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Rochelle Lochner 2016


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Rochelle Lochner 2016

  1. 1. Rochelle Lochner 301 E. 1st St. Flint, MI 48502 (810) 712-8522 Objective Seeking an internship or part-time position in marketing and communications within an organization that will provide a learning opportunity and insight on industry trends. Education University of Michigan – Flint Expected graduation 2021 Major: Marketing GPA: 3.6 Port Huron Northern High School,Port Huron,MI High School Diploma June 2016  Successfully completed various Advanced Placement courses such as: AP English and Composition, AP English Composition and Literature, and AP Biology. Experience Sweetwater Gourmet Deli & Bar, Lexington, MI August 2016 – Present Hostess/ Assistant  Greeted and seated patrons ensuring servers are notified immediately for service.  Assisted servers in the process of getting drink orders, and food out to the customers.  Acted as server/ bartender when the restaurant is short staffed in order to meet patron needs.  Perform bussing duties such as cleaning tables for the servers. Angel’s Garden, Lexington, MI May 2015 – February 2016 Assistant Retail Management  Participated in business meetings with Big Commerce.  Helped create and implement new and efficient website that enhanced the stores a reputation.  Developed and managed vendor relationships for inventory needs.  Closed and opened the store independently; responsible for opening and closing the store. Responsibilities include nightly transaction audits and deposit. Clubs and Organizations Campus Activities Board, University of Michigan – Flint, Marketing Coordinator  Responsible for implementing new social media marketing tactics to engage college students. Community Engagement, Service Saturday’s, University of Michigan - Flint - Volunteer  Providing opportunities to engage University of Michigan – Flint students in the Flint community. Making Visions a Reality, Port Huron High School, Role  Developed and strategically disseminated advertisements for school events and activities. References Lisa Hind, Owner of Sweetwater Gourmet Deli & Bar-(810) 300-4275 Leah Evans, Campus Activities Board Advisor- (810) 938-5039 Janette Bell, Personal - (810) 210-5588