta popular in  Roman Cuisine. It is a...
Fettuccine Past
Dishes Made From Fettuccine PastaChicken Fettuccine                     Fettuccine With                     Alfredo Sauce
8. FARFALLE   Farfalle are a type of pasta, commonly known    as "bow-tie pasta" the name is derived from    the Italian ...
Farfalle Past
Dishes Made From Farfelle PastaGarden Fresh Farfelle                    Garlic Chicken Farfelle
9. PENNE   Penne is a type of pasta with cylinder-    shaped pieces.    The hollow center allows it to hold    sauce, wh...
Penne Pasta
Dishes Made From Penne PastaPenne Pasta withMeat Sauce                    Beef Penne                    Pasta Casserole
10. RAVIOLI   The word ravioli is reminiscent of the    Italian verb riavvolgere (to wrap).   The earliest mention of ra...
Ravioli Pasta
Dishes Made From Ravioli PastaCheese Ravioli                   Toasted Ravioli
11. Rotini   Rotini is a type of helix or corkscrew    shaped pasta, the name derives from    the Italian word for “twist...
Rotini Pasta
Dishes Made From Rotini PastaRotini Salad                 Rotini Pepperoni
12. Macaroni Macaroni was brought to Italy by  Marco Polo in 1292. Macaroni is a variety of moderately  extended, machin...
Macaroni
Dishes Made From Macaroni PastaMacaroni With  Cheese                Macaroni With Broccoli
13. Cannelloni   Cannelloni are a cylindrical shaped    pasta.   It is generally served baked with    a filling and cove...
Cannelloni Past
Dishes Made From Cannelloni PastaCannelloni Bolognaise                        Cannelloni Spinach
14. Cencioni Cencioni is a type of pasta and the  name derives from the Italian word  for little rag Cencioni are oval a...
Cencioni Pasta
Dishes Made From Cencioni PastaCencioni WithTomato Sauce                   Cencioni With                   Minced Meat
Acknowledgements   Grains, Pasta’s & Pulses – Richard    Olney   Pasta & Rice – Angela Rahaniatis   Pasta - James Wright
THE   END
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Pasta... ppt... ! finally over...!! )

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Pasta... ppt... ! finally over...!! )

