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Resilient food supply chains: Exposing and addressing gaps

  1. Jimmy Smith Director General International Livestock Research Institute (ILRI) CFS open virtual event Resilient food supply chains and worker’s health during COVID-19 21 July 2020 Better lives through livestock Resilient food supply chains: exposing and addressing gaps
  2. 2 Producer Trader Processor Vendor Consumer Inter-connected food supply chains Human Environment Animal Human Environment Animal People, animals and their products interact in multiple ways with diverse environments
  3. 3 The inter-connectedness of human, animal and environment health: One Health One Health is a prerequisite for resilient, safe food systems Lack of tailored solutions for very different contexts Global inter-connectedness matters: local actions to ensure safe, resilient food systems impact globally Gaps exposed!
  4. 4 One Health is cost-effective to reduce the likelihood of future pandemics Better animal disease surveillance, and a One Health approach could save billions by addressing disease outbreaks in animals rather than people as timely ‘sentinels’ An (under) estimate from last decade: A global investment of US$25 billion over 10 years in One Health could generate benefits worth at least US$125 billion COVID-19: UN estimates over $8.5 trillion loss to global economy over two years Graphic by Annabel Slater (ILRI) adapted from: World Bank. 2012. People, Pathogens and Our Planet. Volume 2. The Economics of One Health. Report No. 69145-GLB.
  5. 5 One Health and fresh food markets for food, nutrition and resilience Food Local consumers on daily wage Fresh food daily Producers daily income Nutrition Fresh not processed Small daily quantities of highly nutritious foods (no fridge!) Resilience Varied and nutritious diet Regular food even on low income Well nourished children more resilient and healthier, less likely to be stunted
  6. 6 One Health Invest smartly Detect early Collaborate unprecedently Resilient, safe food systems Producer, trader, processor, vendor, consumer Human, animal, environment health at every point on the food chain Adapted, appropriate solutions Knowledge, awareness Risk based Incentive and behavior structures Global inter-connectedness Connect every level from remote villages, national ministries to global institutions Connect across disciplines Gaps addressed
  7. THANK YOU

Editor's Notes

  1. Grace, D., 2014, ‘The business case for One Health’, Onderstepoort Journal of Veterinary Research 81(2), Art. #725, 6 pages. http://dx.doi. org/10.4102/ojvr.v81i2.725 Over $8.5 trillion loss to global economy over 2 years: https://www.un.org/development/desa/en/news/policy/wesp-mid-2020-report.html
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