Successfully reported this slideshow.
We use your LinkedIn profile and activity data to personalize ads and to show you more relevant ads. You can change your ad preferences anytime.

Tea Brewing Guide


Published on

Created in collaboration with Tea Consultant Margot Bureaux

  • Be the first to comment

  • Be the first to like this

Tea Brewing Guide

  1. 1. Brewing Guide
  2. 2. Tea Brewing <ul><li>General Tips </li></ul><ul><li>Preheat Pot or cup prior to putting in tea leaves or tea bag. </li></ul><ul><li>Use fresh clean water (reverse osmosis water best). Let water come to a full boil and pour directly over tea. </li></ul><ul><li>Steep 3-6 minutes depending on the tea type and what strength you prefer. </li></ul><ul><li>Adjust amount of tea (usually 1 tsp per cup) for stronger or weaker brew as well as steep time. </li></ul><ul><li>It is worth the effort for a satisfying cup of tea. </li></ul>
  3. 3. Step 1 <ul><li>Equipment </li></ul><ul><li>Here are we are demonstrating with a French Press for loose tea... </li></ul>
  4. 4. Step 2 <ul><li>Pre-warming </li></ul>
  5. 5. Step 3 <ul><li>Add Tea Leaves to Press. Measure 1 tsp per cup (8 oz). Use 2 tsps for this size Press. </li></ul><ul><li>Adjusting amount of leaves will help accommodate personal tastes. </li></ul><ul><li>Feel free to experiment. </li></ul>
  6. 6. Step 4 <ul><li>Steep tea anywhere from 3-6 minutes. Just Us!’s Assam tea is best steeped for 4 minutes. </li></ul><ul><li>Again, personal taste will decide your personal preference. </li></ul>
  7. 7. Step 5 <ul><li>One steep time is complete hold the plunger firmly and plunge down and pull up – let tea swirl in liquor then plunge down again. </li></ul><ul><li>Your tea will now be properly steeped throughout and ready for pouring. </li></ul>
  8. 8. Enjoy!