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Draft LIVES project implementation plan

  1. Draft Project Implementation Plan Dirk Hoekstra LIVES Project Implementation Planning Workshop Addis Ababa, 11–12 July 2012
  2. Project pillars – immediate outcomes
  3. Value Chain development
  4. Value chain development immediate outcome and outputs • Improved interventions for selected value chains adopted – Value chains, target areas, actors and service providers identified and strategy developed – Existing and new value chain interventions, for value chain actors and input/service suppliers introduced and tested
  5. Livestock population and irrigated crops in selected LIVES districts Regional National Amhara Oromia SNNP Tigray Total Cows (local/improved) (no.) 407836 435813 407378 271522 1522447 Oxen/bulls (no.) 570745 433116 130700 176735 1311296 Sheep (no.) 574429 443736 268603 351135 1637903 Goats (no.) 330437 265691 1178734 392422 2167284 Poultry (local/improved) (no.) 1188225 403078 313630 689094 2594027 Hives (traditional/transitional/modern) (no.) 117122 170357 34814 115964 438257 Land covered by Vegetables 42377 33158 4882 22295 102712 irrigated crops (ha.) Fruits 8490 526 431 876 10322
  6. Number of house holds involved in production of selected commodities in targeted areas Commodity No of PAs Total number of households in selected PAs % female male fem Total Dairy 346 161,117 41,947 203,064 20.6 Large ruminants 402 57,542 6,643 64,167 10.3 Small ruminants 208 246,029 49,696 295,725 16.8 Poultry 371 149,523 37,878 187,401 20.2 Honey 199 49,127 5,120 54,247 9.4 Ir fruits/veg 430 264,765 45,621 310,386 14.7
  7. General assessment production of livestock and irrigated crops Use of improved genetic livestock resources is very limited and/or absent (small and large ruminants) Use of improved (grafted) fruit varieties is limited In many Districts, irrigated land is used for food crops rather than high value vegetables and/or improved fruit varieties. No detailed assessment has been made of irrigation, crop and livestock husbandry practices, however it was noted that there is considerable scope for improvement in particular in irrigated agriculture. Participation of female headed households in most commodities is < 20 %
  8. General assessment input/service supply system The input and service supply system for livestock and irrigated agriculture is dominated by Woreda agriculture offices and NGOs, especially in food insecure Woredas. Private traders/shops, cooperatives, unions play a role in supply of feed, veterinary drugs especially in food secure Districts Regional mobile AI teams operational in few zones Water user groups emerging but need assistance Micro Finance institutions are operational in all the selected District While linkages exist between public and private operated District input/service providers and federal/regional input/service providers, there is considerable scope for developing/strengthen these linkages (agro dealerships).
  9. General assessment traders, processing, retailing system System fairly traditional; private sector dominated at the District/Zonal level; emergence of agro business (honey processing, export abattoirs) at the regional/national level Cooperatives introduced for dairy processing – considerable involvement of small scale retailers at District level Private sector linkages between other value chain actors (traders, processors and outlets) at District level and regional level vary by commodity – livestock, butter strong; dairy, poultry limited; honey varies. Also depend on level of commercialization
  10. Production value chain interventions • Improved animal breeds and fruit and vegetables varieties • Market oriented crop and livestock husbandry practices • Fodder development private, communal, irrigated • Improved irrigation practices – frequency, gift • Improved post harvest on farm storage
  11. Input/service supply interventions • Breed improvement/multiplication – mass insemination, breeder groups/individuals for poultry and small ruminants • Seed/seedling multiplications (fruits, vegetables, forage) – private, group nurseries • Bee colony multiplication by individuals • Water use – water users associations • Pump repair services – by individuals/cooperatives • Use of communal grazing areas – by commitees • Supply of agro chemicals, veterinary drugs, feed, irrigation and apiculture equipment – cooperatives private traders (agro dealer ships)
  12. Processing marketing interventions • Collective marketing structures (formal and informal) • Improvement of quality – branding, packaging, grading • Contract farming • Increased access to information • Food safety measures
  13. Gender considerations • Production – Emphasis on commodities which have large women participation (butter/rural areas; poultry, small ruminants) – Use of women friendly technologies – bee hives, grafted fruit trees – Involvement in capacity development and knowledge mngt • Supply inputs and services – Production of fruit and vegetable seedlings – Small ruminants breeding group – Greater involvement in water user associations • Marketing/processing – Small scale processing/marketing – butter – Small scale processing/marketing of fruit juices – Greater involvement in cooperative structures
