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Maziwa Zaidi (More Milk) in Tanzania
Improved forages can boost milk production in Tanzania’s Highlands
Solomon Mwendia, Rolf Sommer, Cyril Lissu, Beatus Nzogela and Paul Birthe
International Center for Tropical Agriculture
Key messages
• Tanzania’s highland areas like Lushoto district have the
potential to increase milk production for improved
household nutrition and incomes
• But a major constraint hindering livestock performance is
inadequate quality and quantity of forages
• Community based forage seed systems can spread forage
availability and adoption for increased animal productivity
• Promotion and awareness of improved forages with
potential to improve productivity is critical
Opportunities to invest and scale
• Private investment by Community-Based Organizations (CBOs) for
especially women and youth to produce and sell Brachiaria, Napier
grass and Desmodium seeds or planting materials
• Private investment by CBOs in creating awareness of the untapped
benefits of forage production
• Private investment by dairy farmers in use of improved forages to
milk production for domestic consumption and sale
Pictures
Key results
• Farmers are willing to improve animal productivity for
increased income from milk and meat
• Feeding Napier grass and Brachiaria can improve livestock
productivity
• Feeding Desmodium can improve fodder quality as it is
rich in plant protein
• Planting materials and seeds for forages are not easily
sourced and efforts towards this would enhance adoption
This document is licensed for use under the Creative Commons Attribution 4.0 International Licence. April 2017
March 2017
Objectives and approach
• To evaluate forages for increased output and quality
• Farmer participatory forage evaluation
• Livestock researchers and extension workers were also
involved to make the work sustainable
• Evaluated forages included Brachiaria, Napier grass,
Desmodium and the benefits of proper agronomic
measures
Maziwa Zaidi thanks all donors and organizations which globally support the work of ILRI and its partners through
their contributions to the CGIAR system
0
1
2
3
4
5
6
7
8
9
10
Hybrid
Local
Hybrid
Local
Hybrid
Local
Brachiaria
Hybrid
Local
Hybrid
Local
Brachiaria
Hybrid
Local
Hybrid
Local
Hybrid
Local
Hybrid
Local
Hybrid
Local
Hybrid
Local
Desmodium
Hybrid
Local
Brachiaria
Desmodium
Hybrid
Local
Mbuzii Ubiri Mbuzii Ubiri Mbuzii Ubiri Mbuzii Ubiri MbuziiMbuzii Ubiri Mbuzii Ubiri
1 2 3 4 5 6 7
DM(t/ha)
Figure 1. Herbage yield (t/ha) of forage technologies over seven growth cycles and
at two sites (Mbuzii, Ubiri) at Lushoto, Tanzania highlands
Napier-Desmodium intercrop Napier canes planting materials

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Tanzania Forages Boost Milk Production

  • 1. Maziwa Zaidi (More Milk) in Tanzania Improved forages can boost milk production in Tanzania’s Highlands Solomon Mwendia, Rolf Sommer, Cyril Lissu, Beatus Nzogela and Paul Birthe International Center for Tropical Agriculture Key messages • Tanzania’s highland areas like Lushoto district have the potential to increase milk production for improved household nutrition and incomes • But a major constraint hindering livestock performance is inadequate quality and quantity of forages • Community based forage seed systems can spread forage availability and adoption for increased animal productivity • Promotion and awareness of improved forages with potential to improve productivity is critical Opportunities to invest and scale • Private investment by Community-Based Organizations (CBOs) for especially women and youth to produce and sell Brachiaria, Napier grass and Desmodium seeds or planting materials • Private investment by CBOs in creating awareness of the untapped benefits of forage production • Private investment by dairy farmers in use of improved forages to milk production for domestic consumption and sale Pictures Key results • Farmers are willing to improve animal productivity for increased income from milk and meat • Feeding Napier grass and Brachiaria can improve livestock productivity • Feeding Desmodium can improve fodder quality as it is rich in plant protein • Planting materials and seeds for forages are not easily sourced and efforts towards this would enhance adoption This document is licensed for use under the Creative Commons Attribution 4.0 International Licence. April 2017 March 2017 Objectives and approach • To evaluate forages for increased output and quality • Farmer participatory forage evaluation • Livestock researchers and extension workers were also involved to make the work sustainable • Evaluated forages included Brachiaria, Napier grass, Desmodium and the benefits of proper agronomic measures Maziwa Zaidi thanks all donors and organizations which globally support the work of ILRI and its partners through their contributions to the CGIAR system 0 1 2 3 4 5 6 7 8 9 10 Hybrid Local Hybrid Local Hybrid Local Brachiaria Hybrid Local Hybrid Local Brachiaria Hybrid Local Hybrid Local Hybrid Local Hybrid Local Hybrid Local Hybrid Local Desmodium Hybrid Local Brachiaria Desmodium Hybrid Local Mbuzii Ubiri Mbuzii Ubiri Mbuzii Ubiri Mbuzii Ubiri MbuziiMbuzii Ubiri Mbuzii Ubiri 1 2 3 4 5 6 7 DM(t/ha) Figure 1. Herbage yield (t/ha) of forage technologies over seven growth cycles and at two sites (Mbuzii, Ubiri) at Lushoto, Tanzania highlands Napier-Desmodium intercrop Napier canes planting materials