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Development of national feed inventory and feeding interventions to  enhance livestock productivity in India K.T.Sampath and S.Anandan National institute of Animal Nutrition and Physiology, Bangalore, India.  . FAP Symposium on Feed in Smallholder Systems  Luang Prabang, Laos, 18-19 November 2010
Need ,[object Object],[object Object],[object Object]
Development of Indian feed Inventory  ,[object Object],[object Object],[object Object],[object Object]
Extraction rates for different feed resources *  % of total production, Oilseeds – 70% as cakes Crop Residues (ratio) Grains/cake(%) Bran/husk(%) Rice 1.3 2.0 8.0 Wheat 1.0 2.0 8.0 Sorghum 2.5 5.0 Maize 2.5 10.0 Pearl millet 2.5 5.0 Pulses 1.7 - 3.0 Groundnut 2.0 - Sugarcane 0.25 Coconut  0.0625 Cotton 0.0499 Oilcakes 70
Biomass calculation factors(fresh basis) ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Database programme ,[object Object],CROP DATA LUP DATA ANIMAL DATA Crop  resources Cereals Oilseeds Pulses Others LUP resources Forest Pastures Fallows Cropped area Cattle Buffalo Sheep Goat MAIN PROGRAM FEED BALANCE DM AVAILABILITY ACU DM REQ. Animal resources
Strengths   ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Interventions in feeding practices Bypass protein – Milk cooperatives Area specific mineral mixtures - Commercialization Strategic supplementation –  energy supplements    protein supplements Fodder production -  5% of cropped area, constraints Compounded cattle feed, complete feed, chaffing
What  next? ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],Key message Feed inventories essential for policy/development agencies (feed shortage) Methodologies needs to be refined for realistic assessment In view of the changing crop/livestock production the assessment has  to be done regularly.
Thank you

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Development of national feed inventory and feeding interventions to enhance livestock productivity in India

  • 1. Development of national feed inventory and feeding interventions to enhance livestock productivity in India K.T.Sampath and S.Anandan National institute of Animal Nutrition and Physiology, Bangalore, India. . FAP Symposium on Feed in Smallholder Systems Luang Prabang, Laos, 18-19 November 2010
  • 2.
  • 3.
  • 4. Extraction rates for different feed resources * % of total production, Oilseeds – 70% as cakes Crop Residues (ratio) Grains/cake(%) Bran/husk(%) Rice 1.3 2.0 8.0 Wheat 1.0 2.0 8.0 Sorghum 2.5 5.0 Maize 2.5 10.0 Pearl millet 2.5 5.0 Pulses 1.7 - 3.0 Groundnut 2.0 - Sugarcane 0.25 Coconut 0.0625 Cotton 0.0499 Oilcakes 70
  • 5.
  • 6.
  • 7.
  • 8. Interventions in feeding practices Bypass protein – Milk cooperatives Area specific mineral mixtures - Commercialization Strategic supplementation – energy supplements protein supplements Fodder production - 5% of cropped area, constraints Compounded cattle feed, complete feed, chaffing
  • 9.