Find easy cake decorating ideas, tips, and tricks to get a perfect and beautifully decorated cake: http://www.myeasycakedecoratingideas.org

2. Basics of Decorating
 1. Consistency
 Flowers require a stiff
consistency icing
 Borders require a
medium consistency
icing
 Writing and leaves
require thin
consistency icing

3. Basics of Decorating
 2. Bag Position
 90 ° angle-the
decorating bag is held
perpendicular to the
surface of the cake.

4. Basics of Decorating
 45° angle-the
decorating bag is held
at a slight angle to the
surface you are
decorating.

5. Basics of Decorating
 3. Pressure Control-
the amount of pressure
applied to the
decorating bag, as well
as the size of the
opening in the
decorating tip will
determine the size of
the icing decoration.

6. For More Cake Decorating Tips And
Tricks Visit Here : -
www.EasyCakeDecoratingIdeas.org

7. For More Cake Decorating Tips And
Tricks Visit Here : -
www.EasyCakeDecoratingIdeas.org