Chocolate recipes

211 views

Published on

0 Comments
0 Likes
Statistics
Notes
  • Be the first to comment

  • Be the first to like this

No Downloads
Views
Total views
211
On SlideShare
0
From Embeds
0
Number of Embeds
1
Actions
Shares
0
Downloads
1
Comments
0
Likes
0
Embeds 0
No embeds

No notes for slide

Chocolate recipes

  1. 1. COMENIUS 2012 – 2014 „LEARNING BY EATING“ AMERICAN BROWNIES 250 gr sugar 150 gr butter 180 gr flour 4 eggs 130 gr cocoa vanilla sugar ½ tea spoon of salt 150 gr chocolate drops ½ tea spoon of baking powder 100 gr minced walnuts Wash your hands! Preheat the oven at 180°C. Cut the walnuts into small pieces carfully. Put sugar, flour, cacoa and baking powder in a bowl and mix the ingredients. Next, take a second bowl and mix butter, eggs and vanilla sugar for about a minute. Mix the content of both bowls properly. To finish, add chocolate chips and walnuts to the pastry. Put baking paper into the baking pan. Then, put the pastry into it. The brownies are done after 30 – 35 minutes in the oven.
  2. 2. COMENIUS 2012 – 2014 „LEARNING BY EATING“ CHOCOLATE MUFFINS 250 gr flour 100 gr butter 150 gr sugar 2 eggs 50 gr cocoa 250 gr sour cream ½ tea spoon of salt 200 gr cream 1 spoon of baking powder 150 gr chocolate chips Wash your hands! Preheat the oven at 200°C. Put sugar, flour, cacoa, baking powder and salt in a bowl and mix the ingredients. Next, take a second bowl and mix butter, eggs and cream for about a minute. Mix the content of both bowls properly. To finish, add chocolate chips to the pastry. Put baking paper into the bun tin (special baking sheet for muffins). Then, put the pastry into it. The muffins are done after 25 – 30 minutes in the oven. Now you can decorate them! ☺
  3. 3. COMENIUS 2012 – 2014 „LEARNING BY EATING“ CHOCOLATE CAKE 375 gr flour 200 gr soft butter 300 gr sugar 5 eggs 50 gr cocoa 250 ml milk 2 packs of vanilla sugar minced almonds 1 pack of baking powder chocolate chips Wash your hands! Preheat the oven at 190°C. Put sugar, flour, cacoa, baking powder and vanilla sugar in a bowl and mix the ingredients. Next, add butter, eggs and milk. Mix everything properly. To finish, add minced almonds or chocolate chips to the pastry. Put baking paper into the baking sheet. Then put the pastry onto it. The cake is done after about 20 minutes in the oven. Now you can decorate it! ☺
  4. 4. COMENIUS 2012 – 2014 „LEARNING BY EATING“ “SCHOKO-CROSSIES” 200 gr chocolate coating 60 gr almonds or coconut sprinkles 60 gr cornflakes Wash your hands! Heat and melt the chocolate coating in a bain-marie on the stove. You can mix dark chocolate with almonds or white chocolate with coconut sprinkles or dark chocolate with…… ☺ Then, carefully mix the melted chocolate coating with almonds and cornflakes. Place the hot pastry on a plate using a tea spoon. You can start eating as soon as the crossies cooled down.

×