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Overview csv monitoring plan 201710

  1. Andy Jarvis, Osana Bonilla-Findji, Anton Eitzinger, Nadine Andrieu, Ivonne Acosta, Ngoni Chirinda, Maria Alejandra Garcia, Jennifer Twyman Climate-Smart Village Monitoring Plan A Global evidence building effort Contacts: a.jarvis@cigar.org, o.bonilla@cigar.org, a.eitzinger@cgiar,.org
  2. • 36 CSV sites, 20 countries • 55 field tested practices, 24 with mitigation potential • 24 with gender impact assessed Updated inventories (regionals and global) new https://ccafs.cgiar.org/publications/inventory-csa-practices-climate-smart-villages
  3. Objectives Community adoption trends (FS/Income, Adaptive capacity/coping strategies) Household livelihoods Practice effectiveness (vs conventional practices) Farm performance (Synergies and tradeoffs) Monitoring CSA implementation, performance and outcomes in the CCAFS Climate-Smart Villages • Bridge the gap on evidence on CSA options • Provide common methods and indicators at 4 levels
  4. Whom and How ? Implementers and methods Practice effectiveness Preset Template to report on the common indicators (uploadable in MARLO) Status: under development Pillar Indicator (compared to control/ conventional practice) Metrics Productivity Yield Crop/Livestock production unit per Ha Cost/Benefit Analysis (Yes or No) Adaptation Inter-annual variation of yield % Reduction in yield losses % Water use efficiency (when applicable) Ratio Mitigation Amount of carbon sequestered CO2 eq per ha/kg Amount of GHG emitted CO2 eq per ha/kg F2 projects undertaking CSA options evaluations
  5. Farm performance Whom and How ? Implementers and methods CSV coordination team (in a sub-sample of HHs) “CSA Cool-farm Calculator tool” (above indicators) Status: Ready + Descriptive guidelines - Data collected for Colombia - Ghana planned for October Synergies and tradeoffs of CSA portfolios P AdAtt Pillar Indicador Metrics Productivity Caloric ratio of the farm (%) Caloric supply/Caloric demand x 100 Fodder ratio of the farm (%) Fodder supply/Fodder demand x 100 Cost benefit ratio (%) Benefit/Cost x 100 Adaptation Biodiversity index (%) Based on Gobbi, J., Casasola, F., 2003. Water balance (%) Water supply/water demand x 100 Nutrient balance (%) Nutrient supply/nutrient demand x 100 Mitigation Emission/Sequestration of CO2 CoolFarmTool
  6. 14 Farms assessed for their CSA performance • At farm-level same portfolio can lead to contrasting results given different , characteristics of the farm (size of family, type of crops) and management changes • Portfolios implemented included 2 to 4 practices Colombia pre-testing Farm performance -6 4 14 24 34 1 2 3 4 5 6 7 %ofchange Farms Productivity Adaptation Mitigation Compost Water harvesting Home gardens
  7. to address Synergies and Trade-Offs between practices other farm characteristics and CSA Pillars Parametrization with: Data from CSA option performances (objective 1) Yields of the main crops Calorics contents of the crops used for home consumption N and Water needs of the crops/animals Merged! Input data: Size of the family, Areas of main crops, Size of batches of animals, *Sales and purchases of crops and animals, Sale prices + Input from CoolFarmTool (fertilization, changes in land use or practices, livestock feeding practices) -5 -3 0 3 5 8 10 P AdAtt * Income * Food self sufficiency * Fodder self-sufficiency * Nitrogen use efficiency * Water use efficiency * GHG emissions * Carbon sequestration 14 Farms assessed for their CSA performance Colombia pre-testing Farm performance Productivity Mitigation Adaptation
  8. Community adoption trends Household livelihoods CSV coordination team (sample size: 140 HBS HHs = 280 men/women farmers) + group of farmers involved in evaluation) Whom and How ? Implementers and methods 5 1 4 0 5Q Smart-Monitoring Automated call surveys (future) Mobile surveys (year 1) Questions across Modules Gender disaggregated
  9. Household livelihoods 20 Indicators CSA Pillar Theme Indicator 1. Food Insecurity Access Scale Score (HFIAS) 2. Degree of un fulfillment of basic needs 3. Self-consumption “diversification” (related to changes made in crop/livestock production both climate- induced and autonomous) 4. Perceived CSA effect on variety of products consumed (related to CSA practice) 5. Share of main food source 6. Perceived CSA effect on yield 7. Perceived CSA effect on additional income generation 1. Positive changes in HFIAS 2. Δ HHs' degree of basic needs fulfillment 3. Δ in Perceived CSA effect on access to sufficient food 4. Δ in Perceived CSA effect on variety of self-consumed products 5. Δ HH’s External food dependency Coping Strategies (Absortive capacity) 6. Δ HHs coping strategies (climate shock-induced) (sell assets ; using saving/credit; reduce expenses etc... ) 7. Δ HH's changes in cropping/livestock activites (climate shock-induced or automonous). (Changing mgt practices, farm infrstructure, crops) (Changed herd size, pasture/ feed management, sold, relocated, migrated the herd, livestock) 8. Δ HH's (climate shock-induced/automonous) crop or livestock changes (substitution, diversification or stopping/abandonning) 9. Δ (HH's perceived) Change in ability to confront/recover from a future climate shock associated to changes made in cropping/livestock activities (climate-induced or autonomous changes) 10. Δ (HH's perceived) Change in ability to confront/recover from future climate shock related to CSA options (Transformative capacity) 11. Δ (HH's perceived) Capacity to undertake radical changes (climate-induced or autonomous) (grew/breed crops/livestock that never had before) 12. Δ (HH's perceived) Off-farm income generation source/dependency 13. Δ Farmers Ag-related income 14. Δ (farmers perceived) Effect of CSA on-farm/off-farm income share 15. Δ Farmers Saving capacities 16. Δ Farmers Investment capacities Knowledge and learning 17. Δ in Farmers receiving value chain training , per source 18. Perceived CSA effect over labor time 19. Perceived effect over access/control over CSA generated resources 20. Participation in CSA implementation (Adoption/dis-adoption) decision making Gender equity Food Security Livelihood Security PRODUCTIVITY ADAPTATION Food Security Stability ( Risk Mitigation actions (Adaptive capacity) - HH undertaking climate induced or autonomous changes - Specific questions of each module led to key indicators • Look at climate-shock related changes vs autonomous changes • Coping, adaptive and transformative capacities • Adopters and non adopters
