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Africa’s agricultural development promises
much more than food security
Jimmy Smith, Director General,
International Livestock Research Institute (ILRI), Kenya
With Dolapo Enahoro, Susan MacMillan, Shirley Tarawali
University of Illinois, Champaign
12 October 2016
CIMMYT
Mexico City
Mexico
IFPRI
Wash. DC
USA
CIP
Lima
Peru
CIAT
Cali
Colombia
Bioversity
International
Rome Italy
AfricaRice
Cotonou
Benin
IITA
Ibadan
Nigeria
ILRI
Nairobi
Kenya
Addis
Ababa,
Ethiopia
World
Agroforestry
Nairobi
Kenya
ICARDA
Beirut
Lebanon ICRISAT
Patancheru
India
IWMI
Colombo
Sri Lanka
IRRI
Los Banos
Phillippines
World Fish
Penang
Malaysia
CIFOR
Bogor
Indonesia
CGIAR: a global agricultural research partnership
15 CGIAR Research Centres
ILRI: a global livestock mandate
Main campuses: Nairobi and
Addis Ababa
Offices in 16 other countries
About 750 staff
High end biotechnology
(vaccines, genomics, feeds);
food safety and zoonoses;
environment, livelihoods,
policies, markets, gender….
….better lives through livestock…..
How to feed 10 billion people?
Food price crisis 2007/08:
What can we learn?
The crisis:
The doubling of food prices
Food comes from the supermarket
(NOT)
Feeding the World: 60% more food
productivity gains, not expansion
8
Demand for food in Africa
9
59
156
31
115
146
314303
816
2010 2050
Livestock-Derived Foods Grains as Livestock Feed Grains as Food Other Plant-Based Foods
million metric tonnes, projections to 2050
Livestock:
163%
increase
Where is the food coming from?
10
Africa’s food imports:
a major opportunity (lost?)
11
0
10,000
20,000
30,000
40,000
50,000
60,000
1970 1990 2010 2030
Oils and oilseeds
Cereals
Meat, Milk, Eggs
Projections on Value of Africa’s food imports to
2030 (million US dollars)
……by 2030, Africa’s net import bill for cereal, livestock, and oilseed products could
increase over 2010s levels by up to 47%, 167% and more than 400%, respectively
The cost of food imports:
much more than money
12
Africa’s untapped potential?
People | Land | Water
13
Food and nutritional security:
the heartland of African agriculture
14
African agriculture:
Beyond food and nutrition security
15
1 044
344
735
208 48 94
AFRICA N AMERICA EUROPE
2010
2 478
433
707
452 52 72
AFRICA N AMERICA EUROPE
Total Population
Youth
2050
Regional projections to 2050, of total and
youth (15 to 24) populations in millions
Global ramifications
16
What’s needed?
A ‘Marshall plan’ for Africa’?
17
Livestock contribute at least 40% of
agricultural GDP in many
African countries
ODA investment in agriculture is less
than 5% of the total, and of that, less
than 5% goes to livestock
In Africa, average government
expenditure on agriculture was 4.7% in
2012.
Only Mali, Senegal and Burkina Faso
spent over 8%, six countries spent
5 – 8%, others all less than 5%
For Illinois?
18
This presentation is licensed for use under the Creative Commons Attribution 4.0 International Licence.
better lives through livestock
ilri.org
ILRI thanks all donors and organizations who globally supported its work through their contributions
to the CGIAR system
Artwork from: Artsonia.com

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Africa’s agricultural development promises much more than food security

  • 1. Africa’s agricultural development promises much more than food security Jimmy Smith, Director General, International Livestock Research Institute (ILRI), Kenya With Dolapo Enahoro, Susan MacMillan, Shirley Tarawali University of Illinois, Champaign 12 October 2016
  • 2. CIMMYT Mexico City Mexico IFPRI Wash. DC USA CIP Lima Peru CIAT Cali Colombia Bioversity International Rome Italy AfricaRice Cotonou Benin IITA Ibadan Nigeria ILRI Nairobi Kenya Addis Ababa, Ethiopia World Agroforestry Nairobi Kenya ICARDA Beirut Lebanon ICRISAT Patancheru India IWMI Colombo Sri Lanka IRRI Los Banos Phillippines World Fish Penang Malaysia CIFOR Bogor Indonesia CGIAR: a global agricultural research partnership 15 CGIAR Research Centres
  • 3. ILRI: a global livestock mandate Main campuses: Nairobi and Addis Ababa Offices in 16 other countries About 750 staff High end biotechnology (vaccines, genomics, feeds); food safety and zoonoses; environment, livelihoods, policies, markets, gender…. ….better lives through livestock…..
  • 4. How to feed 10 billion people?
  • 5. Food price crisis 2007/08: What can we learn?
  • 6. The crisis: The doubling of food prices
  • 7. Food comes from the supermarket (NOT)
  • 8. Feeding the World: 60% more food productivity gains, not expansion 8
  • 9. Demand for food in Africa 9 59 156 31 115 146 314303 816 2010 2050 Livestock-Derived Foods Grains as Livestock Feed Grains as Food Other Plant-Based Foods million metric tonnes, projections to 2050 Livestock: 163% increase
  • 10. Where is the food coming from? 10
  • 11. Africa’s food imports: a major opportunity (lost?) 11 0 10,000 20,000 30,000 40,000 50,000 60,000 1970 1990 2010 2030 Oils and oilseeds Cereals Meat, Milk, Eggs Projections on Value of Africa’s food imports to 2030 (million US dollars) ……by 2030, Africa’s net import bill for cereal, livestock, and oilseed products could increase over 2010s levels by up to 47%, 167% and more than 400%, respectively
  • 12. The cost of food imports: much more than money 12
  • 14. Food and nutritional security: the heartland of African agriculture 14
  • 15. African agriculture: Beyond food and nutrition security 15 1 044 344 735 208 48 94 AFRICA N AMERICA EUROPE 2010 2 478 433 707 452 52 72 AFRICA N AMERICA EUROPE Total Population Youth 2050 Regional projections to 2050, of total and youth (15 to 24) populations in millions
  • 17. What’s needed? A ‘Marshall plan’ for Africa’? 17 Livestock contribute at least 40% of agricultural GDP in many African countries ODA investment in agriculture is less than 5% of the total, and of that, less than 5% goes to livestock In Africa, average government expenditure on agriculture was 4.7% in 2012. Only Mali, Senegal and Burkina Faso spent over 8%, six countries spent 5 – 8%, others all less than 5%
  • 19. This presentation is licensed for use under the Creative Commons Attribution 4.0 International Licence. better lives through livestock ilri.org ILRI thanks all donors and organizations who globally supported its work through their contributions to the CGIAR system Artwork from: Artsonia.com

