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The role of livestock diversity for more sustainable and resilient food systems

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Presented by Jimmy Smith at the Annual meeting of The Food Forever Initiative: Biodiversity for Resilient Food Systems, Wilmington, Delaware, 23-24 September 2018


Published in: Science
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The role of livestock diversity for more sustainable and resilient food systems

  1. 1. The role of livestock diversity for more sustainable and resilient food systems Jimmy Smith Director General, International Livestock Research Institute, Kenya Annual meeting of The Food Forever Initiative: Biodiversity for Resilient Food Systems Wilmington, Delaware, 23-24 September 2018
  2. 2. 1800 breeds of chickens
  3. 3. 1500 breeds of sheep
  4. 4. 750 breeds of pigs
  5. 5. 1400 breeds of cattle
  6. 6. 700 breeds of goats
  7. 7. This presentation is licensed for use under the Creative Commons Attribution 4.0 International Licence. better lives through livestock ilri.org ILRI thanks all donors and organizations who globally supported its work through their contributions to the CGIAR system

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