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What is Guar? Guar is a small bean that is the source of guar gum, a substance that forms a gel when mixed with water Guar gum is widely used in foods ranging from baked goods to ice cream, which need to retain moisture for maximum shelf life More than 80 percent of the world’s guar is produced in India P120730 published Aug 1, 2012 Ed Dolan’s Econ Blog http://dolanecon.blogspot.com/
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