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Traditional almond products The Caracciolo family company has operated in Brancaleone, a small town at the very southern end of Italy, since the end of the 1960s. They produce almond paste and Amandula, an almond milk drink .
Emanuela and Bruno Caracciolo looked at the Enterprise Cultural Heritage management training material, focusing on the Heritage Management module.
“The principal lesson learnt is to look at new ideas for company business development. Enterprise Cultural Heritage is an important area of investment showing our customers the unique identity of our products and services in contrast to the massive homogenisation of the market”