Enhancing science-based development in Africa: Where does Ethiopia stand?
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Presented by Professor Gebisa Ejeta (Purdue University and World Food Laureate) at the 'Dialogue on Ethiopia’s Agricultural Development', 12 November, Addis Ababa, Ethiopia.
Enhancing science-based development in Africa: Where does Ethiopia stand?
Enhancing Science-based Development in Africa: Where Does Ethiopia Stand? Gebisa Ejeta Purdue University A Dialogue on Ethiopian Agricultural Development Addis Ababa, Ethiopia November 12, 2009
The State of Agricultural Research in sub-Saharan Africa
Have African Livelihoods Changed Significantly as a Result of Past Research Investments? “ We need to own up to the fact that, after 40 years of organized International Agricultural Research and billions of $ invested, we have not brought about a truly transformative change in African agriculture” (Gebisa Ejeta, AGM 2008) Africa’s Record in Technology Transfer Has Been Dismal!
Africa’s Dismal Record in Technology Transfer The remarkable IT revolution should not create an illusion for the Agricultural and Biological Sciences! “ Rate of adoption of a New Technology in a country is a function of experience and social realities”
Percentage of maize and sorghum planted with hybrid seed in the United States from 1930-1960.
Striga a menace to African staple crops Sorghum field fully taken over by S. hermonthica
Susceptible local landrace planted next to Striga resistant variety, P9401, at Fedis, Oct., 2006 Susceptible variety Striga resistant variety
About the only way I know how to incite and unleash the joy of service, the power of innovation, discovery, and inventiveness in our young is to make a small start. I will continue to do all I can to set that example.