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Little cookies


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Allan's recipe for our eTwinning project "Postcards to Georg".

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Little cookies

  1. 1. Recipe “Little Cookies” Ingredients 250 g flour 200 g sugar 200 g butter 2 eggs Directions Put the butter into the microwave to melt it a little bit. With a crankshaft, mix the sugar and the melted butter. Add the eggs, one by one, till you have a fluffy dough.
  2. 2. Then, add the flour all at once and mix. You may add an ​extra​ flavour, if you want, like lemon. Extend the dough with a pasta roll til you get a 0,5 cm height. Cut the dough with some nice cake shapes.
  3. 3. Take the cookies to the oven with a 180º temperature for 10-12 minutes. Bom apetite! Class B from Primary School Vale de Figueira, Portugal, for “Postcards to Georg” eTwinning project 2016.17 March, 2017