  10. Community adoption trends 17 Indicators 1. Farmers' CSA options awareness 2. CSA interest from “non-adopters” 3. (Perceived) Frequency of non-climate related shocks reducing Hh incomes 4. (Perceived) Frequency of climate related shocks reducing Hh incomes 5. HHs/farmers implementing CSA 6. HHs/farmers dis-adopting CSA 7. HHs drivers of CSA implementation (climate-shock, proactive adaption to future shocks, markets, learning...) 8. HHs motivation for CSA dis-adoption 9. Farmers access to weather information services (per type and channel) 10. Farmers capacity/incapacity to use weather information 11. Reasons fo inability to use weather information 12. Farmers CSA knowledge sources 13. Farmers receiving CSA/ CIS training 14. Farmers access to credit for ag. activitities (per type, source and motivation) (e.g to recover from/prevent climate event? Make changs in crop/livestock activities? 15.Farmers access to insurance ( per source and motivation, type of risk covered) 16. Farmers receiving loans, price bonus, delivery contracts from buyers/providers Farmer to farmer dissemination 17. CSA farmer-to-farmer dissemination beyond the HH CSA adoption/ dis-adoption trends Awareness and interest Implementation / dis-adoption frequency and motivations Financial enablers Shocks Specific questions to • Look at CSA adoption/dis- adoption • Enabling factors • Knowledge sources • Farmer-to- farmer dissemination
  11. • Local GeoFarmer Field Facilitators 1st Year of Monitoring = Farmers Registration + Rounds of Monitoring Modules 5 14 0 140 Carlos Mejia Rita Mejia Ada Angulo Maria Angulo Jarvey Agredo 5 Carlos Mejia Rita Mejia Ada Angulo Maria Angulo Jarvey Agredo 139 139 M1: Climate Shocks Status: Running Round: 2017 (1) Pending: 140 Completed: 0 Ghana for Plan Field starting October * FP2 assistance: Week1: tailoring/testing. Weeks 2 and 3: surveys
  12. Pilot process Sensitization Members of board of community, Community meetings, Flyers Build local capacity Train local facilitators for data collection (Youth farmers) 1 2 3 1st phase of data collection Test survey questions, field tests App development Include offline functionalities (local sync) to GeoFarmer 4 Improve indicators with CCAFS experts Questions trees, indicators 5 6 2nd phase of data collection Finish data collection with all households Register farmers Test 5Q calls GeoFarmer App M1 to M5 Collect coordinates Points: villages, households, plots Electronic consent Profiling HH and Community
  13. 5Q Smart-Monitoring 2nd Year : Complement Field surveys with 5Q phone surveys Call finishes Have you heard about manure composting? 2 = No1 = Yes Question 1 Call starts here Group of farmers During the last year 2016, have you implemented manure composting on your farm? Question 2a 2 = No1 = Yes What benefits did you observe? Question 3a 1 = less need for chemical fertilizer 2 = healthier plants 3 = I cannot see any benefits Do you need more knowledge about how to implement manure composting on your farm? Question 3b 2 = No1 = Yes Would you like to receive information about the climate-smart practice manure composting? Question 2b 2 = No1 = Yes How would you like to receive information? Question 3b 1 = Demonstration & trainings 2 = Extension Service 3 = Radio and television 4 = text messages and voice calls How many farmers have you told about manure composting? Question 4 1 = less than 10 2 = more than 10 3 = nobody Group A: doing Group A: not doing Group A: need information Group A: not interested Need to agree on critical time of the year for key Modules
  14. Example from Cauca CSV, 3 villages Indicators: Coping Strategies against impact of climate shocks • Farmers facing climate-related shocks that led to reduction in incomes • Farmers applying different coping strategies in response to climate related shocks (CSA implementers vs non implementers) • Farmers implementing CSA options Partial results No CSA implemented
  15. Questions Answers &
  16. M0-Registration Module TO UPDATE Individual & HH characteristics Gender Age (Youth) Level of education Belonging to an ethnic group Cell phone ownership Willingness to respond to future Phone Call surveys Relation to the HH head HH Type – (Male headed+ adult; Female headed + adult; Single female-headed; Single male-headed) HH size (Total # of persons living in the same house) HH size/ active members ( # of HH members that actively participate in the farm/agricultural activities) Gender disaggregated land ownership (Yes/No , versus rented, leased or borrowed plots) Total productive area of the household farm; all crop/livestock plots) in Ha (Type of producers : small, medium and large; context specific) Crops grown in the farm (Multi-choice CSV specific typology- to be updated each year) Different types of livestock raised in the farm (Multi-choice CSV specific typology) Crops collectively managed in the farm Crops mainly managed by Man and by female farmer within the HH Livestock type collectively managed in the farm Livestock type mainly managed by Man and by female farmer within the HH CSA options implemented in the HH’s Farm (all HH members included) - (from Typology/CSV inventory. To be updated each year) Area covered by each CSA option in the Farm (Testing plot or up to ¼ of the Farm; ca. Half of the Farm; more than half; All the farm)
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