Chocolate

10,523 views

Published on

The presenatation was made by the student from group 203

3 Comments
28 Likes
Statistics
Notes
No Downloads
Views
Total views
10,523
On SlideShare
0
From Embeds
0
Number of Embeds
7
Actions
Shares
0
Downloads
0
Comments
3
Likes
28
Embeds 0
No embeds

No notes for slide

Chocolate

  1. 2. Chocolate Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the brown coloration.
  2. 3. The name of Chocolate The word "chocolate" originates in Mexico's Aztec cuisine, possibly derived from the Nahuatl word xocolatl
  3. 4. History of Chocolate 1000 BC - present
  4. 5. Dark (plain, black) chocolate <ul><li>Semisweet chocolate </li></ul><ul><li>Bittersweet chocolate </li></ul><ul><li>Couverture </li></ul>
  5. 6. Milk chocolate with milk in the form of milk powder, liquid milk, or condensed milk (invented by Henri Nestle in the 1800s) added
  6. 7. White chocolate based on sugar, milk, and fat (either cocoa butter or vegetable oils) without the cocoa solids
  7. 8. Chocolate & Holidays Valentine's Day, Christmas, Easter, Thanksgiving and others
  8. 9. Books and films about chocolate <ul><li>Charlie and the Chocolate Factory </li></ul><ul><li>Like Water for Chocolate </li></ul><ul><li>Chocolat </li></ul>
  9. 10. Chocolate game <ul><li>Items needed: </li></ul><ul><li>A bar of chocolate </li></ul><ul><li>A die </li></ul><ul><li>A set of clothes - usually a hat, scarf, and pair of gloves </li></ul><ul><li>A knife and fork </li></ul><ul><li>Wrapping paper </li></ul><ul><li>friends </li></ul>

×