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Small ruminant value chain development in Waq Abergelle, Ethiopia
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Small ruminant value chain development in Waq Abergelle, Ethiopia

  1. • Address feed shortages • Improve animal health - input supplies • Implement breed improvement program including creating awareness of inbreeding and benefits of sharing bucks • Improve horizontal and vertical linkages • Needs-based capacity building for producers and extension agents (on efficient utilization of feed resources and finishing goats for markets) • Develop a package to help producers meet quality standards (fattening, training) Research and development ‘best bets’ Challenges in the value chain This document is licensed for use under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported Licence May 2013 Small ruminant value chain development in Waq Abergelle, Ethiopia “Our Vision: By 2020, we endeavor to see (safe) sustainable and market oriented Abergelle goat farming benefiting all actors and satisfying consumer requirements and contributing access to balanced nutrition for all” • Incidence of infectious diseases (pasteurellosis, coenurosis, PPR) and internal and external parasites • Incidence of abortion and high kid mortality • Feed shortage during dry season and lack of alternative sources • Low productivity of Abergelle goats • Lack of vertical and horizontal linkages of sheep producers • Shortage of quality goats on the market • Producers lack knowledge of improved feeding methods Partners: Amhara Region Livestock Agency, Sekota Dryland Agricultural Research Center, ICARDA, ILRI, EMDTI, NVI, FAO Altitude 1340-2200 Habitat Semi-arid Distance from Addis 770 Production system Crop-livestock Human population 47,106 % of female headed household 8 Major products Meat, milk http://livestockfish.cgiar.org
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