  1. 1. Done By :MinooJasonDishaZaidSaif
  2. 2. Introduction Pasta is a staple food of traditional Italian cuisine. coursePasta is eaten in Italy only as first . The dough is made mostly from durum wheat or, buckwheat flour, with water and, sometimes, eggs. Pasta comes in a variety of different shapes that acts as a carrier for the different types of sauce and foods.
  3. 3.  Pasta is categorized in two basic styles: dried and fresh. Dried pasta made without eggs can be stored for up to two years under ideal conditions, while fresh pasta will keep for a few days under refrigeration. Pasta is enriched with iron, folate and several other B-vitamins, including thiamine, riboflavin and niacin. Some varieties of whole grain pasta can provide up to 25% of daily fiber requirements in every one cup portion.
  4. 4. 1. Rotelle Rotelle are a type of pasta resembling wheels with spokes. Also known as wagon wheels, the name derives from the Italian word for little wheels. In Ohio, they are called as “Choo Choo Wheels”
  5. 5. Rotelle Pasta
  6. 6. Dishes Made From Rotelle PastaChicken Rotelle Rotelle Carbonara
  7. 7. 2. Fusilli Fusilli are long, thick, corkscrew shaped pasta. The word fusilli presumably comes from fusile, archaic word for “rifle” referring to the spiral-grooved barrel of the latter. The word can also mean “little” in Italian.
  8. 8.  In addition to plain white colour, other colours can be made by mixing other ingredients into the dough. Eg. beetroot for red, spinach for green, and cuttlefish ink for black. Fusilli may be solid or hollow. Hollow fusilli are also called fusilli bucati.
  9. 9. Fusilli Pasta
  10. 10. Dishes Made From Fusilli PastaFusilli With Sausage& Artichokes Fusilli With Tomato Sauce And Tuna
  11. 11. 3. Tortellini Tortellini are ring-shaped pasta and their alternative name is "belly button" They are stuffed with a mixture of meat or cheese. Originally from the Italian region of Emilia, they are usually served in broth, either of beef or chicken.
  12. 12. Tortellini Past
  13. 13. Dishes Made From Tortellini PastaTortellini Salad Tortellini Soup
  14. 14. 4. Rigatoni Rigatoni is a form of tube- shaped pasta of varying lengths and diameters. It is larger than penne and ziti and sometimes slightly curved. Rigatoni is usually ridged, and the tubes end is square-cut like ziti, not diagonal like penne. The word rigatoni comes from the Italian word rigati, which means "ridged" or “lined”.
  15. 15. RigatoniPasta
  16. 16. Dishes Made From Rigatoni PastaRigatoni Bolognese Rigatoni Abruzzi
  17. 17. 5. Conchiglie Conchiglie, commonly known as "shells" or "seashells" is a type of pasta. It is usually sold in the plain durum wheat variety, and also in coloured varieties. The shell shape of the pasta is good at catching the sauce.
  18. 18. Conchiglie Pasta
  19. 19. Dishes Made From Conchiglie PastaConchiglie Gamberi Conchiglie Ham Salad
  20. 20. 6. LINGUINE PASTA Linguine is a form of pasta, flat like fettuccine and trenette. It is wider than spaghetti, about 1/4 to 3/8 inch, but not as wide as fettuccine. The name linguine means "little tongues" in Italian. A thinner version of linguine is called linguettine.
  21. 21. Linguine Pasta
  22. 22. Dishes Made From Linguine PastaLinguine With Prawns Linguine With Clam Sauce
  23. 23. 7. Fetttuccine Fettuccine (literally "little ribbons" in Italian) is a type of pasta popular in Roman Cuisine. It is a flat thick noodle made of egg and flour wider than but similar to the tagliatelle. Fettuccine are traditionally made fresh but dried tagliatelle can also be bought in shops.
  24. 24. Fettuccine Past
  25. 25. Dishes Made From Fettuccine PastaChicken Fettuccine Fettuccine With Alfredo Sauce
  26. 26. 8. FARFALLE Farfalle are a type of pasta, commonly known as "bow-tie pasta" the name is derived from the Italian word farfalla (butterfly). Farfalle date back to the 16th century. It originated in Lombardia and Emilia- Romagna in Northern Italy. A larger variation of farfalle is known as farfallone, while there is a miniature version called farfalline.
  27. 27. Farfalle Past
  28. 28. Dishes Made From Farfelle PastaGarden Fresh Farfelle Garlic Chicken Farfelle
  29. 29. 9. PENNE Penne is a type of pasta with cylinder- shaped pieces. The hollow center allows it to hold sauce, while the angular ends act as scoops. Penne is the plural form of the Italian penna, deriving from Latin penna (meaning "feather" or
  30. 30. Penne Pasta
  31. 31. Dishes Made From Penne PastaPenne Pasta withMeat Sauce Beef Penne Pasta Casserole
  32. 32. 10. RAVIOLI The word ravioli is reminiscent of the Italian verb riavvolgere (to wrap). The earliest mention of ravioli appear in the writings of Francesco di Marco, a merchant of Venice in the 14th century. They are composed of a filling sealed between two layers of thin egg pasta dough.
  33. 33. Ravioli Pasta
  34. 34. Dishes Made From Ravioli PastaCheese Ravioli Toasted Ravioli
  35. 35. 11. Rotini Rotini is a type of helix or corkscrew shaped pasta, the name derives from the Italian word for “twists” Rotini is most often made from refined flour. They are often used in pasta salads with tomato-based sauces.
  36. 36. Rotini Pasta
  37. 37. Dishes Made From Rotini PastaRotini Salad Rotini Pepperoni
  38. 38. 12. Macaroni Macaroni was brought to Italy by Marco Polo in 1292. Macaroni is a variety of moderately extended, machine-made, dry pasta made with durum wheat. Macaroni noodles do not contain eggs, and are normally cut in short, hollow shapes.
  39. 39. Macaroni
  40. 40. Dishes Made From Macaroni PastaMacaroni With Cheese Macaroni With Broccoli
  41. 41. 13. Cannelloni Cannelloni are a cylindrical shaped pasta. It is generally served baked with a filling and covered by a sauce. The stuffing may include cheese, spinach and meat. The sauces typically used are tomato or béchamel sauce.
  42. 42. Cannelloni Past
  43. 43. Dishes Made From Cannelloni PastaCannelloni Bolognaise Cannelloni Spinach
  44. 44. 14. Cencioni Cencioni is a type of pasta and the name derives from the Italian word for little rag Cencioni are oval and petal- shaped, with a slight curve. They are larger and flatter than orecchiette, with a more irregular shape and a rough texture to one side to help sauces cling better.
  45. 45. Cencioni Pasta
  46. 46. Dishes Made From Cencioni PastaCencioni WithTomato Sauce Cencioni With Minced Meat
  47. 47. Acknowledgements Grains, Pasta’s & Pulses – Richard Olney Pasta & Rice – Angela Rahaniatis Pasta - James Wright
  48. 48. THE END

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