Successfully reported this slideshow.
We use your LinkedIn profile and activity data to personalize ads and to show you more relevant ads. You can change your ad preferences anytime.

JWE620 Pps

282 views

Published on

Jet Wash High Temp Warewasher, ENERGY STAR qualified

  • Be the first to comment

  • Be the first to like this

JWE620 Pps

  1. 1. It’s Time to Clean Dishes A critical function in any commercial foodservice operation is cleaning and sanitizing dishware and cookware. Hoshizaki JWE - 620UA-6B “Jet Wash” Features: Door Type or Stationary Rack High Temperature System 208-230V 3 phase (min 40 Amp) One Year Parts and Labor Warranty
  2. 2. Door Type or Stationary Rack <ul><li>Most common because of their compact size and versatility </li></ul><ul><li>Sized for operations with fewer than 150 seats </li></ul><ul><li>approximately 1500 dishes or 53-62 racks per hour </li></ul><ul><li>Designed to stand between 2 tables either corner or pass-thru </li></ul><ul><li>for loading (soiled) on one side and clean (discharge) other side </li></ul><ul><li>Door opens from front for easy loading of racks </li></ul><ul><li>Inside wash compartment top and bottom stainless arms revolve and spray </li></ul>
  3. 3. Hi Temperature System <ul><li>NSF requires minimum of 180 °F (82°C) water temperature in rinse cycle… </li></ul><ul><li>Hoshi runs typically higher than180°F </li></ul><ul><li>High temperature requires no chemicals for an eco-friendly operation </li></ul><ul><li>High temperature rinse kills all bacteria providing better sanitation </li></ul><ul><li>High pressure wide angle rinse nozzle reduces water consumption providing an energy efficient machine </li></ul><ul><li>Rinsing high temperature with high pressure equals a faster drying time – quicker turns for the dishwashing operation </li></ul><ul><li>Customer requirement of water heater system of minimum 110° and vented hood system </li></ul>
  4. 4. 1. Energy efficient and eco-friendly 2. High performance of wash and rinse 3. Low operating cost – Best in Class 4. Superior sanitary structure 5. Exceptional durability JWE-620UA-6B “Jet Wash” Hot Water Sanitizing Model Top Five Features
  5. 5. 1/4 <ul><li>Patented design of Hoshizaki’s wide angle, high pressure rinse nozzle features a higher pressure with less water rinse cycle </li></ul><ul><li>High temp wash equals less consumption of detergents </li></ul><ul><li>Combined these features add up to energy efficiencies and environmental safety </li></ul><ul><li>Energy Star Qualified </li></ul>#1 Energy Efficient and Eco-Friendly Jet Wash Top 5 Features Less Water Consumption 1/2 1/4 Less Detergent Consumption Hoshizaki vs. Competitors Average
  6. 6. 1/4 <ul><li>Two extra wash arms </li></ul><ul><li>Separate wash and rinse pumps </li></ul><ul><li>Hoshizaki powerful patented design </li></ul><ul><li>Cleansing with the high pressure </li></ul><ul><li>rinse pump and patented multi- </li></ul><ul><li>angled rinse nozzle maximizes </li></ul><ul><li>performance in minimum time </li></ul><ul><li>Hoshizaki’s powerful 53 second </li></ul><ul><li>rinse cycle is best in class, providing </li></ul><ul><li>higher turn rates for your dish </li></ul><ul><li>operation </li></ul>#2 High Performance of Wash and Rinse Jet Wash Top 5 Features
  7. 7. Jet Wash Top 5 Features #3 Low Operating Cost – Best in Class Operation Cost Comparison <ul><li>Trial calculation conditions </li></ul><ul><li>Solid detergent cost: $25/9lb. </li></ul><ul><li>Operating concentration: 0.1% Hoshizaki 0.2% other </li></ul><ul><li>Electric cost: 9.4 cents/kW </li></ul><ul><li>Rinse agent cost: $95/5 gal </li></ul><ul><ul><li>Operating concentration: 0.1% </li></ul></ul><ul><li>Water temperature: 59 ºF </li></ul><ul><li>Water and sewage cost: .50cents/100 gal </li></ul><ul><li>Operation frequency: 10 times/hr </li></ul><ul><li>Operating rate of tank heater: Operating cycle 100% idle time - Hoshizaki data is applied </li></ul><ul><li>Hours of operation: 10hr/day </li></ul><ul><li>Operating concentration: 0.1% </li></ul><ul><li>Operating cycles:100 cycles/day </li></ul><ul><li>Change tank water every two hours </li></ul><ul><li>(Health Department instructions) </li></ul>HOSHIZAKI JWE-620UA-6B Brand H Brand J Brand M Brand C Brand MD $1,674 $1,978 $2,159 $4,631 $1,256 Brand HB $3,322 $Annual Savings Cost Saving/Year
  8. 8. #4 Superior Sanitary Structure <ul><li>Patented rack rail has dual purpose: </li></ul><ul><ul><li>Safety support </li></ul></ul><ul><ul><li>Ease of cleaning and maintenance </li></ul></ul><ul><li>Two large removable filters catch debris for convenient disposal – better sanitation </li></ul><ul><li>Washing tank has radius corners for ease of cleaning </li></ul>Jet Wash Top 5 Features
  9. 9. #5 Exceptional Durability <ul><li>The spring doors are enclosed preventing exposure to corrosive elements </li></ul><ul><li>Our double tube flush pipe structure separates washing and rinsing therefore reducing overall operation cost </li></ul>Jet Wash Top 5 Features
  10. 10. JWE-620UA-6B “Jet Wash” N N N N Y Patented Superior Durability N Y N N Y Patented Sanitary Design Features 5 $5610 4 $5429 3 $5125 2 $4707 1 $3451 Low cost of Operation N Y N N Y Hi-Performance Wash & Rinse Y N Y Y Y Energy Efficient Eco-Friendly Champion Mieko Jackson Hobart Hoshizaki Features
  11. 11. 1. Energy Efficient – low water consumption (0.53gal/rack ) 2. High temp design for better sanitation and eco-friendly operation 3. Lowest operating cost due to low water consumption and detergent 4. Patented nozzle, extra spray arms, and angled spray for hi performance rinse cycle 5. Washing tank has large radius corners for easy cleaning and maintenance 6. Superior door structure design with dual compression spring safety feature 7. Large 18 inch standard door opening 8. Slope top allows front run off which prevents dripping and spotting 9. Easy maintenance and cleanability – no tools required to remove parts JWE-620UA-6B “Jet Wash” Features
  12. 12. Customer Requirement <ul><li>150 seats or less </li></ul><ul><li>208-230v 3 phase (50 amp) </li></ul><ul><li>Water, drain, and electric within 6 feet of unit </li></ul><ul><li>Proper ventilation – vented hood </li></ul><ul><li>Water supply source of 110 ° to dishwasher </li></ul>
  13. 13. Differentiation <ul><li>Reinforced structure of the rear frame </li></ul><ul><li>Compression springs on the door </li></ul><ul><li>Patented spray nozzle </li></ul><ul><li>Directional wash arms </li></ul><ul><li>Slope top design </li></ul><ul><li>Large 18 inch standard door opening </li></ul><ul><li>Control board </li></ul><ul><li>Separate wash and rinse pumps </li></ul>

×