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Sec 4 pure t2wk1 activity

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2016 food resource (excessive food consumption)

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Sec 4 pure t2wk1 activity

  1. 1. T2 Wk 1 Pure Geography Food Resources
  2. 2. Lesson 1 Group Activity “Consequences of excessive food consumption.” • In your teams, using what you have learnt / found in the textbook, explain the parts allocated to your team in the following slides. • Write down the key points of your discussion on A3 paper. • Prepare for a 120 sec Presentation.
  3. 3. In your groups, discuss and list down how excessive food consumption will affect an individual’s Health. Use authentic examples. Your discussion should cover the following points. • What is health? • How does excessive food consumption affect health? • What are some examples of food types that cause more damage? • Can you identify some health issues that may arise as a result of excessive food consumption? 10 min
  4. 4. Al’rite, time for donuts! I mean presentation!
  5. 5. Individual Work • Using foolscap paper, craft the answers to the following questions. You have 10minutes. 1. With the aid of examples, explain how excessive food consumption by people living in Developed Nations can have serious health consequences. [5m]
  6. 6. Lesson 2 Individual Activity “Consequences of variations in food consumption.” •Individually, you can use your resources (BYOD – slideshare / Notes / Textbook) to help you complete the following task.
  7. 7. Individual Work • Using foolscap paper, craft the answers to the following questions. You have 15minutes. 1. Excessive consumption of food can lead to ill health. How does that affect the individual who is employed and the individual who is still studying? Use specific examples to help illustrate your answer. (6m)
  8. 8. Time is up!
  9. 9. Let’s look at the information that you should have. • What is excessive consumption of food? • How can it affect health? • What happens when an individual falls sick? • Example of impact at work? • Example of impact at school?
  10. 10. Suggested Answer • Excessive food consumption refers to consuming food in quantities beyond what the body’s daily requirement. Sustained period of excessive consumption will lead to the individual storing additional fats on the body as the body has no use for the additional food consumed. This accumulation of fats will lead to the body’s key functions being taxed heavily beyond the norm. Prolonged taxing of the organs would lead to damage and even failure. A common ailment is cardiovascular disease. • For the individual, a negative effect of suffering from such chronic disease is the inability to report to work. This affects the productivity level of the individual. The company is affected and the individual is often punished economically. (Denial of pay increments / termination of employment) • For school going individuals, when they are diagnosed with chronic illness, they are unable to take part in some of the key activities in school. They are also more prone to taking sick leave and as a result lose out on their learning opportunities.
  11. 11. Homework today • Go back and review the suggested answer, • Compare it with your own answer and highlight the parts that your answer is missing.
  12. 12. Lesson 3 Group Activity “Consequences of inadequate food consumption.” • In your teams, using what you have learnt / found in the textbook, explain the parts allocated to your team in the following slides. • Write down the key points of your discussion on A3 paper. • Prepare for a 120 sec Presentation. 20 minutes
  13. 13. In your groups, discuss and list down how food wastage is a serious problem in DCs. Be specific in the problems that food wastage brings and use authentic examples. Your discussion should cover the following points. • What is food wastage? • How does food wastage affect the economy? • How does food wastage affect society? • Provide examples of country(s) that have large food wastage and country(s) that have tried to tackle this issue? 10 min
  14. 14. Le Presentation time!
  15. 15. Individual Work • Using foolscap paper, craft the answers to the following questions. You have 15minutes. 1. Food wastage is a common problem in DCs. Explain how it affects a DC and how some DCs have tried to deal with the issue. Use specific examples to help illustrate your answer. (6m)
  16. 16. Lesson 4 Individual Activity “Consequences of excessive food consumption.” •Individually, you can use your resources (BYOD – slideshare / Notes / Textbook) to help you complete the following task.
  17. 17. Individual Work • Using foolscap paper, craft the answers to the following questions. You have 20 minutes. 1. Dieting is a modern phenomenon that is present in every DC. Briefly describe the process and benefits and problems that dieting can cause. (4m) 2. Explain how dieting has become a significant part of the American economy. Use specific examples. (4m)
  18. 18. Time is up! Let’s have donuts!

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