Editor's Notes

  1. "Market scene" created by Rebecca6475 in Grade 6 at Lincoln Community School from school project "Glover Market Practise" art id #27793211
  2. created by Anthony12356 in Grade 5 at St. Elizabeth Catholic School from school project "Thankful Food- 5th Grade" art id #32137957 From: artsonia.com
  3. created by Mia5071 in Grade 5 at St. Elizabeth Catholic School from school project "Thankful Food- 5th Grade" art id #32137940 From: artsonia.com
  4. created by Bobby1674 in Kindergarten at Clippard Elementary School from school project "Kindergarten Farm Landscapes" art id #33283187 From: artsonia.com
  5. created by Hailey7687 in Grade 3 at Blessed Sacrament School from school project "3rd gr - Healthy food still life" art id #29874040
  6. The demand for food by households in Africa is projected to increase 153% on average, in quantity terms. A breakdown by commodity types show that demand for livestock-derived foods will expand more substantially (2.6 times, or 163%) than the demand for grains (115%). Note, however that grain demand from the livestock industry will increase more than that for food, at more than three times (269%) over current levels. The demand for all other plant-based foods increases 170% from 2010 to 2050, driven in part by increased demand for roots and tubers in some countries, and for fruits and vegetables in others as populations and incomes increase in these countries. created by Ben4301 in Grade 5 at Memorial Drive Elementary School from school project "5- Pop Art Food Collage" art id #29561970
  7. created by Maha71 in Kindergarten at American International School Of Guangzhou from school project "The Shape of Me and My Friend" art id #19422295
  8. Between the 1990s and 2010s, the value of imports increased on average 8% annually for all livestock products, 9% for cereals and 15% for oilseeds. In addition import value for other fodder types (not include in chart) increased more than 10% annually. From back-of-the-envelope calculations using economic model’s projections of net trade quantities and world prices of commodities, it is estimated that by 2030, Africa’s net import bill for cereal, livestock, and oilseed products could increase over 2010s levels by up to 47%, 167% and more than 400%, respectively. Can Africa’s agriculture be improved to meet this food need? What are the compelling reasons to address this?
  9. created by groupproject183 in Grade 3 at Lee Expressive Arts School from school project "medical illustrations" art id #16425022 created by Kylee509 in Grade 4 at Allen Academy from school project "Powerful Pictures" art id #13099493 About this School Project (Powerful Pictures) Even an ordinary subject becomes powerful when seen in silhouette against a beautiful sky. Fourth and fifth grade students created these powerful paintings after observing images related to electricity – power poles, power lines, and local power plants. The sky was first painted with a watercolor wash in color wheel order. Next, images were drawn and painted in opaque black tempera. A thin, black marker was used for some power lines. created by Melzeler1 in Grade 1 at Visiontrust Liberia art id #9941107
  10. 1. created by Ty916 in Grade 1 at Richardson Elementary from school project "Ndebele Dolls" 2. created by Mac290 in Grade 1 at Richardson Elementary from school project "Ndebele Dolls" About this School Project (Ndebele Dolls) These dolls are from the Ndebele tribe in Southern Africa. One of the smallest tribes of the region, the people are noted for their beautiful beadwork. The bead work on these Ndebele dolls is as detailed as the clothing of the women themselves. Students learned that among other things, the dolls were used for STORYTELLING. Students discussed the LINES and PATTERNS on the dolls and then combined SHAPES to draw a doll of their own. From: artsonia.com
  11. created by Joanna909 in Grade 1 at Scottsdale Christian Academy from school project "Chicken Farm - Summer Art Enrichment" art id #32181801 created by Owen4829 in Grade 3 at Little Chute Elementary School from school project "Cow Painting" art id #26206865 "International Children's Art Exchange" created by Libes1 art id #650 created by Cristian1193 in Grade 2 at St. Michael the Archangel School from school project "Science Experiment in Color" art id #47439151
  12. Youth (15 to 24) currently make up 20% of Africa’s population. Compare to 14% in North America. According to the UN projections, youth population in Africa will be 452 million in Africa, compared to 52 million in North America and 72 million in Europe. Can agriculture be an important part of a multi-sector effort to meaningfully engage this important segment of Africa’s workforce in the future? "Market Scene" created by Tonya169 in Grade 6 at Lincoln Community School from school project "Glover Market Practise" art id #27793188
  13. created by Nathan12691 in Grade 11 at Oakridge Middle and High School from school project "Art III Refugee Inspired Art" art id #44399056 Data on refugees: UNHCR Data on unemployment: World Development Indicators (World Bank)
  14. created by Cameron14504 in Grade 10 at Virginia High School from school project "Faux Notebook Page" art id #45213952 Data: IFPRI, Statistics on Public Expenditures for Economic Development (SPEED)