Group Brunch Menus

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Group Brunch Menu

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Group Brunch Menus

  1. 1. Group Brunch Menus
  2. 2. Brunch Menu #1 first course (for the table) assorted pastry basket banana walnut muffins, lemon poppy seed muffins, chocolate croissants second course (choose four) breakfast tacos luna’s tortillas, chorizo, scrambled egg, avocado salsa, cotija cheese “DISH” skillet avocado, grilled chicken, bacon, tomatoes, caramelized onions southern platter two fried eggs, applewood smoked bacon, chicken sausage, scallion hash chicken & waffles buttermilk fried chicken, warm buttermilk waffles grilled turkey panini sun dried tomatoes, provolone, mixed green salad, tomato basil soup third course (choose one) lemon bar mint sauce, meringue chips, citrus zest chocolate pecan brownie espresso chocolate sauce & vanilla ice cream $25 per person (plus tax & gratuity)
  3. 3. Brunch Menu #2 first course granola fruit parfait toasted granola, vanilla yogurt, fresh berries second course (choose four) veggie skillet mushrooms, potatoes, peppers, onions, goat cheese DISH breakfast sandwich smoked ham, bacon, fried egg, white cheddar cheese, lettuce, tomato, mayo migas chorizo, tortilla, chips, pica de gallo, avocado salsa stuffed brioche french toast banana, warm maple syrup, smoked pecans herb grilled chicken club avocado, applewood smoked bacon, chipotle cheddar cheese third course (choose one) limoncello marinated strawberries champagne sorbet chocolate pecan brownie espresso chocolate sauce & vanilla ice cream $35 per person (plus tax & gratuity)
  4. 4. Brunch Menu #3   first course (for the table) sunny side up flatbread applewood smoked bacon, egg, sliced potato, rosemary, chipotle cheddar second course DISH caesar salad romaine hearts, reggiano cheese, croutons third course (choose four) southern skillet sausage, bacon, peppers, onions, white cheddar cheese short rib benedict buttermilk biscuits, shredded short rib, poached eggs, sawmill gravy classic benedict english muffins, ham steak, poached eggs, hollandaise steak & eggs grilled flat iron, two fried eggs, red eye gravy, house fries grilled portabello club romaine lettuce, tomato, shaved red onion, avocado fourth course (choose one) salted caramel pudding crumble topping, soft whipped vanilla cream chocolate pecan brownie espresso chocolate sauce & vanilla ice cream $45 per person (plus tax & gratuity)

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