Teaching through food

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Presentation I gave as part of a Faculty Shop Talk panel discussion on teaching through food at Samford University, October 25, 2012.

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Teaching through food

  1. 1. Teaching Through Food Food & Food Systems Sheree Martin, Ph.D.
  2. 2. Eliminating Silos
  3. 3. Where FoodComes From
  4. 4. Nutrition &Cooking
  5. 5. Rural LifeRural Economy
  6. 6. Science
  7. 7. Science
  8. 8. CulturalHistory ofFood
  9. 9. Ritual
  10. 10. SocialJustice
  11. 11. Food as Art

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