Hazard

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Hazard

  1. 1. Hazard Analysis Form Product Category: Ingredient or Processing Step Potential hazards introduced, increased or controlled at this step Is this a significant hazard? severity:likelihood Animal Human Justification for Significance Animal Control measures to prevent, eliminate or reduce animal and human hazard Human Biological Chemical Physical OTSC-TAMU 2005 Approved: Date: ______________________ Is this step a CCP?

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