Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea Part Two Quiz

Quiz About Tea Tea101 – Margaret’s Fine Imports

Question 1 Which of these types of water should not be used in making tea? ,[object Object],[object Object],[object Object],[object Object]

Question 2 The estimated amount of dry tea leaves used to make one mug of tea (12-14oz) is: ,[object Object],[object Object],B . 1 tablespoon D. ½ cup

Question 3 What are the ideal conditions for storing tea? ,[object Object],[object Object],[object Object],[object Object]

Question 4 What is the best way to steep green tea? ,[object Object],[object Object],B. Water temp 180-185 °F for 1-2 min D. Boiling water (212 ° F) for 3-4 min

Question 5 What health benefits have been attributed to tea consumption? ,[object Object],[object Object],B. Helps maintain fluid balance and proper hydration D. All of the above

Question 6 What herbs help in relaxation and falling asleep? ,[object Object],[object Object],B. Passionflower D. All of the above

Question 7 What is a Tea Cozy? ,[object Object],[object Object],[object Object],[object Object]

Key ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]

Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea Part Two Quiz

Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea Part Two Quiz

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Tea And Coffee And Chocolate Class At Carnegie Mellon By Margarets Fine Imports In Pittsburgh , Tea Part Two Quiz