A new way to serve your employees.<br />
A Fresh Idea…<br />Company Kitchen offers a new break-time experience.              <br />Instead of cash-based vending ma...
Better By Design<br /><ul><li>Company Kitchen offers all the best of the vending ideal - convenience, increased productivi...
Company Kitchen is a great way to bridge the gap between the limitations of traditional vending machines and the cost of a...
Company Kitchen is especially appealing to clients looking to expand and improve their healthy food selections for employe...
Ability to request products</li></ul>Payment Options<br /><ul><li>Payroll Deduct
Credit/Debit
Cash</li></li></ul><li>The Latest Technology<br /><ul><li>Touch Screen
Voice Over Alerts
Web Based Inventory Management
Prompt Transactions
Flexible Payment Options
Promotions & Communications </li></li></ul><li>Pure Accountability<br />With our web based technology we provide live look...
Personal Touch<br />All products can be examined before purchasing. Nutritional facts are always available at the employee...
Improved Variety<br />We provide a wide range of products that are not offered in traditional vending. These new products ...
Greater Selection<br />Company Kitchen allows expanded selections and more flexibility than what can be offered from machi...
<ul><li>Company Kitchen partners operate under a strict set of guidelines that we have developed over time.   All partners...
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Company Kitchen

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Company Kitchen

  1. 1. A new way to serve your employees.<br />
  2. 2. A Fresh Idea…<br />Company Kitchen offers a new break-time experience. <br />Instead of cash-based vending machines that limit selection and access to products, CK provides retail style merchandising for greater variety enhanced by a cashless debit/credit card payment system.<br />
  3. 3. Better By Design<br /><ul><li>Company Kitchen offers all the best of the vending ideal - convenience, increased productivity and satisfaction, without the product limitations or consumer stigma that machine dispensed food carries.
  4. 4. Company Kitchen is a great way to bridge the gap between the limitations of traditional vending machines and the cost of a full food service offering. Customers will have access to restaurant style options without leaving work.
  5. 5. Company Kitchen is especially appealing to clients looking to expand and improve their healthy food selections for employees.</li></li></ul><li>Continuous Innovation<br /><ul><li>New Products Introduced Regularly
  6. 6. Ability to request products</li></ul>Payment Options<br /><ul><li>Payroll Deduct
  7. 7. Credit/Debit
  8. 8. Cash</li></li></ul><li>The Latest Technology<br /><ul><li>Touch Screen
  9. 9. Voice Over Alerts
  10. 10. Web Based Inventory Management
  11. 11. Prompt Transactions
  12. 12. Flexible Payment Options
  13. 13. Promotions & Communications </li></li></ul><li>Pure Accountability<br />With our web based technology we provide live looks into inventory and sales trends. This enables us make sure all items are kept in adequate supply and judge how well promotions and new items are performing.<br />
  14. 14. Personal Touch<br />All products can be examined before purchasing. Nutritional facts are always available at the employees fingertips.<br />Monitoring<br />Each kitchen is equipped with a 24/7 monitoring system. Company Kitchen has the ability to remotely monitor all transactions. Company Kitchen provides clearly marked signs to indicate patrons are on camera.<br />
  15. 15. Improved Variety<br />We provide a wide range of products that are not offered in traditional vending. These new products are restaurant quality with an emphasis in healthy choices.<br />
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  19. 19. Greater Selection<br />Company Kitchen allows expanded selections and more flexibility than what can be offered from machines.<br />New products, entrée items, fresh foods, dairy, snacks, Desserts and the widest assortment of beverages are available 24/7.<br />Our system even allows individuals to request specific products that aren’t currently offered, and can notify them by email once the product is available.<br />
  20. 20. <ul><li>Company Kitchen partners operate under a strict set of guidelines that we have developed over time. All partners are held to a Company Kitchen code of ethics and standards.
  21. 21. Contractually Obligated
  22. 22. Minimum years in the vending business
  23. 23. Sound business & accounting practices
  24. 24. Member of NAMA (National Automatic Merchandising Association)
  25. 25. Exclusive Territory
  26. 26. Inspected Facilities</li></li></ul><li>
  27. 27. Kitchen Customization<br />At Company Kitchen we understand that every location has a unique space that will house their company kitchen; therefore we will customize our display equipment to your surroundings. We can provide a rendering of exactly how we can maximize your unique space.<br />
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  32. 32. Put Company Kitchen to work for you.<br />www.companykitchen.com<br />Cory A. White<br />National Account Sales<br />

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