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Livestock for healthy lives

  1. Livestock for healthy lives Delia Grace ILRI@40 Livestock and healthy lives workshop Addis Ababa, 7 November 2014
  2. Agriculture imposes large burdens on human health Emerging Food borne Malnutrition Zoonoses Malaria Three million deaths a year are agriculture associated One quarter of all deaths from infection are agriculture associated Almost all of these occur in developing countries
  3. Burden of over-nutrition now exceeds burden of under-nutrition
  4. 1. Food Safety – Risks in informal markets (ILRI) – Mycotoxins (ICRISAT, IFPRI, IITA, ILRI (CIMMYT)) 2. Emerging infectious disease – Rift Valley fever, Ebola, MERS, avian influenza – Intensification, irrigation, urbanization, climate change 3. Neglected zoonoses – Parasitic zoonoses – NTD Agriculture associated disease
  5. Zoonoses and FBD kill 2.2 million a year • 2.4 billion people sick • 2.2 million people dead • more than 1 in 7 animals affected Zoonoses & FBD cost $84 billion a year • $9 billion in lost productivity • $25 billion in animal mortality • $50 billion in human health costs Zoonoses and FBD are the most important problem with an ag solution
  6. 6 Emerging infectious diseases 1940-2012
  7. Evidence that counts 7
  8. Evidence for ag. associated diseases 8
  9. Intensification, urbanisation
  10. Technologies for change 10 • Disease resistant animals • Vaccines • Rapid diagnostics • Biocontrol for aflatoxins
  11. Impact at scale 11
  12. Informal markets have a major role in food security and safety Benefits of wet markets Cheap food, Fresh food, Food from local breeds, Better taste (hard chicken) Accessible, Small amounts sold (kidogo) Sellers are trusted, Credit may be provided (results from PRAs with consumers in Safe Food, Fair Food project) Wet market milk Supermarket milk Most common price /litre 56 cents One dollar HH where infants consume daily 67% 65% HH which boil milk 99% 79% Survey in supermarkets and wet markets in Nairobi in 2014 >60% of consumers’ don’t trust govt. label
  13. • Branding & certification of milk vendors in Kenya & Guwahti, Assam led to improved milk safety. • It benefited the national economy by $33 million per year in Kenyan and $6 million in Assam • 70% of traders in Assam and 24% in Kenya are currently registered • 6 milllion consumers in Kenya and 1.5 million in Assam are benefiting from safer milk Towards impact at scale
  14. Path 2: leverage points for food safety Kenya dairy •1 million Kenyan smallholders keep Africa’s largest dairy herd •Most Kenyans drink milk (100-140 kg per year) •86% of milk sold through informal sector •28,000 traders •9 branches •1 association (KDTA), 1 regulator (KDB) Assam dairy •Kamrup is the capital district of Assam (n=23 districts) •Population 1.6 million: most consume dairy products •97% of milk sold through informal sector •550 traders •1 association •5 govt regulators brought together in one committee
  15. The presentation has a Creative Commons licence. You are free to re-use or distribute this work, provided credit is given to ILRI. better lives through livestock ilri.org

Editor's Notes

  1. There MUST be a CGIAR logo or a CRP logo. You can copy and paste the logo you need from the final slide of this presentation. Then you can delete that final slide   To replace a photo above, copy and paste this link in your browser: http://www.flickr.com/photos/ilri/sets/72157632057087650/detail/   Find a photo you like and the right size, copy and paste it in the block above.
  2. s/h participation in markets Risk rather than regulatory
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