Oral Presentation Of Research

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Oral Presentation Of Research

  1. 1. The Fatty Acid (fish oil) intake in Children and their Brain Development.<br />
  2. 2. Research Question<br />“What are the reasons behind parents spending so much money on fish oil supplements?”<br />
  3. 3. My Inspiration<br />
  4. 4. Observation of child’s behavior<br />Subjective nature<br />Parents’ views<br />Past experiences<br />Qualitative Research Method<br />
  5. 5. Design of the study<br />Units of Analysis<br />Parents<br />
  6. 6. Open ended questionnaire<br />
  7. 7. Data Analysis<br />CODING<br />MEMOING<br />COCEPTUAL MAPPING<br />
  8. 8. OUTCOME<br />
  9. 9. References :<br />Asch, D.A., Jedrziewski, M.K., Christakis, N.A., (1997). Response rate to Mail Surveys Published in Medical Journals. Journal of Clinical Epidemiology, 50(10), 1129-1136.<br />Babbie, E. (1992). The Practice of Social Research 6thedt. Belmont, California: Wardsworth Publishing Company.<br />Bourre, J.M., Bonneil, M., Clement, M., Dumont, O., et al. (1993, January). Function of Dietary Polyunsaturated Fatty acids in the Nervous System. Prostaglandins Leukotrienes and Essential Fatty acids, 48(1), 5-15.<br />Gadoth, N. (2008, May). On Fish oil and Omega-3 supplementation in children: The role of such supplementation on attention and cognitive dysfunction. Brain and Development, 30(5), 309-312.<br />Hibbeln, J.R., Davis, J.M., Steer, C., Emmet, P., Rogers, I., Williams, C., & Golding, J. (2007). Maternal seafood consumption in pregnancy and neurodevelopment outcomes in childhood (ALSPAC study): An observational cohort study. Lancet, 369, 578-585<br />Innis, S.M. (2008, October 27). Dietary Omega-3 fatty acids and the developing brain. Brain Research, 1237, 35-43.<br />Innis, S.M. (2007, December). Fatty acids and Early human development. Early Human Development, 83(12), 761-766.<br />P R Newswire (2006). Despite Regulatory Uncertainty, Growing Awareness of Omega-3’s Health Benefits to Drive Market Expansion in Asia. Retrieved from http://www.highbeam.com/doc/IGI<br />Schuchardt, J.P; Huss, M; Stauss-Grabo, M; Hahn, A. (2009). Significance of long-chain fatty acids (PUFAs) for the development and behaviour of children. European Journal of Pediatrics, pp 1-6.<br />Tomlinson, D., Wilkinson, H & Wilkinson, P. (2009). Diet and Mental Health in Children. Child and Adolescent Mental Health, 14(3), 148-155.<br />Yehuda, S; Rabinovitz, S; Mostofsky, D.I. (2005, December). Essential Fatty acids and the Brain: From infancy to aging. Neurobiology of Aging, 26(1), 98-102.<br />

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