Be the first to like this
Chicken can make your menu planning and cooking task easy. Everyone likes chicken so you can include it in your menu every time, even when you’re in a hurry. Poultry also cooks quickly so you don’t need to tenderize or boil it for long hours (unless you’re making a chicken stock). It also easily absorbs marinades, herbs and spices you season it with so you’re assured of the flavors that you want in a dish.