The global wheat starch market reached a value of US$ 3.9 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 4.8 Billion by 2027, exhibiting a CAGR of 3.1% during 2022-2027. Read More: https://www.imarcgroup.com/wheat-starch-processing-plant

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Global Wheat Starch
Market Research
Report 2022-2027
Author: Elena Anderson
Marketing Manager
IMARC Group
© 2022 IMARC All Rights Reserved

2. Report Description
About IMARC Group
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3. Report Description
Report Description and Highlights
Wheat Starch Market Outlook 2022-2027:
According to the latest report by IMARC Group, titled "Wheat Starch Market: Global Industry
Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027," the global wheat starch
market size reached US$ 3.9 Billion in 2021.
Wheat starch refers to the white powdery substance that is obtained by the processing of wheat
grain of the genus Triticum. It is processed by removing the proteins from wheat flour, which is
widely utilized across the food industry as a food additive, thickening agent and an active ingredient
in the preparation of various foods.
It is also commonly used as a stabilizer, emulsifier, fat substitute and a clouding or glazing agent to
enhance the texture, adhesion, viscosity, gel formation, binding and moisture retention of numerous
food items. Apart from this, wheat starch also finds multiple applications across the paper and textile
industries.
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plant/requestsample

4. Report Description
Report Description and Highlights
Global Wheat Starch Market Trends:
The global market is majorly driven by the extensive applications of wheat starch across the food and
beverages industry, facilitated by its excellent stabilizing, thickening and gelling properties. Rapid
urbanization and the inflating disposable income levels of the masses have provided a boost to the
sector, thereby providing an impetus to the demand for wheat starch across the globe. Moreover, since
the processing of the starch removes gluten proteins from the flour, wheat starch is increasing preferred
by health-conscious consumers and individuals with gluten allergy.
Apart from this, the starch is widely utilized for the production of several low-calorie sweeteners,
including sorbitol. Supported by the changing dietary preferences of the masses and the rising
prevalence of lifestyle disorders across the globe, this is acting as another major growth-inducing factor.
The market is further driven by the increasing applications of wheat starch in the formulation of
multiple skincare and personal care products.
Since the starch is known to absorb excess oil and impurities from the skin in an efficient manner, it
forms an essential component in the manufacturing of face masks and body cleansers. This is further
facilitated by the escalating preference for natural skincare products on the global level.

5. Report Description
Report Description and Highlights
Some of the other factors contributing to the market growth include the widespread adoption of wheat
starch as a sizing agent and production component in textile and paper industries and its increasing
utilization as a fat replacer in the food sector.
On account of the aforementioned factors, the market is expected to witness a CAGR of 3.1% during
2022-2027.
View Report TOC, Figures and Tables: https://www.imarcgroup.com/wheat-starch-processing-plant

6. Report Description
Report Description and Highlights
Key Market Segmentation
The research report includes the following segments:
Breakup by end-use:
• Sweeteners
• Fuel
• Paper and Textile
• Food
• Others
Note: We are updating our reports, If you want the report with the latest primary and secondary
data (2022-2027) including industry trends, market size and Competitive landscape, etc. click here:
https://www.imarcgroup.com/request?type=report&id=1595&flag=E

7. Report Description
Report Description and Highlights
Competitive Landscape:
• Tate and Lyle PLC
• Roquette Freres.
• Cargill Inc.
• Archer Daniels Midland, Co.
• Tereos
• Crespel & Deiters Group
• Jackering Group
• Kröner-Stärke GmbH

8. Report Description
Key Questions Answered in the Report
1. What is the impact of COVID-19 on the global wheat starch market?
2. What was the global wheat starch market size in 2021?
3. What are the major global wheat starch market drivers?
4. What are the major trends in the global wheat starch market?
5. What will be the global wheat starch market outlook during the forecast period (2022-2027)?
6. What is the global wheat starch market breakup by end use?
7. What are the major regional markets in the global wheat starch industry?
8. Who are the leading global wheat starch industry players?

9. Report Description Table of Contents
1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends

10. Report Description Table of Contents
5 Global Starch Industry
5.1 Market Overview
5.2 Market Performance
5.3 Market Breakup by Region
5.4 Market Breakup by Feedstock
5.5 Market Breakup by Starch Type
5.6 Market Breakup by End-Use
5.7 Market Forecast
5.8 Major Players
6 Global Wheat Starch Industry
6.1 Market Overview
6.2 Market Performance
6.2.1 Volume Trends
Click here to visit the complete table of content with list of figures and tables:
https://www.imarcgroup.com/wheat-starch-processing-plant/toc

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Partial List of Clients

12. A partial List of our Clients
We are the trusted business partners to the
world's leading corporates, governments, and
institutions
Partial List of Clients

13. Report Description
Report Description and Highlights
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