
The CGIAR Research Program on Grain Legumes and Dryland Cereals, ‘CRP-GLDC’ strives to improve the production, productivity and marketability of 10 under-researched legumes and cereals that are critical for world food security and nutrition. To account for changes over the past three years, it was imperative to update its Theory of Change. Inspired by the CGIAR Advisory Services (CAS) review in 2020, the GLDC ToC takes a step forward that while helping to close the current phase of this CRP in December 2021, it provides learning on how to best prepare for scaling strategies beyond 2022.