Benjamin Davis, Strategic Programme Leader, Rural Poverty Reduction at FAO, presents at GIZ workshop "Agriculture Meets Social Protection: How can food and nutrition security benefit?", Eschborn, 7 July 2016
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Benjamin Davis, Strategic Programme Leader, Rural Poverty Reduction at FAO, presents at GIZ workshop "Agriculture Meets Social Protection: How can food and nutrition security benefit?", Eschborn, 7 July 2016
Social Protection and Agriculture for Food Security: Breaking the Cycle of Poverty, Implications for Development Cooperation
1.
Social protection and agriculture for food
security: breaking the cycle of poverty
Implications for development cooperation
Benjamin Davis
Strategic Programme Leader, Rural Poverty Reduction
Food and Agriculture Organization
GIZ
July 7, 2016
2.
Social protection and agriculture:
breaking the cycle of rural poverty and hunger
• Despite recent progress, almost 1 billion live in extreme
poverty, and almost 800 million are hungry
• Both extreme poverty and hunger increasingly
concentrated in Sub Saharan Africa and in rural areas
• Economic growth necessary but not sufficient
– Needs to be inclusive to reach the poorest
• Both social protection and targeted agricultural
programmes are necessary to make growth inclusive and
break the cycle of rural poverty and hunger
– Reach SDGs 1 and 2
• Both social protection and complementary programmes,
including agriculture, are necessary to address malnutrition
• Given nature of poor, rural households in low income
countries, we cannot separate livelihoods from food
security and nutrition from social objectives
3.
Why is agriculture important to ending hunger?
Example of Sub Saharan Africa
• Agriculture constitutes 1/3 of GDP
• 2/3 depend on agriculture for their livelihood
• Women comprise about 50% of agricultural labor
force participation
– 60% of employed women are in agriculture
• Families produce a large share of own consumption
4.
The future of Sub Saharan Africa:
More, not less, reliance on agriculture
• GDP growth originating in agriculture is 2 to 3 times
as effective in reducing poverty as GDP growth
originating outside of agriculture
• Most of recent decline in global rural poverty
attributable to better conditions in rural areas rather
than out migration of the poor
• Sub Saharan Africa remains poor because of the
failure of agriculture
– Environmental and institutional context
– Public policy
5.
The future of Sub Saharan Africa:
More, not less, reliance on agriculture
• Many countries must largely feed themselves
• Increasing and stabilizing domestic food production is
essential for food security
• Productivity of food staples is key to economic growth
• Kick-starting poverty reduction requires accelerated
growth in staple output on small family farms
– Relies on improving productivity, profitability and
sustainability of smallholder farming within process of
structural transformation
• Other regions farther along path of structural
transformation
– Similar story, but greater role of rural non farm economy
6.
What is social protection?
• Set of interventions whose objective is to reduce social
and economic risk and vulnerability, and to alleviate
extreme poverty and deprivation
• Three broad types of programmes
– Social assistance: publically provided unconditional or conditional
in-kind or cash transfers; public works
– Social insurance: pooled, contributory insurance programmes
– Labour market protection: provide unemployment benefits, build
skills and enhance workers’ productivity and employability
• Around the world, some 2.1 billion people receive some
form of social protection
• Coverage is lowest in regions with highest poverty
– Particularly rural areas of Sub Saharan Africa and South Asia
7.
What is the role of social protection in
reducing poverty and hunger?
• Social protection reduces poverty
– In 2013 social protection measures prevented 150 million
people worldwide from falling into poverty
– Directly, by increasing incomes; indirectly, by increasing
income generating capacity
– Increasing resilience and managing risk
• Social protection programmes reduce food insecurity
and seasonal hunger:
– Improve quantity and quality of food consumption and
increase dietary diversity
• Having a social protection system in place allows
governments to react quickly in times of crisis
8.
By itself, social protection unlikely to
lead to improved nutritional status
• Example of unconditional cash transfers in SSA (Transfer
Project)—no impacts on young child nutritional status
(anthropometry)
– Evidence from Kenya CT-OVC, South Africa CSG, Zambia CGP,
Malawi SCTP, Zimbabwe HSCT
– Similar story from CCTs in Latin America
• Why?