  14. Environmental considerations • Livestock/fodder commodities – Zoonotic diseases when practiced in and around urban centers (poultry, dairy-fluid milk) – selection sites – Use of hormones - control – Removal crop residues can affect soil fertility – alternative soil fertility measures – Communal grazing land can have positive effect on flora – synergy with apiculture • Irrigated crops – Use of agro chemicals can be harmful and negatively impact on apiculture – Salinity – appropriate irrigation practices –
  15. Value chain development implementation • Zonal development of value chain program – Regional teams (LIVES and partners staff) – Rapid location specific assessment of commodity interventions – Zonal stakeholder meetings – Initial set of interventions for each commodity • Introduction of value chain interventions by Regional, Zonal and District level public sector project partners with LIVES technical assistance, demonstration materials • Annual review of commodities and interventions
  16. Capacity development
  17. Capacity development immediate outcome and outputs • Improved capacity of producers, other value chain actors and service providers for value chain development – Gaps to improve capacity of farmers, other value chain actors and public/private service providers identified and strategy developed – Trainings for public and private input & service providers completed (including extension) – Training other value chain actors completed – Training farmers in production of irrigated crops and livestock completed – Training materials/ guidelines developed
  18. Public sector staff involved in agriculture, livestock agencies and water desks Level Male Female Total % female Regional 475 113 588 19 Zonal 237 46 283 16 Districts/PA 3448 723 4171 17 Total 4160 882 5042 17
  19. Average number of district & zonal staff LIVES 180 160 140 120 100 80 60 40 20 0 Amahra Oromia SNNP Tigray Total District Zone
  20. District level staff distribution by educational level LIVES Amhara district staff SNNP district staff 463 78 974 750 Total district staff 1089 3082 BSc & Above Below BSc Oromia district staff Tigray district staff 216 332 784 574
  21. % of female staff by educational level LIVES 35 30 25 20 15 10 5 0 PhD MSc/DVM BSc/BA Diploma Certificate
  22. % of female staff at regional zonal & district LIVES 30 25 20 15 10 5 0 Amahra Oromia SNNP Tigray Total District Zonal Regional
  23. Capacity development implementation – public sector extension staff – MSc/BSc capacity development – 100 in total – 50% women – In service/on the job training staff • Regional teams for rapid assessment potential interventions • Federal TOT trainings for regional trainers for extension approaches (market orientation, gender mainstreaming, knowledge management), livestock value chains and irrigated crop value chains • Regional training of zonal/district staff for project implementation (extension, livestock value chain, irrigated agriculture value chain) • Training DAs zonal/district staff – with LIVES technical assistance as required • Production technology training on needs basis
  24. Capacity development implementation – public/private input/service providers – Zonal mobile teams for hormone assisted AI – Water user associations irrigation schemes – Management committees grazing areas – Ram breeding groups/individuals – Pullet producing individuals/groups – Private/group nurseries – Private group vegetable seed production (potato, onions) – Private/public pump repair services – Cooperative/private shop for supply of inputs – Cooperatives/individuals for supply of inputs
  25. Capacity development implementation value chain actors • Producers – Production – to be handled by Zonal/District staff – Some specialized training • Other value chain actors (at District level) – Food safety – Quality management (grading, packing) – At higher level – ACDI VOCA/LGP
  26. IPMS training materials/guidelines • Market oriented extension • Gender mainstreaming • Knowledge mngt best practices • Sustainable gender balanced livestock value chain best practices (synthesis) • Sustainable gender balanced Irrigated value chain development – fruits and vegetables (synthesis) • Training materials -EAP
  27. Knowledge management
  28. Knowledge management immediate outcome • Improved systems for knowledge management and learning operational – Gaps in knowledge management system in support of value chain developed identified and strategy developed – Knowledge centers and service providers equipped with equipment and materials – Various knowledge capturing, sharing and learning events completed – Project website and social media to increase access to project generated knowledge operational
  29. Knowledge management implementation • Knowledge centers (District/Zones) and supply of equipment and materials – Equipment (computer, printer, camera, e-reader, LCD projector, TV, DVD player) – Off-line copies EAP – Training materials – Video – Documentation • Knowledge capturing, sharing and learning events – Study tours – Field days – Technology exhibitions – PARS – participatory video – Access to market information
  30. Thank you
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