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How to make a quick and easy french

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How to make a quick and easy french

  1. 1. Many recipes for French onion soup call for sautéing the onion in aroux, making your own beef broth, and then tossing the wholeconcoction into the oven. Who has time for that anymore? Follow thisrecipe for 4 deliciously hot servings of French onion soup in a flash.
  2. 2.  1 Tbsp butter 3/4 lbs onions (about 4 medium-large onions), halvedand thinly sliced 32 oz or 4 cups of chicken stock 4 slices of French bread(or sliced crusty bread) 2 cups Swiss cheese, shredded Parmesan cheese

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