– Determinants of nutrition complex, involve care, sanitation, water,
disease environment and food
– Weak health infrastructure in isolated rural areas
• Indeed, heterogeneous impacts
– If mother has higher education (Zambia CGP and South Africa
CSG) or if protected water source in home (Zambia CGP)
9.
Lancet Series on Maternal and Child Undernutrition:
• nutrition-specific programmes not enough
• need to address root causes of poverty and social inequality
Social protection is but one key component
in reducing malnutrition—access/basic causes
10.
How does social protection address some of
underlying causes of malnutrition?
• Reducing poverty and increasing purchasing power (+++)
• Enhancing households productive capacity (+++)
• Increasing quality and quantity of food consumption (+++)
• Mitigating negative effects of shocks (+++)
• Enhancing women’s empowerment (+)
• Increasing demand for health and education services (++)
• Reducing morbidity (++)
• Increasing child material welfare (+++)
11.
Social protection can be made
more nutrition-sensitive
• Explicit objectives around nutrition
• Targeting (LEAP 1000)
• Complementary, nutrition-specific components
– Micronutrients for small children
– Education, capacity building
• Messaging and promotion
12.
Social protection also has important
implications for livelihoods—which
feeds back to food security and nutrition
and other, social, objectives
From Protection to Production
13.
Why do livelihoods matter for social protection?
Example of SSA
• Most beneficiaries are rural, engaged in agriculture
and work for themselves
– >80% produce crops; >50% have livestock
• Most use traditional technology and low levels of
modern inputs to produce local staples
– Primarily consumed on farm
• Most have low levels of productive assets
– Few hectares of land, few animals, basic tools, few years
of education
• Engaged in casual wage labour (ganyu) and non
farm business
• Large share of children work on the family farm
– 50% in Zambia, 30% in Lesotho, 42% in Kenya
14.
What is unique about a small family farmer?
• Missing/poorly functioning markets link production
and consumption activities
– Credit, insurance, labor and input market failures
– Constrain economic decisions in investment, production,
labor allocation, risk taking
– Safety first, rather then profit maximization
• Implications for “social” side—you cannot separate
from livelihoods
– Labor allocation (adults and children), including domestic
chores and care giving
– Intra household decision making
– Investment in schooling and health
– Food consumption, dietary diversity and nutrition
– Negative risk coping strategies
15.
Social protection improves livelihoods
Evidence from SSA
• Long term effects of improved human capital (+++)
– Improved nutritional and health status; educational
attainment
– Leading to increased labor productivity and employability
• Increase on and off farm investment and production
(+++)
– Relaxing constraints brought on by market failure (credit,
insurance)
– Leading to increase in input use, tools, livestock and crop
production
• Help households manage risk (+++)
– Reduce negative risk-coping strategies
– Increase savings, pay off debt
• Strengthen social networks and informal insurance
mechanisms (+++)
16.
Social protection strengthens livelihoods
instead of fostering dependency
• Social protection influences labour choices, but
does not reduce work effort. Beneficiaries work
differently, not less
• Social protection increases flexibility; adults
tend to move from casual agricultural wage
labour of last resort to on farm activities
• Children work less and go to school more
17.
Social protection boosts demand for locally made goods and
services and creates community infrastructure
• “Ghana’s LEAP has had a positive impact on
local economic growth. Beneficiaries spend
about 80 percent of their income on the local
economy. Every Cedi transferred to a beneficiary
has the potential of increasing the local
economy by Cedi 2.50.”
– Ghana’s President John Dramani Mahama, April 2014
• Public works
programmes can
provide important
infrastructure and
community assets.
18.
What makes social protection
programmes effective?
• Our research shows:
– Sufficiently large transfer levels
– Regular and predictable
– Know who to target….and reach them
– Messaging matters
– Design AND implementation
– Focus on women
19.
Articulating social protection and agriculture as
part of a strategy of rural development
• Social protection does a lot but can’t do everything
– Deals with access and risk
– Addressing malnutrition requires additional nutrition
specific complementary measures
– Addressing poverty and food security requires agricultural
programmes and social services to relax structural
constraints
– Rural non farm economy, etc.
• Eliminating poverty, food insecurity and
malnutrition requires a long-term, predictable
package of social protection and complementary
measures
20.
Our websites
From Protection to Production Project
http://www.fao.org/economic/PtoP/en/
The Transfer Project
http://www.cpc.unc.edu/projects/transfer
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